Instruction Manual

7
CARE AND MAINTENANCE
Cleaning Your Refrigerator
Turn the temperature control to OFF, unplug the refrigerator and remove the contents,
including shelf and trays.
Wash the inside surfaces with a warm water and baking soda solution (about 2 tablespoons
of baking soda to a quart of water).
Wash the shelf and trays with a mild detergent solution.
The outside of the refrigerator should be cleaned with mild detergent and warm water.
Wring excess water out of the sponge or cloth before cleaning the area of the controls, or any
electrical parts.
Wash the outside cabinet with warm water and mild liquid detergent. Rinse well and wipe dry
with a soft, clean cloth.
Vacation Time
Short vacations: Leave the refrigerator operating during vacations of less than three weeks.
Long vacations: If the refrigerator will not be used for several months, remove contents and
unplug the power cord. Clean and dry the interior thoroughly. To prevent odor and mold
growth, leave the door open slightly, blocking it open if necessary.
Moving Your Refrigerator
Remove all stored items.
Securely tape down all loose items, such as the shelf and chiller compartment door, inside
your refrigerator.
Turn the leveling screw up to the base to avoid damage.
Tape the door shut.
Be sure the refrigerator stays secure in the upright position during transportation. Also
protect the outside of the refrigerator with a blanket or similar item.
Energy Saving Tips
The refrigerator should be located in the coolest area of the room, away from heat-producing
appliances and out of direct sunlight.
Let warm items cool to room temperature before placing in the refrigerator. Overloading the
refrigerator forces the compressor to run longer.
Be sure to package stored items properly and wipe containers dry before placing them in the
refrigerator. This cuts down on frost build-up inside the appliance.
Refrigerator shelves should not be lined with aluminum foil, wax paper, or paper toweling.
Liners interfere with cold air circulation, making the refrigerator less efficient.
Organize and label items to reduce door openings and extended searches. Remove as many
items as needed at one time, and close the door as soon as possible.