BE2003021 EN User manual
www.aeg.com CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . . . .
ENGLISH 3 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.aeg.com • Before maintenance cut the power supply. • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence.
ENGLISH • • • • • • • Contact the Service or an electrician to change a damaged mains cable. Do not let mains cables to come in touch with the appliance door, specially when the door is hot. The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools. Connect the mains plug to the mains socket only at the end of the installation. Make sure that there is access to the mains plug after the installation.
www.aeg.com • Be careful when you remove the door from the appliance. The door is heavy! • Clean regularly the appliance to prevent the deterioration of the surface material. • Remaining fat or food in the appliance can cause fire. • Clean the appliance with a moist soft cloth. Only use neutral detergents. Do not use abrasive products, abrasive cleaning pads, solvents or metal objects. • If you use an oven spray, obey the safety instructions on the packaging.
ENGLISH 7 4. BEFORE FIRST USE WARNING! Refer to the Safety chapters. After approximately five seconds, the flashing stops and the display shows the time of day you set. 4.1 Initial cleaning To change the time, press again and again until the indicator for the Time of Day function flashes. You must not set the Duor End function at ration the same time. • Remove all accessories and removable shelf supports (if applicable). • Clean the appliance before first use. Refer to the chapter "Care and cleaning".
www.aeg.com 5.2 Oven functions Oven function Application Off position The appliance is off. Light To activate the oven lamp without a cooking function. Grilling To grill flat food items in small quantities in the middle of the shelf. To make toast. Fast Grilling To grill flat food items in large quantities. To make toast. The full grill element operates. Turbo Grilling To cook large pieces of meat.
ENGLISH Clock function End 9 Application To set when the appliance must be deactivated. You can use Duration and End at the same time to set the time when the appliance must be activated and then deactivated. First set Duration , then End . 6.2 Setting the clock functions 1. For Duration and End , set an oven function and temperature. This is not necessary for the Minute . Minder 2. Press the Selection button again and again until the indicator for the necessary clock function flashes. 3.
www.aeg.com To grill flat food items in large quantities and to make toast, put the trivet in the grill- / roasting pan so that the supports point down. Put the grill- / roasting pan in the oven at the necessary level. WARNING! Be careful when you remove the accessories from a hot appliance. There is a risk of burns. 8. ADDITIONAL FUNCTIONS 8.1 Cooling fan When the appliance operates, the cooling fan activates automatically to keep the surfaces of the appliance cool.
ENGLISH • If you use two baking trays at the same time, keep one empty level between them. 11 into the deep pan. To prevent the smoke condensation, add water each time after it dries up. 9.2 Cooking meat and fish 9.3 Cooking times • Use a deep pan for very fatty food to prevent the oven from stains that can be permanent. • Leave the meat for approximately 15 minutes before carving so that the juice does not seep out.
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ENGLISH FLANS True Fan Cooking Cooking time [min] Notes 180 40 - 50 In a mould 2 175 45 - 60 In a mould 1 180 50 - 60 In a mould1) Lasagne 2 180 190 25 - 40 In a mould1) Cannelloni 2 180 190 25 - 40 In a mould1) Cooking time [min] Notes TYPE OF DISH Shelf position Temp [°C] Pasta flan 2 Vegetable flan Quiches 1) Preheat for 10 minutes.
www.aeg.com FISH True Fan Cooking TYPE OF DISH Cooking time [min] Notes 175 40 - 55 3 - 4 fish 175 35 - 60 4 - 6 fillets Shelf position Temp [°C] Trout / Sea bream 2 Tuna fish / Salmon 2 9.5 Grilling Preheat the empty oven for 3 minutes, before cooking. Quantity TYPE OF DISH Grilling Cooking time [min] Pieces [g] Shelf position Temp [°C] 1st side 2nd side Fillet steaks 4 800 4 max. 12 - 15 12 - 14 Beef steaks 4 600 4 max. 10 - 12 6-8 Sausages 8 - 4 max.
