BOGEP EN User manual
www.aeg.com CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . .
ENGLISH 3 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.aeg.com • Before maintenance cut the power supply. • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • Excess spillage must be removed before the pyrolytic cleaning. Remove all parts from the oven. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence.
ENGLISH • Always use a correctly installed shockproof socket. • Do not use multi-plug adapters and extension cables. • Make sure not to cause damage to the mains plug and to the mains cable. Contact the Service or an electrician to change a damaged mains cable. • Do not let mains cables to come in touch with the appliance door, specially when the door is hot. • The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools.
www.aeg.com • Make sure the appliance is cold. There is the risk that the glass panels can break. • Replace immediately the door glass panels when they are damaged. Contact the Service. • Be careful when you remove the door from the appliance. The door is heavy! • Clean regularly the appliance to prevent the deterioration of the surface material. • Remaining fat or food in the appliance can cause fire. • Clean the appliance with a moist soft cloth. Only use neutral detergents.
ENGLISH • Remove the door catch to prevent children and pets to get closed in the appliance. 3. PRODUCT DESCRIPTION 1 2 3 4 5 1 Control panel 6 2 Knob for the oven functions 3 Power lamp / symbol 13 5 4 3 2 1 12 7 8 4 Electronic programmer 9 6 Power lamp 10 11 8 Lamp 5 Knob for the temperature 7 Heating element 9 Fan 10 Rear wall heating element 11 Bottom heat 12 Shelf support, removable 13 Shelf positions 3.1 Accessories Wire shelf For cookware, cake tins, roasts.
www.aeg.com 4. BEFORE FIRST USE WARNING! Refer to the Safety chapters. will be saved automatically after 5 seconds). The display shows hour. "00" flashes. 4.1 Initial Cleaning • Remove all parts from the appliance. • Clean the appliance before first use. Refer to chapter "Care and Cleaning". 4.2 Setting the time of day After first connection to the mains all symbols in the display are on for some seconds. For the subsequent few seconds the display shows software version.
ENGLISH Oven function 9 Application True Fan Cooking To bake on up to 3 oven levels at the same time and to dry food. Set the oven temperatures 20 - 40 °C lower than when using Conventional Cooking. Pizza Setting To bake food on one shelf position for a more intensive browning and a crispy bottom. Set the temperature 20 - 40 °C lower than for Conventional Cooking. Conventional Cooking To bake and roast food on one shelf position. Bottom Heat To bake cakes with crispy bottom and to preserve food.
www.aeg.com 5.5 Buttons Button Function CLOCK MINUS, PLUS , Description To set the clock function. To set a value for time MINUTE MINDER To set the minute minder. To switch ON / OFF light in oven cavity, hold button more than 3 seconds TEMPERATURE To check temperature inside the oven cavity. To check the Core Temperature Sensor temperature, when is connected (if applicable). Use only when the oven function is set. 5.
ENGLISH 4. Press hour. or to set the necessary 5. Press to confirm. A sound operates after the time ends for 2 minutes. or symbol and time setting flash in the display. The appliance stops. 6. Press any button to stop the sound. If you press button during set, ting hours for DURATION the appliance goes to setting of the END function. 6.2 Setting the MINUTE MINDER Use to set a countdown (maximum 2 h 30 min). This function has no effect on the operation of the appliance.
www.aeg.com Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. Wire shelf and baking tray together: Push the baking try between the guide bars of the shelf support and the wire shelf on the guide bars above. • All accessories have small indentations at the top of the right and left side to increase safety. The indentations are also anti-tip devices. • The high rim around the shelf is a device which prevents cookware from slipping. 8.
ENGLISH If the appliance has Pyro Cleaning function, the door is locked. You can deactivate the appliance when the Function lock function is on. When you deactivate the appliance, the Function Lock function deactivates. Loc comes on in the display when you turn a knob or press a button. 8.2 Residual heat indicator Display shows the residual heat indicator after end of every cooking sessions when the temperature inside oven cavity is more then 40 °C.
www.aeg.com 9.2 Tips on baking Baking results Possible cause Remedy The bottom of the cake is not browned sufficiently. The shelf position is incorrect. Put the cake on a lower shelf. The cake sinks and becomes soggy, lumpy or streaky. The oven temperature is too high. The next time you bake, set a slightly lower oven temperature. The cake sinks and becomes soggy, lumpy or streaky. The baking time is too short. Set a longer baking time.
ENGLISH Type of baking 15 Oven function Shelf position Temperature (°C) Time (min) Conventional Cooking 2 160 35 - 50 Flan base - short pastry True Fan Cooking 2 170 - 180 1) 10 - 25 Flan base - sponge mixture True Fan Cooking 2 150 - 170 20 - 25 Apple pie / Apple pie (2 tins Ø20 cm, diagonally off set) True Fan Cooking 2 160 60 - 90 Apple pie / Apple pie (2 tins Ø20 cm, diagonally off set) Conventional Cooking 1 180 70 - 90 Cheesecake Conventional Cooking 1 170 - 190 60 -
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ENGLISH 17 Bakes and gratins Oven function Shelf position Temperature (°C) Time (min) Pasta bake Conventional Cooking 1 180 - 200 45 - 60 Lasagne Conventional Cooking 1 180 - 200 25 - 40 Vegetables au gratin 1) Turbo Grilling or True Fan Cooking 1 160 - 170 15 - 30 Baguettes topped with melted cheese Turbo Grilling or True Fan Cooking 1 160 - 170 15 - 30 Sweet bakes Conventional Cooking 1 180 - 200 40 - 60 Fish bakes Conventional Cooking 1 180 - 200 30 - 60 Turbo Grilling
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ENGLISH 9.6 Roasting Roasting dishes • Use heat-resistant ovenware to roast (refer to the instructions of the manufacturer). • You can roast large roasting joints directly in the deep pan (if present) or on the wire shelf above the deep pan. • Roast lean meats in the roasting tin with the lid. This keeps the meat more succulent. • All types of meat that can be browned or have crackling can be roasted in the roasting tin without the lid.
