Use & care guide
23
SolutionstoCommonProblems
METAL MARKS ON CERAMIC COOKTOP GLASS
• Sliding or scraping of metal utensils on cooktop surface. DO NOT slide cookware or
cooking utensils across the cooktop surface. Use the recommended ceramic glass
cooktop cleaning creme to remove the marks. See «Cooktop Cleaning & Maintenance»
in the GeneralCare&Cleaningsection (Refer to pages 19 & 20).
SCRATCHES OR ABRASIONS ON CERAMIC
COOKTOP GLASS
• Coarse particles such as salt or sand between cooktop and cookware or cooking utensils
can cause scratches. Be sure cooktop surface and bottoms of utensils are clean before
placing on cooktop. Small scratches do not affect cooking and will become less visible
with time.
• Cleaning materials not recommended for ceramic-glass cooktop have been used. See
«Cooktop Cleaning & Maintenance» in the GeneralCare&Cleaningsection.
• Cookware with rough bottoms were used. Use smooth, at-bottomed cookware ONLY
(Refer to page 12).
BROWN STREAKS OR SPECKS ON CERAMIC
COOKTOP SURFACE
• Boil overs are cooked onto cooktop surface. Use a razor blade scraper to remove soil.
See «Cooktop Cleaning & Maintenance» in the General Care & Cleaning section
(Refer to pages 19 & 20).
AREA OF DISCOLORATION WITH METALLIC
SHEEN ON CERAMIC COOKTOP GLASS
• Mineral deposits from food and/or water. Remove using a ceramic-glass cooktop cleaning
creme. Remember to use cookware with clean, dry bottoms. For more information See
«Cooktop Cleaning and Maintenance» in the GeneralCare&Cleaningsection.