BE7004001 BE7004031 BE7304021 BE7304071 BE7304151 EN User manual
www.aeg.com CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . .
ENGLISH 3 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.aeg.com scratch the surface, which may result in shattering of the glass. • Only use the core temperature sensor recommended for this appliance. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence. 2. SAFETY INSTRUCTIONS 2.1 Installation WARNING! Only a qualified person must install this appliance. • • • Remove all the packaging. • Do not install or use a damaged appliance.
ENGLISH 2.2 Use WARNING! Risk of injury, burns or electric shock or explosion. • Use this appliance in a household environment. • Do not change the specification of this appliance. • Make sure that the ventilation openings are not blocked. • Do not let the appliance stay unattended during operation. • Deactivate the appliance after each use. • Be careful, when you open the appliance door while the appliance is in operation. Hot air can release.
www.aeg.com • Only use lamps with the same specifications. 2.5 Disposal WARNING! Risk of injury or suffocation. • Disconnect the appliance from the mains supply. • Cut off the mains cable and discard it. • Remove the door catch to prevent children and pets to get closed in the appliance. 3.
ENGLISH 7 Core temperature sensor To measure how far the food is cooked. 4. BEFORE FIRST USE WARNING! Refer to the Safety chapters. After the software version goes off, the display shows h and 12:00. Setting the time of day: 4.1 Initial Cleaning • Remove all parts from the appliance. • Clean the appliance before first use. 1. Touch 2. 3. or to set the hours. Touch or . Touch or to set the minutes. 4. Refer to chapter "Care and Cleaning". Touch or .
www.aeg.com Sensor Field Function Description - DISPLAY Shows the current settings of the appliance. 2 ON / OFF To activate and deactivate the appliance. 3 OPTIONS To set an oven function, an automatic programme or a cleaning function (selected models only). Straight access to an oven function when the appliance is off. 4 MY FAVOURITE PROGRAMME To store your favourite programme. Use it to have access to your favourite programme directly or when the appliance is deactivated.
ENGLISH 9 5.2 Display A B C A) Oven function symbol B) Temperature / Time display C) Clock / Residual heat display (also Minute minder and Time of day) G F E D D) Residual heat indicator E) Indicators for the clock functions (re- fer to the table "Clock functions") F) Heat up indicator G) Number of oven function/pro- gramme 5.3 Other indicators in the display Symbols / / Name Description Functions You can choose an oven function. Automatic programme You can choose an oven programme.
www.aeg.com • automatic programmes - to prepare a dish when you do not have knowledge or experience in cooking. Oven function Application 1 True Fan Cooking To bake on maximum on 3 shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Conventional Cooking. 2 Pizza Setting To bake food on 1 shelf position for a more intensive browning and a crispy bottom. Set the temperature 20 - 40 °C lower than for Conventional Cooking.
ENGLISH When the appliance is at the set temperature, an acoustic signal sounds three times and the Heat up indicator goes out. 6.3 Checking the temperature You can see the temperature in the appliance when the function or programme operates. 1. Touch . The Temperature / Time display shows the temperature in the appliance. If you want to change the oven temperature, touch one more time and use or . 2. Touch to go back to the set temperature or the display shows it automatically after five seconds. 6.
www.aeg.com SYMBOL FUNCTION DESCRIPTION TIME OF DAY To examine the time of day. For changing the time of day refer to 'Setting the time of day'. DURATION To set how long the appliance operates. END To set when the appliance deactivates. You can use Duration and End at the same time (Time delay), if the appliance is to be activate and deactivate automatically later. SET+GO To start the appliance with necessary settings with only one touch of the sensor field, any time later. 7.
ENGLISH 7.5 Setting the SET+GO Set an oven function (or programme) and temperature (refer to "Setting the oven function" and "Changing the temperature"). 2. Set the DURATION (refer to "Setting the DURATION"). 1. 3. Touch again and again until flashes in the display. 4. Touch tion. to set the SET+GO func- and with an The display shows indicator. This indicator shows which clock function is activated. 5. Touch a sensor field (apart from ON / OFF) to start the SET+GO function.
