INSTRUCTION BOOKLET ZCG 7701X
n ZCG 7701X c iot Introduction t This gas oven has been designed and manufactured to all the necessary British Standards. It also carries the C.E. mark. The appliance complies with European Council Directive 90/396/EEC. It is important that you understand how to use and care for the oven properly before you use it for the first time. We have written this booklet with your safety in mind. Read the booklet thoroughly before you use the oven.
Contents Contents ZCG 7701X Page Lighting the appliance 4 The grill 6 The hotplate 8 The oven 11 Oven cooking chart 14 The electronic minute minder 17 Slow cooking 21 Care and cleaning 23 Installing the appliance 29 General information 31 What is wrong and why? 33 Service and spare parts 35 Installation Instructions 37 Technical Data 38 Safety requirements/ventilation 39 Location of appliance 40 Installation 41 Testing 43 Guarantee conditions 45 Notes 46 3
Lighting the appliance ZCG 7701X Lighting the appliance The system works by means of an electric spark system. Details about the plug are given on page 31. Hotplate & Grill To light 1. Push in the control knob and turn it to the large flame symbol (highest setting), and press the ignition button immediately. When the burner has lit release the button. FRONT LEFT 2. Leave the grill door open when you are using the grill.
The oven To light: 1 Set the time of day on the clock. See page 17. 2 Open the oven door. 3 Push in the control knob and turn it to gas mark 9. After a few seconds, the oven will light automatically and the oven light will illuminate. OVEN 4 Now turn the control knob back to the gas mark you want. 5 Wait until the burner is showing large flames. 6 Close the oven door. OVEN To turn off any burner 1 Push in the control knob and turn it to the off position. This is shown by a large dot.
The grill ZCG 7701X The grill The grill is a high-speed grill. The instructions below tell you how to vary the heat setting and how to change the height of the grid to suit the food you are cooking. You should remember to turn the food regularly. You should not use the grill to keep food warm as it will continue to cook the food. Prior to using the grill We suggest that you operate the grill for approximately 5 - 10 mins to burn off any residue from the surface.
Preheating You don't usually need to preheat the grill. You may wish to preheat it for a couple of minutes when you are cooking steak or browning food. Positioning food on the grid Place food such as toast, tea-cakes and muffins towards the centre of the grid. Place food which needs a gentle heat, such as tomatoes and mushrooms towards the edge of the grid. Arrange meat, meat products and fish to suit their thickness and how you like them cooked.
The hotplate ZCG 7701X The hotplate If you have any trouble lighting a hotplate burner turn all hotplate control knobs off and make sure the hotplate burner parts have been replaced correctly. See page 24 for more information. Heat control The hotplate control knobs turn anticlockwise from 'OFF' to 'HIGH' and then to 'LOW'. You can adjust the heat by turning the control between the highest and lowest settings. These are shown as a large and a small flame symbol.
For your safety 1 Take care to avoid burns and scalds when you are reaching across the hotplate. Use pans with flat bases. They are more stable than pans which are warped. Do not use pans with very heavy handles which cause the pan to tip. Put pans on the centre of the burners. Position pan handles so they cannot be accidentally knocked. Take extra care when you are deep fat frying. Do not cover the pan with a lid. FRONT-LEFT Do not leave a pan unattended.
The hotplate ZCG 7701X Helpful hints 1 Keep flames under the base of pans. If the flames lick round the sides of the pans you are wasting gas. 2 Only heat the amount of liquid you need. Do not overfill pans. 3 Cover pans with a lid whenever possible. The food will heat up more quickly and there will be less steam in the kitchen. 4 Try cooking more than one vegetable in the same pan, for example potatoes and carrots. 5 Cut vegetables into smaller pieces. This way they will cook more quickly.
The oven Before you use the oven you should wipe it out with a damp cloth to remove any dust. Heat zones There are zones of heat within the oven. The temperature in the middle is the gas mark you have chosen. The top of the oven is slightly hotter and the lower shelf slightly cooler. The base of the oven is quite a lot cooler. You can make use of these heat zones when you are cooking foods that need different temperatures all at the same time.
The oven ZCG 7701X Baking trays and dishes For your safety Never place cooking dishes, trays and so on over the oven burner. This will damage the appliance as well as the cookware and possibly the floor covering underneath the appliance. Leave Leave aa gap gap ofof13mm 13mm (½") (½") between betweenallall dishes and the sides of the oven dishes and the sides of the ovensosothe the heat heatcan cancirculate circulateproperly. properly.
Condensation Condensation may form on the appliance. This is quite normal and nothing to worry about. The condensation forms when heat and moisture are present, for example during cooking. Whenever possible try to make sure that food which contains a lot of moisture, for example casseroles, are covered. If you do notice any condensation, wipe it up straight away.
