BO D ES User manual Fitted Fan/Steam Cooking oven
Contents Thank you for choosing one of our high-quality products. To ensure optimal and regular performance of your appliance please read this instruction manual carefully. It will enable you to navigate all processes perfectly and most efficiently. To refer to this manual any time you need to, we recommend you to keep it in a safe place. And please pass it to any future owner of the appliance. We wish you much joy with your new appliance.
Operating Instructions 3 Operating Instructions 1 Safety instructions Electrical safety • This appliance must be only connected by a registered electrician. • In the event of a fault or damage to the appliance: Take the fuses out or switch off. • Repairs to the appliance must only be carried out by qualified service engineers. Considerable danger may result from improper repairs. If repairs become necessary, please contact our Customer Services or your dealer.
Safety instructions • Never pour water directly into the oven when it is hot. This could cause damage to or discolouration of the enamel. • Rough handling, especially around the edges of the front panel, can cause the glass to break. • Do not store any flammable materials inside the oven. These could ignite when the oven is switched on. • Do not store any moist foods inside the oven. This could damage the oven enamel.
Description of the Appliance Description of the Appliance General Overview Oven displays and buttons Water drawer Door handle Full glass door 5
Description of the Appliance The electronic oven controls Indicators Symbol status bar Menu status bar Text line ___________________ TRUE FAN 150ûc 12.05 00.06 Heat indicator Temperature Shelf positions Time Meat core temperature Clock functions Period of operation Menu status bar In the menu status bar the current position within a menu is shown by a flashing bar. When the menu status bar can no longer be seen in the display, the oven begins to heat or the time set begins to count down.
Description of the Appliance Button Function ¸ To open the Options menu. To close the Options menu (press and hold button). ¹ To confirm, change to the submenu. º To switch appliance on or off. » Switch RAPID HEAT UP on or off. ¼ To select between oven functions, clock functions and MEATPROBE. + 7 To set values (e.g. temperature, time, weight or degree of cooking).
Description of the Appliance Oven accessories Oven shelf For cookware, cake tins, roasts and grilled foods. Baking tray For cakes and biscuits (not suitable for VIGOROUS STEAM cooking). Roasting Pan For baking and roasting or as a pan for collecting fat (not suitable for VIGOROUS STEAM cooking).
Before Using for the first time Before Using for the first time Setting the language 1. When the appliance has been connected to the electrical supply, the SPRACHE EINSTELLEN - LANGUAGE MENU is shown in the display. 2. Using the arrow buttons lect the desired language. or se- LANGUAGE MENU ý ý ý 888ûcþ ýþ ýþ ý ý þüþ1ü2.0ü0 ý ý ý ý ý ý 88.8ú8 wm¸¹º»¼-+ ENGLISH ý ý ý 888ûcþ ýþ ýþ ý ý þüþ1ü2.0ü0 ý ý ý ý ý ý 88.8ú8 wPmP¸¹º»¼-+ 3. Confirm selected language with the OK button.
3 Before Using for the first time If you would like to change one of these base settings at a later date, please refer to the SETTINGS MENU section. Initial cleaning Clean the oven before using it for the first time. 1 Important: Do not use caustic or abrasive cleaning agents! These can damage the oven surfaces. 3 For the metal surfaces, use commercially available cleaning agents. 1. Open the oven door. The oven light is illuminated. 2.
Using the Oven 11 Using the Oven Menu operation in overview Menu Oven functions Menu options RECIPE MENU VIGOROUS STEAM INTERVAL PLUS INTERVAL STEAM TRUE FAN MOIST FAN COOKING FAN BAKING ¸ MEMORY MENU CLEANING MENU SETTINGS MENU w m ¹ SLOW COOK ONE CONVENTIONAL HEAT+HOLD MENU ROTITHERM EXTRA TIME MENU w DUAL GRILL m RAPID HEAT UP MENU SINGLE GRILL RESIDUAL HEAT MENU KEEP WARM SOUND MENU DEFROST LANGUAGE MENU BASE HEAT FACTORY SETTINGS w m POULTRY PORK BEEF VEAL GAME 3 The display
Using the Oven The Oven Functions menu • When you switch the appliance on, you find yourself in the Oven Functions menu. • Select the desired oven function using the arrow buttons or . In the menu status bar, the current position within the menu is shown. Setting an example oven function 1. Switch on the appliance using the ON/ OFF button. –—OVEN FUNCTIONS ý ý ý ýþ ýþ ý ý þüþ1ü2.2ü5 ý 280ûcþ ý ý ý ý ý 88.8ú9 wm¸¹ºP»¼-+ 2. Using the arrow buttons or select the oven function.
