User manual

3. PRODUCT DESCRIPTION
3.1 General overview
8
5
4
3
2
1
6
7
10
1 3 4
5
2
9
1
Knob for the oven functions
2
Display
3
Knob for the temperature
4
Temperature indicator / symbol
5
Knobs for the hob
6
Heating element
7
Lamp
8
Shelf support, removable
9
Fan
10
Shelf positions
3.2 Cooking surface layout
170 mm
265 mm
145 mm
145 mm
140/210 mm
1 32
456
1
Cooking zone 1200 W
2
Steam outlet - number and position
depends on the model
3
Cooking zone 1400 / 2200 W
4
Cooking zone 1200 W
5
Residual heat indicator
6
Cooking zone 1000 / 2200 W
3.3 Accessories
• Wire shelf
For cookware, cake tins, roasts.
• Baking tray
For cakes and biscuits.
• Grill- / Roasting pan
To bake and roast or as pan to collect
fat.
• Telescopic runners
For shelves and trays.
• Storage drawer
The storage drawer is below the oven
cavity.
www.aeg.com8