User manual

You can use the functions
Duration and End at
the same time to set the
time for how long the
appliance should operate
and when the appliance
should deactivate. This lets
you activate the appliance
with a delay in time. First set
the Duration and then
the End .
9.2 Setting the clock functions
For Duration and End set the
oven function and temperature. This is
not necessary for the Minute Minder .
Refer to "Setting an oven function".
1. Use again and again until the
display shows the necessary clock
function.
2. Use or to set the necessary
time.
The clock function operates. The display
shows the indicator for the clock function
you set.
When the time ends the indicator of the
clock function and “00.00” flash and an
acoustic signal sounds for 2 minutes. The
appliance deactivates.
Touch a sensor field to stop the acoustic
signal.
With Duration and End
, the oven deactivates
automatically.
9.3 Activating Heat + Hold (if
applicable)
The temperature for the set
oven function must be
above 80°C.
The Heat+Hold function keeps prepared
food warm for 30 minutes after the
cooking is completed.
1. Set the time with the clock functions
Duration
and / or End .
2. Press again and again until the
display shows the symbol Keep warm
.
3. Use
and the display shows
“00:30”.
When the function ends, an acoustic
signal sounds. The oven deactivates
automatically.
10.
OVEN - HINTS AND TIPS
WARNING!
Refer to Safety chapters.
The temperature and baking
times in the tables are
guidelines only. They
depend on the recipes and
the quality and quantity of
the ingredients used.
10.1 Top oven
The top oven is the smaller of the two
ovens. It has 3 shelf positions. Use it to
cook smaller quantities of food. It gives
especially good results when used to
cook fruitcakes, sweets and savoury flants
or quiche.
10.2 Main oven
The main oven is particularly suitable for
cooking larger quantities of food.
10.3 Baking
• Your oven can bake or roast
differently to the appliance you had
before. Adapt your usual settings
(temperature, cooking times) and
shelf positions to the values in the
tables.
• The manufacturer recommends that
you use the lower temperature the
first time.
• If you cannot find the settings for a
special recipe, look for the one that is
almost the same.
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