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ENGLISH The display shows: the cooking time, the duration symbol , a default weight, a unit of measurement (kg, g). 4. Touch or the settings save automatically after five seconds. 5. The appliance activates. A symbol of the weight unit flashes in the display. During this time you can change the or . default weight value with Touch . 6. When the set time ends, an acoustic signal sounds for two minutes. flashes. The appliance deactivates. 7. Touch a sensor field or open the door to stop the acoustic signal.
www.aeg.com 4. 5. Touch or temperature. to set the core Touch or the settings save automatically after 5 seconds. Useful information: You can set the core temperature only when flashes. If is in the display but does not flash before you set the core temperature, touch and or to set a new value. 6. Set the oven function and, if necessary, the oven temperature.
ENGLISH 17 Installing the wire shelf and the deep pan together Put the wire shelf on the deep pan. Push the deep pan between the guide-bars of one of the oven levels. 10. ADDITIONAL FUNCTIONS 10.1 My Favourite Programme function Use this function to save your favourite temperature and time settings for an oven function or programme. 1. Set the temperature and time for an oven function or programme. 2. Touch and hold for more than three seconds. An acoustic signal sounds. 3. Deactivate the appliance.
www.aeg.com Settings menu Indicator of the setting menu Description Value to set SET1 SET+GO ON / OFF SET2 RESIDUAL HEAT INDICATOR ON / OFF SET31) KEY TONE CLICK / BEEP / OFF SET4 FAULTY TONE ON / OFF SET5 SERVICE MENU ON / OFF SET6 RESTORE SETTINGS YES / NO 1) It is not possible to deactivate the tone of the ON / OFF sensor field. You can set the settings menu only when the appliance is off. Activate the Settings menu: 1. If necessary, deactivate the appliance . 2.
ENGLISH the surfaces of the appliance cool. If you deactivate the appliance, the cooling fan 19 can continue to operate until the appliance cools down. 11. HELPFUL HINTS AND TIPS 11.1 Inner side of the door In some models, on the inner side of the door you can find: • The numbers of the shelf positions. • Information about the heating functions, recommended shelf positions and temperatures for typical dishes. The temperature and baking times in the tables are guidelines only.
www.aeg.com Baking results Possible cause Remedy The cake is too dry. The oven temperature is too low. The next time you bake, set a higher oven temperature. The cake is too dry. The baking time is too long. The next time you bake, set a shorter baking time. The cake browns unevenly. The oven temperature is Set a lower oven tempertoo high and the baking ature and a longer baktime is too short. ing time. The cake browns unevenly. The mixture is unevenly distributed.
ENGLISH Type of baking Oven function Shelf position Temperature (°C) Time (min) Apple pie / Apple pie (2 tins Ø20 cm, diagonally off set) Conventional Cooking 1 180 70 - 90 Cheesecake Conventional Cooking 1 170 - 190 60 - 90 1) Preheat the oven.
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ENGLISH Type of baking Oven function Shelf position Temperature (°C) Time (min) Conventional Cooking 3 190 - 2101) 10 - 25 Small cakes / Small cakes (20 per tray) True Fan Cooking 3 1501) 20 - 35 Small cakes / Small cakes (20 per tray) Conventional Cooking 3 1701) 20 - 30 Oven function Shelf position Temperature (°C) Time (min) Pasta bake Conventional Cooking 1 180 - 200 45 - 60 Lasagne Conventional Cooking 1 180 - 200 25 - 40 Vegetables au Turbo Grilling or True Fan gratin
www.aeg.com True Fan Cooking Type of baking Shelf position 2 shelf positions 3 shelf positions 1/4 - Dry streusel cake Temperature (°C) Time (min) 150 - 160 30 - 45 1) Preheat the oven.
ENGLISH 1. 3. Sear the meat in a pan on the hob on a very high setting for 1 - 2 minutes on each side. 2. Put the meat together with the hot roasting pan into the oven on the wire shelf. Food to be cooked 25 Put the Core Temperature Sensor into the meat. 4. Select the Slow cook function and set the correct end core temperature. Weight (g) Shelf position Temperature °C Time in min.
www.aeg.com • We recommend that you cook meat and fish weighing 1 kg and above in the oven. • To prevent the meat juices or fat from burning onto the pan, put some liquid into the deep pan. • If necessary, turn the roast (after 1 / 2 2 / 3 of the cooking time). • Baste large roasts and poultry with their juices several times during roasting. This gives better roasting results. • You can deactivate the appliance approximately 10 minutes before the end of the roasting time, and use the residual heat.
