Please read and follow the instructions in this booklet Contents page Figures {unfold pages lor easy reference 3-5 Features 6 Be tore using the ovens for the first time 8 For your safety 87 Technical advice 7 Getting to know your ovens 8-13 Clock, minute minder, time countrified caking 14715 Cleaning and maintenance 16-18 If you think your oven is riot working proper 18 Optional extras 19 Sew ice 20
Features Figure 1 A Secondary oven with grill element 8 Cooking method selector for main oven to select: Seventieth, Conventional electric cooking, grilling, Infra-therm riling € Temperature control inhibitor main vane D Cooking method selector for secondary oven to select: Conventional cooking or grilling € Temperatures and grill control knob for secondary oven Main oven with interior light Clock with minute minder, automatic STOP and START/STOP caking Red thermostat light tor secondary oven Yellow pilot f
Further technical advice Cleaning advice Do into use oven cleaning materials an painted, lacquered, anodized, inc coated or aluminum parts. if you do, damages and discolorations. can go our, Al Clean the oven alter every use o prevent 8 build-up of silage. To aid cleaning of the oven & 3-piece catalytic liner sel is available as an optional extra. (See page 19 *Optional extras”} Warning! The appliance must nat be used for heating purposes.
Getting to know your ovens General Your main oven incorporates five cooking methods from which you can change: . Vehement fan cooking . Conventional cooking . Infra-then procrastinating . Hot air riling . Traditional griming {with optional extra grill element) For roasting. stewing, and baking choose either the fan or the conventional cooking method depending on your personal preference. Consult your AEG recipe book for details.
How 1o select the different cooking methods in the main oven 1. Seventieth fan cooking detect on the selector switch {fig. 1/B) and the required temperature on the oven temperature control {fig. 1/C} i you want to use the oven as a Seventieth. For detailed information on the Vehement cooking method consult your AEG recipe book. # you want to use the oven as & temperature control {fig. 17C). For recipe book, 2. Conventional electric cooking conventional dyslectic oven select [ an the selector switch (fig.
How to select the different cooking methods in the main oven 5. Traditional grilling with an optional ‘extra grill element (fig. 5) available from AEG Spare Parts department. Remove cover piste {ig. 4) kom the grit element socket &t the rear of the oven. Pius In the girl element by placing he pins anti the corresponding holes of the socket. Push the mantel dimly into place. Locate the. grill element cross bar over the racket holding the top heating ‘element (g 5).
Defrosting with Seventieth in the main oven Containers Use ovenproof containers covered with & lid or foil. Shelf position Use 2nd from bottom and place containers either in the enameled pan or on a wire shelf. Temperatures and Times Ready-made meals are thawed and healed Tines depend on the type of food to be through on 200°C. thawed and the temperature selected.
Preserving with Seventieth in the main oven important Use only botching jars with rubbers seals and glass lids. Do into use [ars with screw tops, bayonet clips or tins. For best results hygienic handling and goad quality fresh foods are essential, Up to six 1-1% fire jars can be placed in the oven. Shelf position Stine the enameled pan note the 2od tuner from the bosom and place jars, heaving & space between each, onto .
Secondary Oven The secondary oven is a conventional one operating with tap and bolted heat. For temperatures follow the instructions marked with. symbol {Z] for conventional cooking in your AEG recipe book, How to open the oven door Pull the door forward by the handier and push it up. Shelf positions For roasting, stewing and baking, use st shelf position from the bottom. To switch on the oven Turn the central knee (fig.
Clock and minute minder The sock 1 on your oven shows you the correct time of day. Setting the clock To set the clock, 8.g. when using the cooker for the first time or after a power cut, proceed as lowbrows. Pauli out the dower button 2 (with the pot symbol} and tum the hands to the correct time of day. Release the button. Tum the lower knobs 2 to the manual symbol .
Automatic START and STOP S % \‘ < The automatic timer ¥ can be used for the two ovens, either individually, or for both at the same time. f the two ovens are connected to 1he timer, the start time and the cooking time selected apply to both and they will switch off together. in order o use the automatic timer the cooking time and the start time have to be selected. Automatic stop only 1. The orange pointer § must be under the hour hand.
Cleaning and maintenance Cleaning of the ovens Before cleaning switch off the oven and allow it to coat down, For best results the vane should be cleaned after each use as food deposits will dry or bake on when the oven is used again. Never use an abrasive such as wire wool, or scouring powder. The following can be used defending on the degree of silage: 1. A damp cloth and mils detergent. 2. Cream cleaners such as “Ji” and a cloth or nylon scourer such as “Butterscotch. 3.
Cleaning and maintenance Removing the rear panel Remove the screws and push the pane up to unhook and remove. Ta replace the rear panel hook it on to the brackets al the top firs! {fig. 8/arrows} and then replace the screws. Removing the fan Remove the nut (ig. 9} by muting #t clockwise and remove the fan. Clean the fan with hot soapy water. Replace the fan and fasten the nut by turning it anti-clockwise. Removing the shelf supports The shelf supports {fig. 10) can be removed for cleaning.
Cleaning and maintenance Secondary oven To remove the oven door, open it and then {ift off vertically {fig. 6). To replace it slot it on to the door hinges ~ $ee sows in the illustration {fig. 8). The gill element can be removed when cleaning the oven by pulling it forward. Use the caver plate from the main oven grit socket to ink off the socket in the secondary oven while cleaning. To replace the rill element, remove cover plate and locate the pins into the: corresponding holes of the girl socket.
Optional extras o BT e Grill element for main oven IG, 2600 W Enc.: 611898120 240V, Catalytic panel set E-10.
Important Please make sure that you are not able to rectify the fault yourself prior to calling a service engineer in connection with one of the aforementioned problems, as the cost invaded will have to be passed on even during the warranty period. W Therefore, folio the instructions in this booklet and the information contained in the lead-in pages and the recipes in our cookery guide carefully.