www.aeg.com Veal Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Roast veal 1 kg Turbo Grilling 1 160 - 180 90 - 120 Knuckle of veal 1.5 - 2 kg Turbo Grilling 1 160 - 180 120 - 150 Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Leg of lamb, roast lamb 1 - 1.5 kg Turbo Grilling 1 150 - 170 100 - 120 Saddle of lamb 1 - 1.
ENGLISH Type of meat 21 Quantity Oven function Shelf position Temperature (°C) Time (min) Turkey 2.5 - 3.5 kg Turbo Grilling 1 160 - 180 120 - 150 Turkey 4 - 6 kg Turbo Grilling 1 140 - 160 150 - 240 Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Whole fish 1 - 1.5 kg Conventional Cooking 1 210 - 220 40 - 60 Fish (steamed) 9.8 Grilling • Always grill with the maximum temperature setting.
www.aeg.com 1) Preheat the oven 9.
ENGLISH Dish Weight (g) Defrosting time (min) Further defrosting time (min) Comment 23 Chicken 1000 100 - 140 20 - 30 Place the chicken on an upturned saucer placed on a large plate Turn halfway through Meat 1000 100 - 140 20 - 30 Turn halfway through Meat 500 90 - 120 20 - 30 Turn halfway through Trout 150 25 - 35 10 - 15 --- Strawberries 300 30 - 40 10 - 20 --- Butter 250 30 - 40 10 - 15 --- Cream 2 x 200 80 - 100 10 - 15 Cream can also be whipped when still slight
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ENGLISH 25 10. CARE AND CLEANING WARNING! Refer to the Safety chapters. Notes on cleaning: • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent. • To clean metal surfaces, use a usual cleaning agent. • Clean the oven interior after each use. Then you can remove dirt more easily and it does not burn on. • Clean all oven accessories after each use and let them dry.
www.aeg.com 10.2 Shelf supports Removing the shelf supports You can remove the shelf supports to clean the side walls. 1. Pull the front of the shelf support away from the side wall. 2. Pull the rear end of the shelf support away from the side wall and remove it. 2 1 Installing the shelf supports Install the shelf supports in the opposite sequence. You can remove the door and the internal glass panels to clean it. The number of glass panels is different for different models. 10.
ENGLISH 6. 2 7. B 27 Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. Pull the door trim to the front to remove it. 1 8. 9. Inserting the door and the glass panels When the cleaning is completed, install the glass panels and the door. Do the above steps in the opposite sequence. Install the smaller panel first, then the larger. Hold the door glass panels on their top edge one by one and pull them up out of the guide.
www.aeg.com Problem Possible cause Remedy The appliance does not heat up. The appliance is not acti- Activate the appliance. vated. Refer to the chapter "Daily use". The appliance does not heat up. The clock is not set. Set the clock. Refer to "Setting the clock". The appliance does not heat up. The necessary settings are not set. Make sure that the settings are correct. The appliance does not heat up. The fuse in the fuse box is released. Do a check of the fuse.
ENGLISH 29 12. INSTALLATION WARNING! Refer to the Safety chapters. The handle profile can be replaced to match the décor of your kitchen. The change must be done by an authorized person. Use only genuine replacement parts. min. 3 mm To lift the appliance, do not use the door handle. 12.
www.aeg.com 2. A Use a minimum of 2 screws to attach the appliance on the 2 sides (Detail A). 12.2 Installing the oven under a work surface Before the installation, connect the oven to the electrical supply. Refer to "Electrical connection". A = appliance N = recess B 180 A ca.50 A N 600 WARNING! Installation into flammable material must agree with NIN SEV 1000 (Association of Cantonal Fire Insurers) fire protection guidelines and regulations.
ENGLISH Only a qualified person can connect the appliance to the electricity supply. 400V 400V 2N~ PE L1 L2 1 2 N Do the electrical connections as in the connection illustration. Phase definitions: L1, L2 (or R, S). 2. Secure the cord grip. 1. 3 5 4 CAUTION! If service is required always disconnect the appliance from the power supply. 2 3 4 1 1 = 45 mm 2 = 45 mm 3 = 60 mm 4 = 60 mm = 70 mm 1 2 3 4 13.
www.aeg.com 13.1 Kundendienst, service-clientèle, Servizio clienti, Customer Service Centres Servicestellen Points de Service Servizio dopo vendita 5506 Mägenwil/Zürich In- 3018 Bern Mordustriestrasse 10 genstrasse 131 1028 Préverenges Le Trési 6 Point of Service 6928 Manno Via Violino 11 9000 St. Gallen Zürcherstrasse 204e 4052 Basel St.
ENGLISH 14. ENVIRONMENT CONCERNS Recycle the materials with the symbol . Put the packaging in applicable containers to recycle it. Help protect the environment and human health and to recycle waste of electrical and electronic appliances. Do not dispose appliances marked with the symbol with the household waste. Return the product to your local recycling facility or contact your municipal office.
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ENGLISH 35
892954918-A-362013 www.aeg.
