BP3003001 EN User manual
www.aeg.com CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . . . . . .
ENGLISH 3 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.aeg.com scratch the surface, which may result in shattering of the glass. • Excess spillage must be removed before the pyrolytic cleaning. Remove all parts from the oven. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence. 2. SAFETY INSTRUCTIONS 2.1 Installation WARNING! Only a qualified person must install this appliance. • • • Remove all the packaging.
ENGLISH 2.2 Use WARNING! Risk of injury, burns or electric shock or explosion. • Use this appliance in a household environment. • Do not change the specification of this appliance. • Make sure that the ventilation openings are not blocked. • Do not let the appliance stay unattended during operation. • Deactivate the appliance after each use. • Be careful, when you open the appliance door while the appliance is in operation. Hot air can release.
www.aeg.com • • • • • • the product) particularly any nonstick pots, pans, trays, utensils etc. Read carefully all the instructions for Pyrolytic cleaning. Keep children away from the appliance while the Pyrolytic cleaning is in operation. The appliance becomes very hot.
ENGLISH 7 3. PRODUCT DESCRIPTION 1 2 3 4 5 1 Control panel 6 2 Knob for the oven functions 3 Power lamp / symbol 13 5 4 3 2 1 7 8 4 Electronic programmer 9 6 Power lamp 10 11 8 Lamp 12 5 Knob for the temperature 7 Heating element 9 Fan 10 Rear wall heating element 11 Bottom heat 12 Shelf support, removable 13 Shelf positions 3.1 Accessories Wire shelf For cookware, cake tins, roasts. Combi pan For cakes and biscuits. To bake and roast or as a pan to collect fat. 4.
www.aeg.com 2. Press to confirm (necessary only for the first setting. Later the new time will be saved automatically after 5 seconds). The display shows hour. "00" flashes. and the set 3. Press nutes. 4. Press to confirm (necessary only for the first setting. Later the new time will be saved automatically after 5 seconds) . or to set the current mi- The Temperature / Time display shows the new time. Changing the time of day You can change the time of day only if the oven is off. .
ENGLISH Oven function Application Bottom Heat To bake cakes with crispy or crusty bottoms and to preserve food. Defrosting To defrost frozen food. Grilling To grill flat food and to toast. Fast Grilling To grill flat food in large quantities and to toast. Turbo Grilling To roast larger joints of meat or poultry on 1 shelf position. Also to gratinate and to brown. Pyro Cleaning To activate the automatic pyrolytic cleaning function of the appliance.
www.aeg.com 6. CLOCK FUNCTIONS SYMBOL FUNCTION DESCRIPTION MINUTE MINDER To set a countdown time. This function has no effect on the operation of the oven. You can set the MINUTE MINDER at any time, also when the appliance is off. TIME OF DAY To set, change or check the time of day. Refer to “Setting the time”. DURATION To set how long the appliance must operate. First set an oven function before you set this function. END To set when the appliance must be deactivated.
ENGLISH 11 You cannot use the Count Up Timer when Duration or End function operates. 6.3 Count Up Timer Use the Count Up Timer to monitor how long the oven operates. It is on immediately when the oven starts to heat. To reset the Count Up Timer, press and and . hold 7. USING THE ACCESSORIES WARNING! Refer to the Safety chapters. 7.1 Inserting the oven accessories The deep pan and the wire shelf have side edges.
www.aeg.com 3. An acoustic signal sounds. SAFE comes on / goes out in the display (when you activate or deactivate the Child Lock). If the oven has Pyro Cleaning function and the function operates, the door is locked. SAFE comes on in the display when you turn a knob or press a button. Function Lock The Function Lock prevents an accidental change of the oven function. You can activate the Function Lock function only when the appliance operates.
ENGLISH 13 9. HELPFUL HINTS AND TIPS 9.1 Inner side of the door In some models, on the inner side of the door you can find: • The numbers of the shelf positions. • Information about the heating functions, recommended shelf positions and temperatures for typical dishes. The temperature and baking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used. 9.
www.aeg.com Baking results Possible cause Remedy The cake browns unevenly. The oven temperature is Set a lower oven tempertoo high and the baking ature and a longer baktime is too short. ing time. The cake browns unevenly. The mixture is unevenly distributed. Spread the mixture evenly on the baking tray. The cake is not ready in the baking time given. The oven temperature is too low. The next time you bake, set a slightly higher oven temperature. 9.
ENGLISH Cakes / pastries / breads on baking trays Type of baking Oven function Shelf position Temperature (°C) Time (min) Plaited bread / Bread crown Conventional Cooking 3 170 - 190 30 - 40 Christmas stollen Conventional Cooking 2 160 - 180 1) 50 - 70 Bread (rye bread): 1. First part of baking procedure. 2. Second part of baking procedure.
www.aeg.com Type of baking Oven function Shelf position Temperature (°C) Time (min) Yeast cakes with delicate toppings (e.g.
