User manual

Meat programmes with
weight input
Application Weight
PORK
Roast pork, shoulder of pork 1.0 - 3.0 kg
BEEF
Roast beef, pot roast 1.0 - 3.0 kg
VEAL
Roast veal 1.0 - 3.0 kg
GAME
Venison, rabbit 1.0 - 3.0 kg
Meat programmes with
weight input
Application Weight
TOP SIDE BEEF
• TOP SIDE BEEF RARE
• TOP SIDE BEEF MED.
• TOP SIDE BEEF WELL
-
BEEF SCAN
• BEEF SCAN RARE
•BEEF SCAN MED.
•BEEF SCAN WELL
Roast beef- Scandinavian style
(no browning)
PORK JOINT
- -
VEAL
- -
LAMB JOINT
- -
GAME
- -
BONED POULTRY
- -
Refer to the booklet „Tables, Tips and Recipes“ for information on the oven functions,
oven programmes and automatic recipes.
Telescopic runners - Inserting the Oven Accessories
Put the flat baking tray or the deep roasting pan
on the telescopic runners. Hook the holes on the
edges onto the retaining pins on the telescopic
runners.
Put the oven shelf on the telescopic runners so
that the feet point downwards.
The high rim around the oven shelf is an addi-
tional device to prevent cookware from slipping.
Daily use
11