User manual

6. HOB - HINTS AND TIPS
WARNING!
Refer to Safety chapters.
6.1 Cookware
WARNING!
Do not put the same pan on
two burners.
WARNING!
Do not put unstable or
damaged pots on the
burners to prevent from spill
and injury.
CAUTION!
Make sure that pot handles
are not above the front edge
of the cooktop.
CAUTION!
Make sure that the pots are
placed centrally on the
burners in order to get
maximum stability and to
get lower gas consumption.
6.2 Diameters of cookware
WARNING!
Use cookware with
diameters applicable to the
size of burners.
Burner Diameter of cook-
ware (mm)
Triple Crown 220 - 260
Semi-rapid 120 - 220
Auxiliary 80 - 160
6.3 Energy saving
• If it is possible, always put the lids on
the cookware.
• When the liquid starts to boil, turn
down the flame to barely simmer the
liquid.
7. HOB - CARE AND CLEANING
WARNING!
Refer to Safety chapters.
7.1 General information
• Clean the hob after each use.
• Always use cookware with clean
bottom.
• Scratches or dark stains on the surface
have no effect on how the hob
operates.
• Use a special cleaner applicable for
the surface of the hob.
• Wash stainless steel parts with water,
and then dry them with a soft cloth.
7.2 Pan supports
The pan supports are not
resistant to washing in a
dishwasher. They must be
washed by hand.
1. Remove the pan supports to easily
clean the hob.
Be very careful when you
replace the pan supports
to prevent the hob top
from damage.
2. After you clean the pan supports,
make sure that they are in correct
positions.
3. For the burners to operate correctly
make sure that the arms of the pan
supports are aligned with the centre
of the burner.
ENGLISH
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