BOB EN User manual
www.aeg.com CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . . . .
ENGLISH 3 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.aeg.com scratch the surface, which may result in shattering of the glass. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence. 2. SAFETY INSTRUCTIONS 2.1 Installation WARNING! Only a qualified person must install this appliance. • Remove all the packaging. • Do not install or use a damaged appliance. • Obey the installation instruction supplied with the appliance.
ENGLISH • Use this appliance in a household environment. • Do not change the specification of this appliance. • Make sure that the ventilation openings are not blocked. • Do not let the appliance stay unattended during operation. • Deactivate the appliance after each use. • Be careful, when you open the appliance door while the appliance is in operation. Hot air can release. • Do not operate the appliance with wet hands or when it has contact with water. • Do not apply pressure on the open door.
www.aeg.com • Cut off the mains cable and discard it. • Remove the door catch to prevent children and pets to get closed in the appliance. 2.5 Disposal WARNING! Risk of injury or suffocation. • Disconnect the appliance from the mains supply. 3.
ENGLISH • Clean the appliance before first use. 7 Refer to chapter "Care and Cleaning". 5. DAILY USE WARNING! Refer to the Safety chapters. To use the appliance, press the control knob. The control knob comes out. 5.1 Activating and deactivating the appliance Turn the control knob for the oven functions to select an oven function. 2. Turn the control knob for the temperature to select a temperature. 3.
www.aeg.com Oven function Turbo Grilling Application To roast larger meat joints or poultry with bones on one shelf position. Also to make gratins and to brown. 6. USING THE ACCESSORIES WARNING! Refer to the Safety chapters. 6.1 Inserting the accessories Baking tray: Push the baking tray between the guide bars of the shelf support. Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down.
ENGLISH 9 7. ADDITIONAL FUNCTIONS 7.1 Cooling fan When the appliance operates, the cooling fan activates automatically to keep the surfaces of the appliance cool. If you deactivate the appliance, the cooling fan can continue to operate until the appliance cools down. 8. HELPFUL HINTS AND TIPS The temperature and baking times in the tables are guidelines only. They depend on the recipes, quality and quantity of the ingredients used. 8.
www.aeg.com Baking results Possible cause Remedy The cake is too dry. The oven temperature is too low. The next time you bake, set a higher oven temperature. The cake is too dry. The baking time is too long. The next time you bake, set a shorter baking time. The cake browns unevenly. The oven temperature is Set a lower oven tempertoo high and the baking ature and a longer baktime is too short. ing time. The cake browns unevenly. The mixture is unevenly distributed.
ENGLISH 11 Cakes / pastries / breads on baking trays Oven function Shelf position Temperature (°C) Time (min) Plaited bread / bread crown Conventional Cooking 3 170 - 190 30 - 40 Christmas stollen Conventional Cooking 2 160 - 180 1) 50 - 70 Bread (rye bread): 1. First part of baking process. 2. Second part of baking process. Conventional Cooking 1 1. 230 1) 2. 160 - 180 1. 20 2.
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ENGLISH 13 1) Preheat the oven 8.4 Multileveled Baking Cakes / pastries / breads on baking trays True Fan Cooking Type of baking Shelf position Temperature (°C) Time (min) 2 levels 3 levels Cream puffs / Eclairs 1/4 --- 160 - 180 1) 25 - 45 Dry streusel cake 1/4 --- 150 - 160 30 - 45 1) Preheat the oven.
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ENGLISH Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Roast beef or fillet: medium per cm of thickness Turbo Grilling 1 180 - 190 1) 6-8 Roast beef or fillet: well done per cm of thickness Turbo Grilling 1 170 - 180 1) 8 - 10 15 1) Preheat the oven Pork Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Shoulder, neck, ham joint 1 - 1.5 kg Turbo Grilling 1 160 - 180 90 - 120 Chop, spare rib 1 - 1.
www.aeg.com Game Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Saddle of hare, leg of hare up to 1 kg Conventional Cooking 1 230 1) 30 - 40 Saddle of venison 1.5 - 2 kg Conventional Cooking 1 210 - 220 35 - 40 Haunch of venison 1.