ENGLISH 27 Lamb Type of meat Quantity Oven func- Shelf position tion Temperature °C Time (min.) Leg of lamb / Roast lamb 1 - 1.5 kg Turbo Grilling 1 150 - 170 100 - 120 Saddle of lamb 1 - 1.5 kg Turbo Grilling 1 160 - 180 40 - 60 Type of meat Quantity Oven func- Shelf position tion Temperature °C Time (min.) Saddle / Leg of hare up to 1 kg Conventional Cooking 1 230 1) 30 - 40 Saddle of venison 1.5 - 2 kg Conventional Cooking 1 210 - 220 35 - 40 Haunch of venison 1.
www.aeg.com Fish (steamed) Type of meat Quantity Whole fish 1 - 1.5 kg Oven func- Shelf position tion Conventional Cooking 1 Temperature °C Time (min.) 210 - 220 40 - 60 Grill only flat pieces of meat or fish. Always preheat the empty oven with the grill functions for 5 minutes. 11.10 Grilling Always grill with the maximum temperature setting. Set the shelf into the shelf position as recommended in the grilling table. Always set the pan to collect the fat into the first shelf position.
ENGLISH 29 11.11 Convenience food True Fan Cooking Convenience food Shelf position Temperature (°C) Time (min.
www.aeg.com Dish Defrosting time (min.) Further defrosting time (min.) Comment Chicken, 1000 g 100 - 140 20 - 30 Put the chicken on an upturned saucer placed on a large plate. Turn halfway through. Meat, 1000 g 100 - 140 20 - 30 Turn halfway through. Meat, 500 g 90 - 120 20 - 30 Turn halfway through. Trout, 150 g 25 - 35 10 - 15 - Strawberries, 300 g 30 - 40 10 - 20 - Butter, 250 g 30 - 40 10 - 15 - 10 - 15 Cream can also be whipped when still slightly frozen in places.
ENGLISH 31 Vegetables Temperature in °C Preserve Cooking time unContinue to cook til simmering at 100°C (min.) (min.) Carrots 1) 160 - 170 50 - 60 5 - 10 Cucumbers 160 - 170 50 - 60 - Mixed pickles 160 - 170 50 - 60 5 - 10 Kohlrabi / Peas / Asparagus 160 - 170 50 - 60 15 - 20 1) Leave standing in the oven after it’s deactivated. 11.14 Drying - True Fan Cooking Use baking parchment as a cover for the oven shelves.
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ENGLISH • If you have nonstick accessories, do not clean them using aggressive agents, sharp-edged objects or a dish- 33 washer. It can cause damage to the nonstick coating. 12.1 Shelf supports Removing the shelf supports You can remove the shelf supports to clean the side walls. 1. Pull the front of the shelf support away from the side wall. 2. Pull the rear end of the shelf support away from the side wall and remove it.
www.aeg.com Folding down the heating element 1. Remove the shelf supports. Replace the lamp with a suitable 300 °C heat-resistant lamp. 4. Install the glass cover. 5. Install the left shelf support. 3. 12.3 Oven ceiling You can fold down the heating element on the oven ceiling to clean the oven ceiling easily. WARNING! Deactivate the appliance before you fold down the heating element. Make sure that the appliance is cold. There is a risk of burns. Hold the heating element with two hands at the front.
ENGLISH 35 1. 2. Open the door fully. Fully press the clamping levers (A) on the two door hinges. 3. Close the oven door to the first opening position (approximately 70° angle). 4. Hold the door with one hand on each side and pull it away from the appliance at an up angle. A A 5. Put the door with the outer side down on a soft cloth on a stable surface. This is to prevent scratches. 6. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal.
www.aeg.com Problem Possible cause Remedy The appliance does not heat up. The automatic cut-out is activated. Refer to “Automatic switch-off”. The appliance does not heat up. The fuse is released. Make sure that the fuse is the cause of the malfunction. If the fuse releases again and again, contact a qualified electrician. The lamp does not oper- The lamp is defective. ate. Replace the lamp. The display shows an error code that is not in this list.
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892960762-A-502012 www.aeg.