ENGLISH 15 Pork TYPE OF DISH Shoulder, neck, ham joint Chop, spare rib Quantity Shelf position Temperature [°C] Time [min] 1 - 1.5 kg 1 or 2 160 - 180 90 - 120 1 - 1.5 kg 1 or 2 170 - 180 60 - 90 Meat loaf 750 g - 1 kg 1 or 2 160 - 170 50 - 60 Pork knuckle (precooked) 750 g - 1 kg 1 or 2 150 - 170 90 - 120 Veal TYPE OF DISH Quantity Shelf position Temperature [°C] Time [min] Roast veal 1 kg 1 or 2 160 - 180 90 - 120 Knuckle of veal 1.
www.aeg.com Fish (steamed) TYPE OF DISH Whole fish Quantity Shelf position Temperature [°C] Time [min] 1 - 1.5 kg 1 or 2 210 - 220 40 - 60 9.7 Defrosting TYPE OF DISH Defrosting time [min] [g] Further defrosting time [min] Notes Chicken 1000 100 - 140 20 - 30 Place the chicken on an upturned saucer placed on a large plate. Turn halfway through. Meat 1000 100 - 140 20 - 30 Turn halfway through. Meat 500 90 - 120 20 - 30 Turn halfway through.
ENGLISH 17 FRUIT TYPE OF DISH Shelf position 1 level 2 levels Temperature [°C] Time [hr] Plums 3 1/4 60 - 70 8 - 10 Apricots 3 1/4 60 - 70 8 - 10 Apple slices 3 1/4 60 - 70 6-8 Pears 3 1/4 60 - 70 6-9 10. CARE AND CLEANING WARNING! Refer to the Safety chapters. • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent. • To clean metal surfaces use a usual cleaning agent. • Clean the oven interior after each use.
www.aeg.com Removing the shelf supports 1. Pull the front of the shelf support away from the side wall. 2. 1 Pull the rear end of the shelf support away from the side wall and remove it. 2 Installing the shelf supports Install the shelf supports in the opposite sequence. The rounded ends of the shelf supports must point to the front. 10.3 Oven ceiling You can remove the grill to clean the oven ceiling more easily. WARNING! Deactivate the appliance before you remove the grill.
ENGLISH Before you change the oven lamp: • Deactivate the oven. • Remove the fuses in the fuse box or deactivate the circuit breaker. Put a cloth on the bottom of the oven to prevent damage to the oven light and glass cover. Always hold the halogen lamp with a cloth to prevent grease residue from burning on the lamp. 4. 19 Use the same oven lamp type. Install the glass cover. 10.5 Cleaning the oven door The oven door has three panels of glass.
www.aeg.com 90° 3. Close the oven door to the first opening position (halfway). Then pull forward and remove the door from its seat. 4. Put the door on a soft cloth on a stable surface. 5. Release the locking system to remove the glass panels. 6. Turn the two fasteners by 90° and remove them from their seats.
ENGLISH 7. 8. 1 21 Carefully lift (step 1) and remove (step 2) the glass panels one by one. Start from the top panel. Clean the glass panels with water and soap. Dry the glass panels carefully. 2 Installing the door and the glass panel When the cleaning is completed, install the glass panels and the oven door. Do the above steps in the opposite sequence. Make sure that you put the glass panels back in the correct sequence. The middle panel has a decorative frame.
www.aeg.com Problem Possible cause The display shows 12.00. Remedy There was a power cut. Steam and condensation You left the dish in the settle on the food and in oven for too long. the oven. If you cannot find a solution to the problem yourself, contact your dealer or the service centre. The necessary data for the service centre is on the rating plate. The rating plate is Set the clock. Do not keep the dishes in the oven for longer than 15 - 20 minutes after the cooking ends.
ENGLISH A B 23 The manufacturer is not responsible if you do not follow the safety precautions from the chapter "Safety information". This appliance is supplied without a main plug and a main cable. Applicable types of cables for Europe: • Minimum size Cable / flex: 1,5 mm² • Cable / flex type: H07 RN-F, H05 RNF, H05 RRF, H05 VV-F, H05 V2V2-F (T90), H05 BB-F • Fuse 13 A 12.2 Electrical installation Only a qualified person must do the electrical installation.
397325011-A-352013 www.aeg.