Using the Oven 13 Use of the oven functions The oven has the following functions: Oven function Application VIGOROUS STEAM Cooking For fruit, vegetables, fish, potatoes, rice, pasta or special sidedishes. INTERVAL PLUS For foods with a high moisture content and for reheating foods. INTERVAL STEAM For baking and roasting and warming up frozen or chilled foods. TRUE FAN For baking on up to three oven levels at the same time. Set the oven temperatures 20-40 °C lower than when using Conventional.
Using the Oven Meat programmes with meat probe plugged in TOP SIDE BEEF Degree of cooking Notes TOP SIDE BEEF RARE TOP SIDE BEEF MED. - TOP SIDE BEEF WELL BEEF SCAN BEEF SCAN RARE Roast beef Scandinavian style (no browning) BEEF SCAN MED. BEEF SCAN WELL PORK JOINT - - VEAL - - LAMB JOINT - - GAME - - BONED POULTRY - - Usage, Tables, Tips and Recipes You will find practical information on the various oven functions, programmes and automatic recipes in the accompanying booklet.
Using the Oven 15 Switching off an oven function Press the arrow buttons or repeatedly until OVEN FUNCTIONS appears in the display again. –—OVEN FUNCTIONS ý ý ý 280ûcþ ýþ ýþ ý ý þüþ1ü2.2ü5 ý ý ý ý ý ý 88.8ú9 wPmP¸¹º»¼-+ Turning the appliance off completely Switch appliance off by pressing the ON/OFF button. ý ý ý 280ûcþ ýþ ýþ ý ý þüþ1ü2.2ü5 ý ý ý ý ý ý 88.8ú9 wm¸¹ºP»¼-+ 3 Cooling fan The fan switches on automatically in order to keep the appliance’s surfaces cool.
Using the Oven Residual heat indicator After switching off the oven, the residual heat in the oven is displayed. ý ý ý ýþ ýþ ý ý 160ûcþÝÞßÜþ1ü3.2ü5 ý ý ý ý ý ý 88.8ú9 wm¸¹º»¼-+ Checking the temperature to the degree Press the and buttons at the same time. The current oven temperature is displayed. CONVENTIONAL ý ý ý 295ûcþ ýþ ýþ ý ý þüþ1ü3.2ü5 ý ý ý ý ý ý 00.
Using the Oven 17 Inserting the oven shelf: Insert the oven shelf so that the feet point downwards. Push the oven shelf between the guide bars of the selected oven level. 3 The high rim around the oven shelf is an additional device to prevent cookware from slipping. Inserting the oven shelf and roasting pan together Lay the oven shelf on the roasting pan. Push the roasting pan between the guide bars of the selected oven level.
Using the Oven VIGOROUS STEAM 1. The water (650 ml) is not poured directly into the steam generator, but into the water drawer in the control panel. The water supply lasts for approx. 30 minutes. 2. Switch on the appliance using the ON/OFF button. ____________________ 3. Using the arrow buttons or select the oven function VIGOROUS íî ý ý ý ýþ ýþ ý ý STEAM and using the or butý ý ton, select the desired temperature. 296ûcþÝÜÜÜþ1ü2.2ü5 ý 00.0ü0 4.
Using the Oven 19 Meat Probe 3 When the meat probe is plugged in, the OVEN FUNCTIONS menu offers a choice of suitable oven functions and additional programmes for the meat probe. 1 Important: Only the meat probe supplied may be used. If replacing, please use only original replacement parts. Inserting the meat probe 1. Switch on the appliance using the ON/OFF button. 2. Push the tip of the meat probe into the meat as fully as possible, so that the tip is in the centre of the meat. 3.
Using the Oven The display changes to the current core temperature. 3 3 If OVEN FUNCTIONS is already displayed in the text line, before the desired core temperature has been set, then press the SELECTION button, until the symbol flashes and then perform the setting. –—OVEN FUNCTIONS ý ý ý 888ûcþ ýþ ë ý ý þüþ8ü3ü0û8 ý ý ý ý ý ý 88.8ú8 wm¸¹º»¼-+ The core temperature is displayed from 30°C. 3. Set the oven function and, if necessary, the oven temperature.
