EN User Manual Microwave Oven ZKC54451 ZOK547962
Contents Safety information Safety instructions Product description Before first use Daily use Microwave mode Clock functions 2 4 6 6 7 9 13 Using the accessories Additional functions Hints and tips Care and cleaning Troubleshooting Technical data 14 15 15 31 32 33 Subject to change without notice. Safety information Before the installation and use of the appliance, carefully read the supplied instructions.
• • • • • • • • • • • • • • • WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised. Always use oven gloves to remove or put in accessories or ovenware. Before maintenance cut the power supply. Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.
• • • • • • If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle any flames. Microwave heating of beverages can result in delayed eruptive boiling. Care must be taken when handling the container. The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns.
• • The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm. This appliance complies with the E.E.C. Directives. • • • • Use WARNING! Risk of injury, burns and electrical shock or explosion. • • • • • • • • • • • • • This appliance is for household use only. Do not change the specification of this appliance.
• • Before replacing the lamp, disconnect the appliance from the power supply. Only use lamps with the same specifications. • • Disposal WARNING! Service Risk of injury or suffocation. • Cut off the mains electrical cable close to the appliance and dispose of it. Remove the door catch to prevent children or pets from becoming trapped in the appliance. Disconnect the appliance from the mains supply. • • To repair the appliance contact an Authorised Service Centre. Use original spare parts only.
Initial Cleaning 1. Press Remove all accessories and removable shelf supports from the appliance. 2. Press to confirm or the set hour will be saved automatically after 5 seconds. or to set the current hour. The display shows flashes. Refer to "Care and cleaning" chapter. 3. Press or and the set hour. "00" to set the current minutes. Clean the appliance and the accessories before first use. Put the accessories and the removable shelf supports back to their initial position. 4.
Oven function Application Light To activate the lamp without a cooking function. Microwave Creates the heat directly in the food. Use it to heat pre-prepared meals and drinks, to defrost meat or fruit, and to cook vegetables and fish. True Fan Cooking To bake on up to 2 shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Top / Bottom Heat. Pizza Setting To bake food on 1 shelf position for a more intensive browning and a crispy bottom.
Buttons Button Function CLOCK To set a clock function. MINUS To set the time. MICROWAVE To set the Microwave function. Hold the button for more than 3 seconds to activate or deactivate the oven lamp. PLUS To set the time. TEMPERATURE To check the oven temperature or the temperature of the core temperature sensor (if applicable). Use only while an oven function is in operation.
Defrosting butter, portions of gateau, quark: Ready meals: • Do not fully defrost in the appliance, but let them defrost completely at a room temperature. This gives a more even result. Remove all metal or aluminium packaging or parts before defrosting. Defrosting fruit, vegetables: • • • If fruit and vegetables should remain raw, do not defrost them fully in the appliance but let them defrost completely at a room temperature.
Cookware / Material Microwave Defrosting Browning cookware, e.g. crisp pan or crunch plate Heating Grilling Cooking X X Ready meals in packaging3) 1) With no silver, gold, platinum or metal plating / decorations. 2) Without quartz or metal components, or glazes which contain metals 3) You must follow the manufacturer’s instructions about the maximum temperatures. Tips for the microwave Result Remedy You cannot find details for the amount of food prepared. Find details for similar type of food.
3. Press and then / to change the Duration settings. The appliance automatically starts to operate after few seconds. When the set time ends, an acoustic signal sounds and the Microwave function deactivates automatically. 4. Turn the knob for the oven functions to the off position. When the Microwave function is running you can: • change the power settings. • check the power settings. Press . When you open the oven door, the function stops. To start it again, press .
Clock functions Clock functions table Clock function Application TIME OF DAY To set, change or check the time of day. Refer to "Setting the time". MINUTE MINDER Use to set a countdown time (maximum 23 h 59 min). This function has no effect on the operation of the appliance. You can set the MINUTE MINDER at any time, also if the appliance is off. DURATION To set how long the appliance operates. Use only when an oven function is set. END To set when the appliance must deactivate.
If you set the MINUTE MINDER when the DURATION or END function operates, the symbol comes on in the display. Count Up Timer To reset the Count Up Timer, press and hold and . The timer starts to count up again. The Count Up Timer cannot be used with the functions: Duration End , . Use the Count Up Timer to monitor how long the oven operates. It is on immediately when the oven starts to heat. Using the accessories WARNING! Refer to Safety chapters.
Additional functions Using the Child Lock Residual heat indicator When the Child Lock is on, the appliance cannot be activated accidentally. When you deactivate the appliance, the display 1. Ensure the knob for the oven functions is in the off position. 2. Press and hold and at the same time for 2 seconds. An acoustic signal sounds. SAFE comes on in the display. To deactivate the Child Lock, repeat step 2.
