User manual

3. PRODUCT DESCRIPTION
3.1 General overview
31
9
2 4
5
6
8
1
2
3
4
5
7
1
Knob for the oven functions
2
Power lamp / symbol / indicator
3
Electronic programmer
4
Knob for the temperature
5
Heating element
6
Lamp
7
Shelf support, removable
8
Fan
9
Shelf positions
3.2 Cooking surface layout
4
1 2
35
1
Induction cooking zone 2300 W with
the Power function 3200 W
2
Induction cooking zone 2300 W with
the Power function 3200 W
3
Induction cooking zone 2300 W with
the Power function 3200 W
4
Control panel
5
Induction cooking zone 2300 W with
the Power function 3200 W
3.3 Accessories
Wire shelf
For cookware, cake tins, roasts.
Baking tray
For cakes and biscuits.
Grill- / Roasting pan
To bake and roast or as pan to collect
fat.
Telescopic runners
For shelves and trays.
Storage drawer
The storage drawer is below the oven
cavity. To open the drawer, push the
drawer. The drawer comes out.
4. BEFORE FIRST USE
WARNING!
Refer to Safety chapters.
4.1 Initial Cleaning
Remove all accessories and removable
shelf supports from the appliance.
The door is supplied with a
slow closure system. Do not
use force to close the door.
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