5 5 5 Beef Lamb Pork and Veal Roasting meat: 4 4 4 Shelf position Medium: Well Done: Medium: Well Done: Rare: Medium: Well Done: Approximate cooking time 30 mins. per ½ kg (1lb) and 30 mins. 35 mins. per ½ kg (1lb) and 35 mins. 25 mins. per ½ kg (1lb) and 25 mins. 30 mins. per ½ kg (1lb) and 30 mins. 20 mins. per ½ kg (1lb) and 30 mins. 25 mins. per ½ kg (1lb) and 25 mins. 30 mins. per ½ kg (1lb) and 30 mins. Thaw frozen joints thoroughly before cooking them.
Approximate cooking time 5 4 20 mins. per ½kg (1lb) and 20 mins. 4 4 25 mins. per ½kg (1lb) and 25 mins. 4 4 or 5 15 mins. per ½kg (1lb) and 15 mins. 5 4 25 mins. per ½kg (1lb) Cook as above but calculate weight including stuffing. Shelf position Thoroughly thaw frozen joints before cooking them. Chicken Turkey below 4.5kg (10lbs) over 4.
Plate tart (shortcrust) Fruit pie (shortcrust) Mince pies (flan pastry) Shelf position 2 2 2&4 Gas mark 6 6 5 25 - 35 mins. 25 - 35 mins. 15 - 25 mins. Approximate cooking time 16 Bread 0.45 kg (1lb loaves) 0.90 kg (2 lb loaves) Rolls and buns Milk pudding Baked sponge pudding Baked custard 8* 8* 8* 2 4 3 3 3 2 3 4 4 30 - 40 mins. 30 - 40 mins. 10 - 20 mins. 2 hrs. approx. 45 - 60 mins. 50 - 60 mins.
The Electronic Minute Minder 1= (-) DECREASE CONTROL & MINUTE MINDER 2= (+) INCREASE CONTROL ( ) COOKPOT SYMBOL 1 2 The electronic minute minder can indicate the time of day, operate as a minute minder and it can be used to time and switch off the main oven. Please note that this is a 24 hour clock, for example 2.00pm is shown as 14.00. In the following pages we explain how to use the minute minder and set the time of day. Read through them until you are familiar with the procedure. Fig.1 1.
The electronic minute minder ZCG 7701X 2. TO USE THE MINUTE MINDER IMPORTANT The minute minder can be used to time a set cooking period. At the end of the cook time the minute minder will automatically switch off the main oven if in use. The minute minder gives an audible reminder at the end of any period of cooking up to 23 hours and 59 minutes. Fig.5 To set press button (1) and the display will read 0. 00, see Fig. 5. Release button (1) and press and hold button (2).
3. TO CANCEL THE MINUTE MINDER If you change your mind and want to cancel the minute minder. Press and release button (1). Press and hold button (1) and the display will count down in one minute intervals to 0. 00 See Fig. 9. Release button (1). After a few seconds the time of day will show in the display. See Fig. 10. Fig.9 Fig.10 If the main oven is in use this will switch OFF after a few seconds. To reset, press buttons (1) and (2) together. See Fig. 11. Fig.11 4. THINGS TO NOTE 1.
The electronic minute minder ZCG 7701X 5. LOCK FEATURE - MAIN OVEN ONLY Please read the following information with care. TO LOCK THE OVEN USING THE TIMER Press and hold Buttons (1) and (2) for 3 8 seconds. See Fig 12. 'On' will appear in the display. See Fig 13. Press Button (2) to change the display to 'Of'. The key symbol ( ) appears in the display. The oven will now not operate. After a few seconds the time of day will show in the display. Wait 3 seconds before selecting another function. Fig.
Slow cooking The slow cook setting gives a very low heat in the oven. It is particularly useful when you are cooking soups, stews and casseroles because the long slow cooking will make cheaper, tougher cuts of meat more tender. You need to cook food at gas mark 6 for 30 minutes before you turn the oven down to the slow cook setting. This makes sure that the temperature of the food gets hot enough to start the food cooking.
Slow cooking ZCG 7701X Soups, casseroles and stews l l l l Do not cook casseroles over 2.7kg (6lb). Bring to the boil on the hotplate then cook on slow cook. Cook in the middle of the oven or above. Cover food with tight fitting lid or tin foil. Vegetables l l l l l Cut into small pieces. Dried beans must be pre-soaked then boiled in an open pan for 15 minutes before adding to any dish. Place vegetables under meat in casseroles. Cover food with tight fitting lid or tin foil.