Using the Oven 21 Automatic programmes In addition to the oven functions for individually setting baking and roasting, you have the option of working with various automatic programmes: 1. Meat programmes with weight input (OVEN FUNCTIONS menu) 2. Meat programmes with meat probe (OVEN FUNCTIONS menu) 3. Automatic recipes (Options menu) Meat programmes with weight input The meat programmes offer optimum settings for each type of meat.
Using the Oven These programmes offer optimum settings for each type of meat. 1 Important: Only the meat probe supplied may be used. If replacing, please use only original replacement parts. 1. Switch on the appliance using the ON/OFF button. 2. Insert meat probe In the text line MEATPROBE is displayed and the symbol flashes. ý ý ý 888ûcþ 1. Using the arrow buttons or lect the desired MEATPROBE programme. se- MEATPROBE ýþ ë ý ý þüþ8ü6ü0û8 ý ý ý ý ý ý 88.
Using the Oven Options RECIPE MENU in overview ¸ RECIPE MENU ¹ STEAM RECIPES ¹ w m REHEATING FRESH VEGETABLES FISH ¹ BACK BAKING RECIPES ¹ w m LEMON SPONGE CAKE SWEDISH CAKE SPONGE CAKE ¹ w m BACK ROASTING RECIPES ¹ w m PIZZA ONION TARTE QUICHE LORRAINE ¹ BACK OTHER RECIPES ¹ BACK w m CAKE MIX ¹ BACK ¹ 23
3 Using the Oven For the categories STEAM RECIPES, BAKING RECIPES and ROASTING RECIPES use the recipe suggestions in the booklet “Tables, Tips and Recipes”. This function offers optimum settings for each recipe. STEAM RECIPES, BAKING RECIPES and ROASTING RECIPES 3 For STEAM RECIPES: Pour the amount of water given in the recipe into the water drawer. Selecting a recipe 1. Using the OPTION button, change to the Options menu. _____ RECIPE MENU ý ý ý 280ûcþ ýþ ýþ ý ý ý þüþ1ü2.2ü8 ý ý ý ý ý 01.
Using the Oven 6. An audible signal will sound when the cooking time has finished. – “00:00:” flashes in the clock display and the symbol flashes. – The oven heating switches itself off. 7. The audible signal can be stopped by pressing any button. 25 _______ ONION TARTE ý ý ý 280ûcþ ýþ ýþ ý ý þüþ1ü3.1ü5 ý ÒÓ í ý ý ý 00.0ü0 wm¸¹º»¼-+ Delaying the start time Running the programme can also be automatically started at a later time (see Clock Functions END ). 3 The clock function END two minutes.
Using the Oven In the category OTHER RECIPES you will find the following menu options: CAKE MIX For baking ready-made cakes and cake mixes. FROZEN PIZZA For baking ready-made meals such as pizza, lasagne, gratins and chips from the deep freeze. DRYING HERBS For drying fruit, herbs and mushrooms. You will find further instructions on these functions in the booklet “Tables, Tips and Recipes”. MEMORY MENU With this function you can save the optimum settings for your own recipes.
Using the Oven __ 6. Using the arrow buttons or , select the desired letter from the alphabet. MEMORY 1 ý ý ý 280ûcþ ýþ ýþ ý ý þüþ1ü2.2ü8 ý ý ý ý ý ý 88.8ú9 wPmP¸¹º»¼-+ 7. Use the or button to move the dash to the right or left. The next letter will flash and can be changed, and so on. In this way you can write the name of your “Personal Recipe”. 3 There are 18 input fields available.
Using the Oven SETTINGS MENU Independent of the current use of the oven, you can change various base settings. These remain permanently set, until they are changed again. 3 HEAT+HOLD MENU – HEAT+HOLD ON The HEAT+HOLD function is offered in the menu list after a DURATION or END is completed and can be activated. – HEAT+HOLD OFF The HEAT+HOLD function is not offered in the menu list. EXTRA TIME MENU – EXTRA TIME ON The TIME EXTENSION function is offered when a DURATION was set and has elapsed.
