User manual

5.2 Oven functions

Oven function Application

Off position The appliance is off.

Light To activate the lamp without a cooking function.

Top / Bottom

Heat / Aqua

Cleaning

To bake and roast food on one shelf position.

For more information about Aqua Cleaning, refer to

the chapter "Care and cleaning".

Top Heat To brown bread, cakes and pastries. To finish cooked

dishes.

Bottom Heat To bake cakes with crispy bottom and to preserve food.

Grilling To grill flat food and to toast bread.

Fast Grilling To grill flat food in large quantities and to toast bread.

Turbo Grilling To roast larger meat joints or poultry with bones on

one shelf position. Also to make gratins and to brown.

True Fan Cook-

ing

To bake on up to three shelf positions at the same time

and to dry food. Set the temperature 20 - 40 °C lower

than for Top / Bottom Heat.

Pizza Setting To bake food on one shelf position for a more intensive

browning and a crispy bottom. Set the temperature 20

- 40 °C lower than for Top / Bottom Heat.

5.3 Display

A B C

A. Function indicators

B. Time display

C. Function indicator