Care and cleaning For your safety For hygiene and safety reasons you must keep this gas appliance clean. A build up of fat or other foodstuff could cause a fire. Try to mop up spills and splashes as soon as they happen. But be careful as parts of the appliance will be hot. Do not use any polishes, caustic cleaners, abrasives, washing soda or soap powder except those recommended in this booklet.
Care and cleaning ZCG 7701X Clean the burner crowns by soaking them in very hot soapy water. You can remove any stubborn stains by scouring with a soap filled pad such as 'Brillo'. If you look after the burner crowns in this way they will stay reasonably clean. However the surface will dull with time. Aluminium based saucepans can leave shiny metal marks on the pan supports. Clean the pan supports regularly to remove the marks using a mild abrasive like 'Cif' with a soft scourer.
The grill Do not clean the grill burner itself. The burner is designed to be self cleaning. Cleaning the grill may cause the holes in the burner to become blocked preventing it from operating correctly. Please note that due to the nature of stainless steel the grill burner may tarnish through use over a period of time. This is quite normal and is not a fault on the appliance. Clean the area around the grill frequently using hot soapy water.
Care and cleaning ZCG 7701X The oven The sides and back of your oven are coated in a special material which helps to keep itself clean. Follow these simple rules to maintain the appearance of the special finish. Do not overfill dishes or they will boil over. Do not put dishes too high in the oven. If 5 you do they may stick toMARK the oven roof. Cover your roasting tins with foil. This will prevent fat splashing. Use a roasting tin which is just large enough for the meat and potatoes.
Oven cleaning cycle You need to follow the cycle to keep the inside of the oven in good condition. The type of cooking you do will affect how often you need to follow the cycle. If you do a lot of roasting and very little other baking you should follow the cleaning cycle once a week. If you do very little roasting you will only need to follow the cleaning cycle every 2-3 weeks. To carry out a cleaning cycle: OVEN 1. Remove the oven shelves. 2. Set the oven to mark 5 for at least 30 minutes. OVEN 3.
Care and cleaning ZCG 7701X Cleaning between the outer and inner door glass. You can remove the glass from the oven and grill doors if you need to. Note: For grill door it is important not to open the door when the glass is removed because the door is lighter and it will spring shut. To remove the outer glass 1 Open the door so you can get at the two cross head screws on the top of the door. Note: Open the grill door slightly to access screws. 2 Loosen these two screws using a pozidrive screwdriver.
Cleaning The Door Glass To prevent damaging or weakening the door glass panels avoid the use of the following: Household detergents and bleaches Impregnated pads unsuitable for non-stick saucepans Brillo/Ajax pads or steel wool pads Chemical oven pads or aerosols Rust removers Bath/Sink stain removers If the door glass panel becomes chipped or has deep scratches the glass will be weakened and must be replaced to prevent the possibility of the panel shattering.
Installation ZCG 7701X Positioning The diagram shows how close to the appliance cupboards, shelves, curtains and so on can be fitted. Look at the diagram and carefully read the instructions to make sure your appliance is fitted safely. If you are in doubt your installer will give you advice. Do not fit any materials which may catch fire, for example wood or curtains behind the appliance. Base units which are higher than the hotplate must be 100mm away.
General information For your safety Do not block any of the appliance vents. Never line any part of the appliance with foil. Do not let items which can catch fire or electric mains leads such as kettle flexes trail over any part of the appliance. Moving your appliance You may damage some soft or badly fitted floor coverings when you move the appliance. The floor covering under the appliance should be securely fixed so it does not ruck up when you move the appliance across it.
General information ZCG 7701X If the ignition system doesn't work there may be a fault with the electrical supply. First, check the socket by trying out another piece of electrical equipment in it, if that works correctly renew the fuse in the plug. If the fuse keeps failing there is a fault in the appliance which must be put right. Do not use a fuse with a rating higher than 3 amps. Do not carry out other electrical work. Unplug the appliance and tell your installer.
What is wrong and why? We strongly recommend that you carry out the following checks on your appliance before calling a Service Engineer. Problem The oven, grill or hotplate will not light. Check l l l If only the hotplate burners will not light make sure that the burner parts have been replaced correctly. See instructions on page 24. If you cannot hear any sparking when you press the ignition button there may be a fault with the electrical supply.
What is wrong and why? ZCG 7701X Problem Having difficulty cleaning any part of the appliance. Check l Check that the instructions for care and cleaning, beginning on page 23 are being followed. Problem The oven light will not work. Check l l l If the light does not work you probably need to replace the bulb. To do this see instructions on page 32. Check there is not a fault with the electrical supply. Check this by pressing the ignition button. If you cannot hear sparking there is probably a fault.