• If you cannot find the settings for a special recipe, look for the one that is almost the same. You can extend baking times by 10 – 15 minutes if you bake cakes on more than one shelf position. Cakes and pastries at different heights do not always brown equally at first. If this occurs, do not change the temperature setting. The differences equalize during the baking procedure.
Food Madeira cake / Fruit cakes Function Temperature (°C) Time (min) Shelf position True Fan Cooking 140 - 160 70 - 90 2 Sponge cake / Sponge cake True Fan Cooking 140 - 150 35 - 50 2 Sponge cake / Sponge cake Top / Bottom Heat 160 35 - 50 2 Flan base - short pastry1) True Fan Cooking 170 - 180 10 - 25 2 Flan base - sponge mixture True Fan Cooking 150 - 170 20 - 25 2 Apple pie / Apple pie (2 tins Ø 20 cm, diagonally off set) True Fan Cooking 160 70 - 90 2 Apple pie / Apple p
Food Fruit flans (made with yeast Function Temperature (°C) Time (min) Shelf position True Fan Cooking 150 - 160 35 - 55 3 Top / Bottom Heat 170 35 - 55 1 Fruit flans made with short pastry True Fan Cooking 160 - 170 40 - 80 3 Yeast cakes with delicate toppings (e.g. quark, cream, Top / Bottom Heat 160 - 180 40 - 80 2 dough / sponge mixture)2) Fruit flans (made with yeast dough / sponge mixture)2) custard)1) 1) Preheat the oven. 2) Use a deep pan.
Bakes and gratins Food Function Temperature (°C) Time (min) Shelf position Pasta bake Top / Bottom Heat 180 - 200 45 - 60 1 Lasagne Top / Bottom Heat 180 - 200 25 - 40 1 Vegetables au gra- Turbo Grilling 160 - 170 15 - 30 1 Baguettes topped True Fan Cooking with melted cheese 160 - 170 15 - 30 1 Sweet bakes Top / Bottom Heat 180 - 200 40 - 60 1 Fish bakes Top / Bottom Heat 180 - 200 30 - 60 1 Stuffed vegetables True Fan Cooking 160 - 170 30 - 60 1 tin1) 1) Preheat the
Pizza Setting Food Temperature (°C) Time (min) Shelf position Pizza (thin crust)1) 200 - 230 15 - 20 3 Pizza (with a lot of topping)2) 180 - 200 20 - 30 3 Tarts 180 - 200 40 - 55 3 Spinach flan 160 - 180 45 - 60 3 Quiche Lorraine (Savoury flan) 170 - 190 45 - 55 3 Swiss Flan 170 - 190 45 - 55 3 Cheesecake 140 - 160 60 - 90 3 Apple cake, covered 150 - 170 50 - 60 3 Vegetable pie 160 - 180 50 - 60 3 Unleavened bread1) 230 10 - 20 3 Puff pastry flan1) 160 - 180 45
Roasting tables Beef Food Pot roast Function Top / Bottom Heat Quantity (kg) 1 - 1.5 Power (Watts) 200 Temperature (°C) 230 Time (min) 60 - 80 Shelf position 1 Pork Food Function Quantity (kg) Power (Watts) Temperature (°C) Time (min) Shelf position Shoulder, neck, ham joint Turbo Grilling 1 - 1.5 200 160 - 180 50 - 70 1 Meat loaf Turbo Grilling 0.75 - 1 200 160 - 170 35 - 50 1 Pork knuckle Turbo (precooked) Grilling 0.
Food Function Quantity (kg) Power (Watts) Temperature (°C) Time (min) Shelf position Chicken pou- Turbo lard Grilling 1 - 1.5 200 190 - 210 60 - 80 1 Duck 1.5 - 2 200 180 - 200 80 - 110 1 Turbo Grilling Fish (steamed) Food Whole fish Function Top / Bottom Heat Quantity (kg) 1 - 1.
Grilling Food Temperature (°C) Time (min) 1st side Shelf position 2nd side Roast beef, medium 210 - 230 30 - 40 30 - 40 1 Filet of beef, medium 230 20 - 30 20 - 30 1 Back of pork 210 - 230 30 - 40 30 - 40 1 Back of veal 210 - 230 30 - 40 30 - 40 1 Back of lamb 210 - 230 25 - 35 20 - 35 1 Whole Fish, 500 1000 g 210 - 230 15 - 30 15 - 30 1 Fast Grilling Food Time (min) Shelf position 1st side Burgers / Burgers 9 - 13 8 - 10 3 Pork fillet 10 - 12 6 - 10 2 Sausages
Food Temperature (°C) Time (min) Shelf position Wedges / Croquettes1) 210 - 230 20 - 35 3 Hash Browns 210 - 230 20 - 30 3 Lasagne / Cannelloni, fresh 170 - 190 35 - 45 2 Lasagne / Cannelloni, frozen 160 - 180 40 - 60 2 Chicken Wings 190 - 210 20 - 30 3 1) Turn 2 or 3 times during roasting.