ENGLISH Bakes and gratins Oven function Shelf position Temperature (°C) Time (min) Pasta bake Conventional Cooking 1 180 - 200 45 - 60 Lasagne Conventional Cooking 1 180 - 200 25 - 40 Vegetables au Turbo Grilling or True Fan gratin1) Cooking 1 160 - 170 15 - 30 Baguettes topped with melted cheese Turbo Grilling or True Fan Cooking 1 160 - 170 15 - 30 Sweet bakes Conventional Cooking 1 180 - 200 40 - 60 Fish bakes Conventional Cooking 1 180 - 200 30 - 60 Stuffed vegetables
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ENGLISH Shelf position Temperature °C Time (min.) Flammekuchen (Pizza-like dish from Alsace) Type of baking 2 230 - 2501) 12 - 20 Piroggen (Russian version of calzone) 2 180 - 200 1) 15 - 25 19 1) Preheat the oven. 2) Use a deep pan. 9.7 Roasting • Use heat-resistant ovenware to roast (refer to the instructions of the manufacturer). • You can roast large roasting joints directly in the deep pan (if present) or on the wire shelf above the deep pan.
www.aeg.com Pork Type of meat Quantity Oven function Shelf position Temperature °C Time (min.) Shoulder / Neck / Ham joint 1 - 1.5 kg Turbo Grilling 1 160 - 180 90 - 120 Chop / Spare rib 1 - 1.5 kg Turbo Grilling 1 170 - 180 60 - 90 Meatloaf 750 g - 1 kg Turbo Grilling 1 160 - 170 50 - 60 Pork knuckle (precooked) 750 g - 1 kg Turbo Grilling 1 150 - 170 90 - 120 Veal Type of meat Quantity Oven func- Shelf position tion Temperature °C Time (min.
ENGLISH 21 Poultry Type of meat Quantity Oven func- Shelf position tion Temperature °C Time (min.) Poultry portions 200 - 250 g each Turbo Grilling 1 200 - 220 30 - 50 Half chicken 400 - 500 g each Turbo Grilling 1 190 - 210 35 - 50 Chicken, poulard 1 - 1.5 kg Turbo Grilling 1 190 - 210 50 - 70 Duck 1.5 - 2 kg Turbo Grilling 1 180 - 200 80 - 100 Goose 3.5 - 5 kg Turbo Grilling 1 160 - 180 120 - 180 Turkey 2.5 - 3.
www.aeg.com Fast Grilling Time (min.) Food to be grilled Shelf position Burgers / Burgers 4 8 - 10 6-8 Pork fillet 4 10 - 12 6 - 10 Sausages 4 10 - 12 6-8 Fillet / Veal steaks 4 7 - 10 6-8 Toast / Toast 1) 5 1-3 1-3 Toast with topping 4 6-8 - Shelf position Temperature (°C) Time (min.
ENGLISH 23 Frozen Ready Meals Food to be cooked Oven functions Shelf position Temperature (°C) Time (min.
www.aeg.com • When the liquid in the jars starts to simmer (after approximately 35 - 60 minutes with one-litre jars), stop the oven or decrease the temperature to 100 °C (see the table). Soft fruit Preserve Temperature in °C Strawberries / Blueberries / Raspberries / Ripe gooseberries 160 - 170 Cooking time unContinue to cook til simmering at 100°C (min.) (min.
ENGLISH 25 Fruit Food to be dried Shelf position 1 level 2 levels Temperature (°C) Time (h) Plums 3 1/4 60 - 70 8 - 10 Apricots 3 1/4 60 - 70 8 - 10 Apple slices 3 1/4 60 - 70 6-8 Pears 3 1/4 60 - 70 6-9 10. CARE AND CLEANING WARNING! Refer to the Safety chapters. Notes on cleaning: • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent. • To clean metal surfaces, use a usual cleaning agent. • Clean the appliance interior after each use.
www.aeg.com The cleaning reminder goes off the display: • After the end of the Pyrolytic cleaning function. • If you press “ ” and “ ” at the same time while PYR flashes in the display. 10.2 Shelf supports Removing the shelf supports You can remove the shelf supports to clean the side walls. 1. Pull the front of the shelf support away from the side wall. 2. Pull the rear end of the shelf support away from the side wall and remove it.
ENGLISH 27 10.4 Cleaning the oven door Removing the door and the glass panels You can remove the oven door and the internal glass panels to clean it. The number of glass panels is different for different models. WARNING! Be careful when you remove the door from the appliance. The door is heavy. Open the door fully. Fully press the clamping levers (A) on the two door hinges. 3. Close the oven door to the first opening position (approximately 70° angle). 4.
www.aeg.com 11. WHAT TO DO IF… WARNING! Refer to the Safety chapters. Problem Possible cause Remedy The appliance does not heat up. The appliance is deactivated. Activate the appliance. The appliance does not heat up. The clock is not set. Set the clock. Refer to "Setting the clock". The appliance does not heat up. The necessary settings are not set. Make sure that the settings are correct. The appliance does not heat up. The automatic cut-out is activated.
ENGLISH If you cannot find a solution to the problem yourself, contact your dealer or the service centre. The necessary data for the service centre is on the rating plate. The rating plate is on the front frame of the appliance cavity. We recommend that you write the data here: Model (MOD.) ......................................... Product number (PNC) ......................................... Serial number (S.N.) ......................................... 12.
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892960378-A-492012 www.aeg.