Service and spare parts In the event of your appliance requiring service, or if you wish to purchase spare parts please contact your local Service Force Centre by telephoning:- 08705 929929 Your telephone call will be automatically routed to the Service Force Centre covering your post code area. For the address of your local Service Force Centre and further information about Service Force, please visit the website at www.serviceforce.co.
Servicing ZCG 7701X For your safety Maintenance must only be carried out by a competent /qualified person. Do not try to repair or alter/modify the appliance yourself as this could be dangerous. We recommend that your appliance has an annual gas safety check carried out by our approved service organisation.
INSTALLATION INSTRUCTIONS Serial number at the front. Rating Plate on top rear of panel. Please note that the handle may differ in type and shape from that shown in the diagram. For your safety Where applicable Natural Gas and L.P. Gas versions of this appliance are available. Check that this model is suitable for the type of supply available.
TECHNICAL DATA DIMENSIONS Height to hotplate Space for fixing at hotplate level Space for fixing above hotplate level Minimum space above hotplate Weight of appliance Minimum distance from rear wall Height 900mm (nominal) Width 600mm (nominal) Depth 600mm (to front of door panel) 2mm minimum clearance Flush-see important note 'Location of Appliance' page 40 787mm (If a cooker hood is fitted refer to the cooker hood installation instructions). 63.5kg. 5mm (spacer given by pressed spacer on vent panel).
OVEN Heat Input Injector Marking Thermostat By-Pass Marking Natural Gas 2.4kW (8189Btu/h) 108 69 L.P.Gas 2.4kW (172.4 g/h) 078 78 GENERAL Ignition Spark Gap H. T. Spark 3-4mm IMPORTANT - SAFETY REQUIREMENTS This appliance must be installed in accordance with the Gas Safety (Installation and Use) Regulations Current Editions and the I.E.E. Wiring Regulations. Detailed recommendations are contained in the following British Standard Codes of Practice - BS.6172, BS.5440: Part 2 and B.S.6891.
LOCATION OF APPLIANCE 787 787 This appliance must not be installed in a bed-sitting room of volume less than 20m³ or in a bathroom, shower room or garage. It is essential that the appliance is positioned as stated below (see Fig. 1a) i.e. shelves, wall cabinets and cooker hoods must be fitted a minimum of 787mm directly above the top of hotplate and 400mm above the hotplate when fitted in line with the outside of the appliance.
INSTALLATION 1. PARTS REQUIRED The loose hotplate parts are packed in the polystyrene fitment on top of the hotplate. 2. LEVELLING THE APPLIANCE If the appliance requires levelling or its height adjusting (from the hotplate to any working surface), the procedure below must be followed: 1. Adjustment to suit floor conditions or height is obtained by rotating clockwise or anticlockwise the feet, at the front and rear of the appliance. 2.
50 Fig.3 700 450 250 This appliance is designed to be installed with an appliance flexible connection only. Supply piping should not be less that R³/8. Connection is made to the Rc ½ (½" B.S.P.) female threaded entry pipe located just below the hotplate level on the rear left hand side of the appliance. NOTE: ONLY LIQUID SEALANTS TO BE USED WHEN INLET GAS PIPE IS FITTED TO SHUT OFF VALVE I.E.: DO NOT USE P.T.F.E. SEALANT TAPE. Check for gas soundness after connecting to the gas supply.
If the wiring is extended or a completely new cable fitted a 3-pin 13 amp plug should be fitted. (See Fig.4a). Connect the wires as follows: BROWN to the Live Terminal. BLUE to the Neutral Terminal. GREEN and YELLOW to the Earth Terminal.
9. SET THE TIME OF DAY FIG.5 To set the clock (See Fig 5). 1. Turn on electricity supply and ensure that the thermostat is in the off position. 2. Press buttons (1) and (2) together. 3. Release buttons, 0.00 will appear in the display. Within 5 seconds press button (2), 12.00 will show in the display. 1 2 4. Within 5 seconds press and hold either button (1) to decrease or button (2) to increase the time until the correct time of day on the 24 hour clock is reached, e.g.14.30. 10.
12. CHECKING THE OVEN LIGHT Turn the oven thermostat knob full on and check that the oven light is operative. Turn off the thermostat. GENERAL NOTE Instruct the user on how to use the appliance and its ignition system. Refer the user to the wording in the inside cover which gives advice on the safe operation of the appliance.
Guarantee Conditions Standard guarantee conditions We, Zanussi, undertake that if within 12 months of the date of the purchase this Zanussi appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: The appliance has been correctly installed and used only on the electricity supply stated on the rating plate The appliance has been used for norma
NOTES 47
ZANUSSI 55 - 77 HIGH STREET, SLOUGH, BERKSHIRE, SL1 1DZ TELEPHONE 0870 5 727727 http://www.zanussi.co.