Food Quantity (kg) Defrosting time (min) Further defrosting time (min) Meat 0.5 90 - 120 20 - 30 Turn halfway through. Trout 0.15 25 - 35 10 - 15 - Strawberries 0.3 30 - 40 10 - 20 - Butter 0.25 30 - 40 10 - 15 - Cream 2 x 0.2 80 - 100 10 - 15 Whip the cream when still slightly frozen in places. Gateau 1.4 60 60 - Preserving - Bottom Heat • • • • • Comments Use only preserve jars of the same dimensions available on the market.
Food Temperature (°C) Cooking time until simmering (min) Continue to cook at 100 °C (min) Mixed pickles 160 - 170 50 - 60 5 - 10 Kohlrabi / Peas / Asparagus 160 - 170 50 - 60 15 - 20 1) Leave standing in the oven after it is deactivated.
Defrosting poultry Food Power (Watts) Quantity (kg) Time (min) Standing time (min) Comments Chicken 200 1 25 - 30 10 - 20 Turn halfway through, cover defrosted parts with aluminium foil. Chicken breast 200 0.1 - 0.2 3-5 10 - 15 Turn halfway through, cover defrosted parts with aluminium foil. Chicken thighs 200 0.1 - 0.2 3-5 10 - 15 Turn halfway through, cover defrosted parts with aluminium foil.
Defrosting dairy products Food Power (Watts) Quantity (kg) Time (min) Standing time (min) Comments Quark 100 0.25 10 - 15 25 - 30 Remove aluminium parts, turn halfway through. Butter 100 0.25 3-5 15 - 20 Remove aluminium parts, turn halfway through. Cheese 100 0.25 3-5 30 - 60 Remove aluminium parts, turn halfway through. Cream 100 0.25 7 - 12 20 - 30 Remove aluminium top, stir halfway through.
Defrosting fruit Food Strawberries Power (Watts) 100 Plums, cherries, 100 raspberries, blackcurrants, apricots Quantity (kg) Time (min) Standing time (min) Comments 0.3 8 - 12 10 - 15 Defrost covered, stir halfway through. 0.25 8 - 10 10 - 15 Defrost covered, stir halfway through. Cooking / melting Food Power (Watts) Quantity (kg) Time (min) Standing time (min) Comments Chocolate / Chocolate coating 600 0.15 2-3 - Stir halfway through. Butter 200 0.
Food Power (Watts) Quantity Time (min) Standing time (min) Comments Sauce 600 200 ml 1-2 - Stir halfway through. Soup 600 300 ml 2-4 - Stir halfway through. Cooking table Food Power (Watts) Quantity Time (min) Standing time (min) Comments Whole fish 500 0.5 kg 8 - 10 - Cook covered, turn container several times during cooking. Fish fillets 500 0.5 kg 6-8 - Cook covered, turn container several times during cooking. Vegetables, short cooking 600 0.
Food Power (Watts) Quantity Time (min) Standing time (min) Comments Rice 1000 0.3 kg + 600 ml 4-6 - Cook covered, stir halfway through. Popcorn 1000 - 3-4 - Put the popcorn on a plate on the bottom level. 1) Cook all vegetables with a cover on the container. Combi-function table • For selected models only. Food Ovenware • Pow er (Wat ts) Use the functions Grilling and Microwave. Temperature (°C) Time (min ) Shelf position Comments 2 chicken halves (2 x 0.
CAUTION! Always hold the halogen lamp with a cloth to prevent grease residue from burning on the lamp. 1 3 2 1. Deactivate the appliance. 2. Remove the fuses from the fuse box or deactivate the circuit breaker. 2. Pull the front end of the shelf support away from the side wall. 3. Pull the supports out of the rear catch. Install the shelf supports in the opposite sequence. Replacing the lamp The top lamp 1. Turn the lamp glass cover counterclockwise to remove it. 2. Clean the glass cover. 3.
Problem Possible cause Remedy The oven does not heat up. The fuse is blown. Make sure that the fuse is the cause of the malfunction. If the fuse is blown again and again, contact a qualified electrician. The lamp does not operate. The lamp is defective. Replace the lamp. It takes too long to cook the dishes or they cook too quickly. The temperature is too low or too high. Adjust the temperature if necessary. Follow the advice in the user manual.
waste. Dispose all electrical goods via applicable local authority collections, or at local authority or, commercial recycling centres. 34 www.zanussi.
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