Using the Oven 29 6. Using the arrow buttons or select the desired value. 7. Press the OK button. In the display SAVED appears for a few seconds. Afterwards, you will find yourself back in the Oven Functions menu. Everyday use of the SETTINGS MENU Heat+Hold The Heat+Hold function keeps your prepared dish warm for 30 minutes, after the baking or roasting process is completed. This is helpful, for example, if your guests are late.
Using the Oven Pre-heating with the RAPID HEAT UP function After an oven function has been selected, with the additional function RAPID HEAT UP the pre-heating time can be shortened. Pre-heating the empty oven is unnecessary for most baking and roasting sessions, because the temperature set is generally reached in a short time (see Tables and Tips). We recommend pre-heating the empty oven using the RAPID HEAT UP function for biscuits that quickly spread into one another, bread rolls and Swiss rolls.
Using the Oven 2 Using residual heat with the DURATION and END clock functions When the DURATION and END clock functions are used, the oven switches the heating elements off, when 90% of the time set or calculated has elapsed. The residual heat present is used to continue the cooking process until the time set has elapsed (3 to 20 mins.). 3 The clock functions display shows the period of operation for the selected oven function, if none of the clock functions MINUTE MINDER , DURATION or END is set.
Using the Oven 2. Press the SELECTION button repeatedly until DURATION and the symbol is displayed. ___ ý ý ý 200ûcþ ýþ ýþ ý DURATION ý þüþ1ü4.3ü5 ý ý í ý ý ý 00.0ü0 wm¸¹º»¼P-+ 3. Using the or button, set the desired cooking time. ___ ý ý ý 200ûcþ ýþ ýþ ý DURATION ý þüþ1ü4.3ü5 ý ý í ý ý ý 00.3ü0 wm¸¹º»¼-P+P After about 5 seconds the remaining cooking time is displayed. The symbol lights up: CONVENTIONAL ý ý ý ýþ ýþ ý ý 200ûcþÝÜÜÜþ1ü4.3ü5 ý ý í ý ý ý 00.
Using the Oven END 1. Select the oven function and temperature. 2. Press the SELECTION button repeatedly until END and the symbol are displayed. ___ ý ý ý 200ûcþ ýþ ýþ ý ý þüþ1ü4.3ü5 ý ý END ýî ý ý 14.3ü5 wm¸¹º»¼P-+ 3. Using the or button, set the desired switch-off time. ___ ý ý ý 200ûcþ ýþ ýþ ý ý þüþ1ü4.3ü5 ý ý END ýî ý ý 15.2ü5 wm¸¹º»¼-P+P After about 5 seconds the switch-off time is displayed. The symbol lights up: CONVENTIONAL ý ý ý ýþ ýþ ý ý 200ûcþÝÜÜÜþ1ü4.
Using the Oven DURATION 3 and END combined DURATION and END can be used simultaneously, if the oven is to be switched on and off automatically at a later time. 1. Select the oven function and temperature. 2. Using the DURATION function, set the time that the dish needs to cook, for example: 1 hour. ___ ý ý ý 200ûcþ ýþ ýþ ý DURATION ý þüþ1ü2.0ü5 ý ý í ý ý ý 01.0ü0 wm¸¹º»¼-+ 3. Using the END function, set the time at which the dish should be ready, for example: at 14:05.
Using the Oven 2. Press the SELECTION button repeatedly until TIME OF DAY and the symbol are displayed. ý ý ý 888ûcþ 35 TIME OF DAY ýþ ýþ ý ý þüþ1ü2.2ü5 ý ý ý ý ýò 88.8ú8 wm¸¹º»¼P-+ 3. Using the or current time. button, set the ý ý ý 888ûcþ TIME OF DAY ýþ ýþ ý ý þüþ1ü3.2ü5 ý ý ý ý ýò 88.8ú8 wm¸¹º»¼-P+P 4. Confirm using the SELECTION button. The appliance is now ready to use. –—OVEN FUNCTIONS ý ý ý 888ûcþ ýþ ýþ ý ý þüþ1ü3.2ü5 ý ý ý ý ý ý 88.
Cleaning and Care BUTTON LOCK To ensure that all oven functions set are not accidentally altered. Switching on BUTTON LOCK 1. If necessary, switch on the appliance using the ON/OFF 2. Select the oven function. 3. Press the SELECTION and buttons simultaneously until BUTTON LOCK appears in the display. The BUTTON LOCK is now in operation. button. BUTTON LOCK ý ý ý ýþ ýþ ý ý 200ûcþÝÜÜÜþ1ü2.2ü8 ý ý ý ý ý ý 00.
