Please read and follow the instructions in this booklet Contents page Figures {unfold pages for easy reference) 3-8 Features 7 Before using the ovens for the first time 7 For your safety/Further technical advice 8@ Getting 16 know your ovens 9/10 W Main oven 11-14 M Secondary vane 15 M Clock, minute minder, time controlled cooking 16-18 Cleaning and maintenance 18720 Adoption extras 21 # you think your oven is not working progeny 22 Service 22
Features Figure 1 A Secondary oven with rill element B Cooking method selector for main oven to select.
To comply with safety regulations we have to draw your attention to the following W in all cases the appliance may only be connected to the electricity supply by an approved electrician. This will ensure that the legal requirements and the conditions of connection of your local electricity supply authority are observance W The appliance should be connected 1o the mains via & standard cooker contrition & The surfaces of ihe cooking areas get hot during operation.
Further technical advice Rating plate In addition to the raking plate on the appliance you will find an adhesive label on the back of this booklet with information which may be required by Service Department, e.g. F-No. and E-No. Cleaning advice Bo rot use oven cleaning materials on painted, lacquered, anodized, zinc coated or actinium parts. i you do, damages and discolorations Gan scour Warning! The appliance must not be used for heating purposes.
Getting to know your oven important W Do nit place any cooking containers on the base of the oven M| The vitreous enamel in your vane is very durable. However vitreous enamel is adversely affected by fruit acids rhubarb, Lemon etc) nd tea which wil discoloration and dull the enamel, The performance of the oven is not affected. Ta prevent spillage of the above coming i contact with the enamel, place the cooking container on a baking sheet W Clean tie ovens alter every 19e 1o prevent a build-up of silage.
How 1o select the different cooking methods in the main oven 1. Seventieth fan cooking Select [ on the detector switch {Rg. 1/B} and the required temperature on the oven temperature contort {fig. 1/C} If you want fo use the oven as a Enlivenment, For detailed information on the Seventieth cooking method consult your AEG recipe book. 2. Conventional electric cooking if you want to use the oven as a conventional electric oven select (o) an the selector switch (fig.
How to select the different cooking methods in the main oven traditional riling with an optional extra girl element {fig. 8) available wire heist in the enameled pan from AEG Spare Pads department Position the pan on the Remove cover plate (tig. 7) rom the required runner.
Defrosting with Seventieth in the main oven Containers Use ovenproof containers covered with a fid of o Shelf position Use 2nd from bottom and place containers either in the enameled pan oF on a wire shelf. Temperatures and Times Ready-made meals are thawed and heated Times depend on the type of lewd to be through on 206°C thawed and the temperature selected.
Preserving with Seventieth in the main oven Important Use only botching jars with rubber seals and glass lids. Do not use jars with screw tops, bayonet clips or tins. For best resits hygienic handing and good quality fresh foods are essential, Up to six =114 fire jars can be placed in the oven.
Secondary oven The secondary oven is a conventional one operating with top and bottom heat For temperatures follow the instructions marked with symbol () for conventional cooking in your AEG recipe busk How 1o open the oven door This Is a drop-down soot fiche the main over Shelf positions for roasting, stewing and baking, use Tt sheaf position farm the potful To switch on the oven Turn the control! knob (fig.
Getting to know the electronic clock The 24-hour electronic sock features a minute minder, automatic STOP and START/STOP facilities. Before selecting an automatic STIR or STARTER on the clock, the ovens) has 1o be switched on The times are sel by pressing Ihe relevant futon 2 while at the same time turning contort knob 4. while you sre making your detection the display 1 gives you 2 constant read-out of your selection. Otter you have made your selection the display reverts 1o the time of day.
How to use the electronic clock To re-set the clock After & power cut the display flashes “00.00 and the cooker cannot be used until the time of day has been set on the clock. How to do this see page 7. “Before using the cooker for the first time.” How to use the minute minder The minute minder operates independently from the automatic timer control facility.
How to use the electronic clock To select an automatic START/STOP 1. Switch on the oven(s). 2. Set the change-over switch to time controlled caking. The automatic indicator ¥ begins fo sash. 3. Select Duration. Press button ({1] &t the same time turning control knot 4 to set the required cooking time. Release button [T7) and the display reverts to the time of day. The indicator symbol ¥ above (11} is Illuminated. 4. Select Cooking End Press button (T and the display will show the cooking end.
Cleaning and maintenance Cleaning of the ovens Before cleaning switch off the oven and allow it 1o coot down. For best results tha oven should be scanned after each use as food deposits will dry or bake on when the oven is used again. Never use an abrasive such as wire wool, or souring powder. The following can be used depending on the degree of silage: 1. Adam cloth and mild detergent. 2. Cream cleaners such as “Ji#" and a cloth or nylon scourer such as "Butterscotch. 3.
Cleaning and maintenance Remove oven accessories 1. Loosen both nuts at the tear on the deft and sight of the oven. 2. Unscrew both nuts at the grant on the left and right of the oven (fig. 17). 3. Remove the shelf supports. Re-assemble in reverse order. To remove the rear panel {partition panel) The rear panel {fig. 12) of the oven can be removed for cleaning. Proceed as follows: 1. Unscrew the four nuts 2. Clean the pant as in the case of ail enameled surfaces. 3. Re-assemble in reverse order.
Optional extras Optional catalytic set KST ¢ E-No, 611 889 407 A optional catalytic set is available consisting of two side panels and one rear panel which replaces the existing one, The two catatonic side parcels are fantasized (fig. 14y behind the shelf Supports with two nuts each side. Make sure that the catalytic coating laces the interior of the oven.
if you think your oven is not working properly The indicator lights do not work W Check whether the operating sequence has been fully carried out W Check whether the fuses in the fuse box are in good working order. The main ova does not heat up B Have you selected the couching method and the temperature? The grill in the secondary oven does not heat ug o Have you timed the oven switch (fig. 17E) to the grill symbol and the variable control {fig.
# your cooker has & taut, please contact our service engineer and state the following numbers: E-No. F-No.