BE2000001 BE2000201 EN User manual
www.aeg.com CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . . . . . . . .
ENGLISH 3 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.aeg.com scratch the surface, which may result in shattering of the glass. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence. 2. SAFETY INSTRUCTIONS 2.1 Installation WARNING! Only a qualified person must install this appliance. • Remove all the packaging. • Do not install or use a damaged appliance. • Obey the installation instruction supplied with the appliance.
ENGLISH • Use this appliance in a household environment. • Do not change the specification of this appliance. • Make sure that the ventilation openings are not blocked. • Do not let the appliance stay unattended during operation. • Deactivate the appliance after each use. • Be careful, when you open the appliance door while the appliance is in operation. Hot air can release. • Do not operate the appliance with wet hands or when it has contact with water. • Do not apply pressure on the open door.
www.aeg.com • Cut off the mains cable and discard it. • Remove the door catch to prevent children and pets to get closed in the appliance. 2.5 Disposal WARNING! Risk of injury or suffocation. • Disconnect the appliance from the mains supply. 3.
ENGLISH • Clean the appliance before first use. 7 Refer to chapter "Care and Cleaning". 5. DAILY USE WARNING! Refer to the Safety chapters. 5.1 Activating and deactivating the appliance 1. Turn the control knob for the oven functions to select an oven function. 2. Turn the control knob for the temperature to select a temperature. 3. To deactivate the appliance turn the control knobs for the oven functions and temperature to the off position.
www.aeg.com 6. USING THE ACCESSORIES WARNING! Refer to the Safety chapters. 6.1 Inserting the oven accessories The deep pan and the wire shelf have side edges. These edges and the shape of the guide-bars are a special device to prevent the cookware from slipping. Installing the wire shelf and the deep pan together Put the wire shelf on the deep pan. Push the deep pan between the guide-bars of one of the oven levels. 7. ADDITIONAL FUNCTIONS 7.
ENGLISH perature, cooking times) and shelf positions to the values in the tables. • With longer baking times, you can deactivate the oven approximately 10 minutes before the end of the baking time and then use the residual heat. When you cook frozen food, the trays in the oven can twist during baking. When the trays become cold again, the distortions are gone. How to use the Baking Tables • The manufacturer recommends that you use the lower temperature the first time.
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ENGLISH Type of baking Oven function Shelf position Bread (rye bread): 1. First part of baking procedure. 2. Second part of baking procedure.
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ENGLISH Oven function Shelf position Temperature (°C) Time (min) Vegetables au Turbo Grilling or True Fan gratin1) Cooking 1 160 - 170 15 - 30 Baguettes topped with melted cheese Turbo Grilling or True Fan Cooking 1 160 - 170 15 - 30 Sweet bakes Conventional Cooking 1 180 - 200 40 - 60 Fish bakes Conventional Cooking 1 180 - 200 30 - 60 Stuffed vegetables Turbo Grilling or True Fan Cooking 1 160 - 170 30 - 60 Temperature (°C) Time (min) Dish 1) Preheat the oven. 8.
www.aeg.com True Fan Cooking Type of baking Shelf position Temperature (°C) Time (min) 2 shelf positions 3 shelf positions Biscuits made with egg white / Meringues 1/4 - 80 - 100 130 - 170 Macaroons 1/4 - 100 - 120 40 - 80 Biscuits made with yeast dough 1/4 - 160 - 170 30 - 60 Puff pastries 1/4 - 170 - 180 1) 30 - 50 Rolls 1/4 - 180 30 - 55 Small cakes / Small cakes (20 per tray) 1/4 - 1501) 25 - 40 Shelf position Temperature °C Time (min.
ENGLISH 8.6 Roasting • Use heat-resistant ovenware to roast (refer to the instructions of the manufacturer). • You can roast large roasting joints directly in the deep pan (if present) or on the wire shelf above the deep pan. • Roast lean meats in the roasting tin with the lid. This keeps the meat more succulent. • All types of meat that can be browned or have crackling can be roasted in the roasting tin without the lid. • We recommend that you cook meat and fish weighing 1 kg and above in the oven.
www.aeg.com Veal Type of meat Quantity Oven func- Shelf position tion Temperature °C Time (min.) Roast veal 1 kg Turbo Grilling 1 160 - 180 90 - 120 Knuckle of veal 1.5 - 2 kg Turbo Grilling 1 160 - 180 120 - 150 Type of meat Quantity Oven func- Shelf position tion Temperature °C Time (min.) Leg of lamb / Roast lamb 1 - 1.5 kg Turbo Grilling 1 150 - 170 100 - 120 Saddle of lamb 1 - 1.
ENGLISH Type of meat Quantity 17 Oven func- Shelf position tion Temperature °C Time (min.) Turkey 2.5 - 3.5 kg Turbo Grilling 1 160 - 180 120 - 150 Turkey 4 - 6 kg Turbo Grilling 1 140 - 160 150 - 240 Temperature °C Time (min.) 210 - 220 40 - 60 Fish (steamed) Type of meat Quantity Whole fish 1 - 1.5 kg Oven func- Shelf position tion Conventional Cooking 1 Grill only flat pieces of meat or fish. Always preheat the empty oven with the grill functions for 5 minutes. 8.
www.aeg.com 1) Preheat the oven. 8.9 Convenience food True Fan Cooking Convenience food Shelf position Temperature (°C) Time (min.
ENGLISH Do not cover it with a bowl or a plate, as this can extend the defrost time. Use the first oven shelf position from the bottom. 8.10 Defrosting Remove the food packaging, and then put the food on a plate. Dish Defrosting time (min.) Further defrosting time (min.) Comment Chicken, 1000 g 100 - 140 20 - 30 Put the chicken on an upturned saucer placed on a large plate. Turn halfway through. Meat, 1000 g 100 - 140 20 - 30 Turn halfway through.
www.aeg.com Stone fruit Preserve Temperature in °C Pears / Quinces / Plums Cooking time unContinue to cook til simmering at 100°C (min.) (min.) 160 - 170 35 - 45 10 - 15 Vegetables Preserve Temperature in °C Cooking time unContinue to cook til simmering at 100°C (min.) (min.
ENGLISH 21 9. CARE AND CLEANING WARNING! Refer to the Safety chapters. Notes on cleaning: • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent. • To clean metal surfaces, use a usual cleaning agent. • Clean the appliance interior after each use. Then you can remove dirt more easily and it does not burn on. • Clean stubborn dirt with a special oven cleaner. • Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent.
www.aeg.com CAUTION! Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. Always use the same lamp type. Replacing the lamp at the cavity ceiling: 1. Turn the lamp glass cover counterclockwise to remove it. 2. Clean the glass cover. 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. 4. Install the glass cover. 9.3 Oven ceiling You can fold down the heating element on the oven ceiling to clean the oven ceiling easily.
ENGLISH 5. Put the door with the outer side down on a soft cloth on a stable surface. This is to prevent scratches. 6. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. Pull the door trim to the front to remove it. 2 7. B 23 1 8. 9. Installing the door and the glass panels Hold the door glass panels on their top edge one by one and pull them up out of the guide. Clean the glass panel with water and soap. Dry the glass panel carefully.
www.aeg.com If you cannot find a solution to the problem yourself, contact your dealer or the service centre. The necessary data for the service centre is on the rating plate. The rating plate is on the front frame of the appliance cavity. We recommend that you write the data here: Model (MOD.) ......................................... Product number (PNC) ......................................... Serial number (S.N.) ......................................... 11.
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892956684-A-452012 www.aeg.