Cleaning and Care 37 Do not clean the glass oven door with abrasive fluids or metal scrapers, which could scratch the surface. The glass could crack and shatter. Outside of the appliance • Wipe the front of the appliance with a soft cloth and a solution of hot water and washing up liquid. • For metal fronts, use normal commercially available cleaning agents. • Please do not use scouring agents and abrasive sponges. Oven interior Clean the appliance after each use.
Cleaning and Care 4. Confirm using the OK button. The oven now heats up to the required temperature. The duration of the process (15 mins.) is shown in the display. 5. When the STEAM CLEANING programme is completed, an audible signal sounds. 3 __ STEAM CLEANING ý ý ý ýþ ýþ ý ý 888ûcþÝÜÜÜþ1ü5.0ü5 ý ý í ý ý ý 00.1û5 wm¸¹Pº»¼-+ The audible signal can be stopped by pressing any button. 6. Wipe out the oven with a soft cloth. Remove any residual water from the steam generator.
Cleaning and Care 39 3. Lift the rails off the rear hook and remove to the front. Replacing the slide-in rails 1. Reinsert the rail inclined from above into the rear hooks along the side wall. 2. Swivel the grid on the front mounting bracket over the bolt to the wall. 3. Insert the rail into the front hooks. Steam generation system 1 3 Important: Wipe the steam generator dry after each use. Soak up water with a sponge. Remove any lime residue with water and vinegar.
1 Cleaning and Care Important: Chemical descaling agents can damage the oven's surface enamel. Always follow the manufacturer's instructions exactly. Water Drawer and Steam Generator 1. Pour water and vinegar (about 250 ml) into the steam generator via the water drawer. Leave to work for approx. 10 minutes. 2. Remove the water and vinegar with a nonabrasive sponge. 3. Rinse out the steam generation system through the water drawer using clean water (100-200 ml). 4.
Cleaning and Care 1. 2. 3. 4. 41 Replacing the oven side light bulb/ cleaning the glass cap Take out the side rails. Unscrew the metal frame using a cross-tip screwdriver. Take off the metal frame and seal, and clean. If necessary: replace bulb with a 25 Watt, 230V, 300°C heat-resistant oven light bulb. 5. Put the metal frame and seal back in place, insert screws, and tighten. 6. Replace the side rails.
Cleaning and Care 3. Close the oven door as far as the first position (approx. 45°). 4. Take hold of the oven door with a hand on each side and pull it away from the oven at an upwards angle (Take care: It is heavy) 3 Lay the oven door with the outer side facing downwards on something soft and level, for example, a blanket in order to prevent scratches. Hanging the oven door back on its hinges 1.
What to do if … 43 3. Fold up the clamping levers (A) on both door hinges back into their original positions. 4. Close the oven door. What to do if … Problem Possible cause The oven is not heating up The oven has not been switched on Switch oven on The clock has not been set Set the current time on the clock The required settings have not been set Check the settings The oven’s automatic cut-out has been triggered.
Disposal If you are unable to remedy the problem by following the above suggestions, please contact your local Service Force Centre. 1 Warning! Repairs to the appliance are only to be carried out by qualified service engineers. Considerable danger to the user may result from improper repairs. 3 If the appliance has been operated incorrectly, the engineer's visit will be chargeable, even during the warranty period.
Installation Instructions 45 Installation Instructions 1 Important: Any electrical installation work must be carried out by a qualified electrician/competent person. The oven must be installed according to the instructions supplied. 1 Safety Instructions for the Installer • Protection against access to live parts must be guranteed by the installation. • The unit in which the appliance is fitted must satisfy the requirements of DIN 68930 in respect of stability.
Installation Instructions
Installation Instructions 47
Installation Instructions
Installation Instructions 3,5x25 49
Garantie/Kundendienst, Garantie/service-clientèle, Garanzia/Servizio clienti, Guarantee/Customer Service Centres Servicestellen 5506 Mägenwil/Zürich Industriestrasse 10 9000 St.
Service 51 Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instructions (section “What to do if…”). If you were not able to remedy the problem yourself, please contact the Customer Care Department or one of our service partners. In order to be able to assist you quickly, we require the following information: – Model description – Product number (PNC) – Serial number (S No.
892937141-B-092009 Subject to change without notice www.electrolux.com www.aeg.