ENGLISH Grilling Food to be grilled Time (min) Shelf position Temperature (°C) 1st side 2nd side Roast beef 2 210 - 230 30 - 40 30 - 40 Filet of beef 3 230 20 - 30 20 - 30 Back of pork 2 210 - 230 30 - 40 30 - 40 Back of veal 2 210 - 230 30 - 40 30 - 40 Back of lamb 3 210 - 230 25 - 35 20 - 25 Whole Fish, 500 - 1000g 3/4 210 - 230 15 - 30 15 - 30 Fast Grilling Time (min) Shelf position 1st side 2nd side Burgers / Burgers 4 8 - 10 6-8 Pork fillet 4 10 - 12 6 -
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ENGLISH Dish Weight (g) Defrosting time (min) Further defrosting time (min) Comment 19 Cream 2 x 200 80 - 100 10 - 15 Cream can also be whipped when still slightly frozen in places Gateau 1400 60 60 --- 8.11 Preserving - Bottom Heat Things to note: • Use only preserve jars of the same dimensions available on the market. • Do not use jars with twist-off and bayonet type lids, or metal tins. • Use the first shelf from the bottom for this function.
www.aeg.com For best results: deactivate the appliance after half the time required. Open the appliance door and let the appliance cool down. After that finish the drying process. 8.12 Drying - True Fan Cooking Cover the oven shelves with baking parchment.
ENGLISH 21 9.1 Shelf supports Removing the shelf supports You can remove the shelf supports to clean the side walls. 1. Pull the front of the shelf support away from the side wall. 2. Pull the rear end of the shelf support away from the side wall and remove it. 2 1 Installing the shelf supports Install the shelf supports in the opposite sequence. 9.2 Oven ceiling You can fold down the heating element on the oven ceiling to clean the oven ceiling easily.
www.aeg.com 2. Install the shelf supports. 9.3 Removing / inserting the door You can remove the door and the internal glass panels to clean it. The number of glass panels is different for different models. WARNING! Be careful when you remove the door from the appliance. The door is heavy. A A Removing the door and the glass panels 1. Open the door fully. 2. Fully press the clamping levers (A) on the two door hinges. 3. Close the door to the first opening position (approximately 70° angle). 4.
ENGLISH 23 CAUTION! Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. Always use the same lamp type. Replacing the top lamp: Turn the lamp glass cover counterclockwise to remove it. 1. 2. 3. Clean the glass cover. Replace the lamp with a halogen, 230 V, 40 W, 300 °C heat resistant oven lamp. 4. Install the glass cover. 10. WHAT TO DO IF… WARNING! Refer to the Safety chapters.
www.aeg.com 11. INSTALLATION WARNING! Refer to the Safety chapters. The handle profile can be replaced to match the décor of your kitchen. The change must be done by an authorized person. Use only genuine replacement parts. min. 3 mm To lift the appliance, do not use the door handle. 11.
ENGLISH 2. A 25 Use a minimum of 2 screws to attach the appliance on the 2 sides (Detail A). 11.2 Installing the oven under a work surface Before the installation, connect the oven to the electrical supply. Refer to "Electrical connection". A = appliance N = recess B 180 A ca.50 A N 600 WARNING! Installation into flammable material must agree with NIN SEV 1000 (Association of Cantonal Fire Insurers) fire protection guidelines and regulations.
www.aeg.com Only a qualified person can connect the appliance to the electricity supply. 400V 400V 2 ~ Do the electrical connections as in the connection illustration. Phase definitions: L1, L2 (or R, S). 2. Secure the cord grip. 1. PE L1 L2 1 2 3 5 4 CAUTION! If service is required always disconnect the appliance from the power supply.
ENGLISH 12. CH 27 GARANTIE, GARANZIA, GUARANTEE 12.1 Kundendienst, service-clientèle, Servizio clienti, Customer Service Centres Servicestellen Points de Service Servizio dopo vendita 5506 Mägenwil/Zürich In- 3018 Bern Mordustriestrasse 10 genstrasse 131 1028 Préverenges Le Trési 6 Point of Service 6928 Manno Via Violino 11 9000 St. Gallen Zürcherstrasse 204e 4052 Basel St.
www.aeg.com 13. ENVIRONMENT CONCERNS Recycle the materials with the symbol . Put the packaging in applicable containers to recycle it. Help protect the environment and human health and to recycle waste of electrical and electronic appliances. Do not dispose appliances marked with the symbol with the household waste. Return the product to your local recycling facility or contact your municipal office.
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892934813-C-032013 www.aeg.