BP3003001 EN OVEN USER MANUAL
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Contents 3 CONTENTS 4 7 8 9 11 12 13 15 25 28 29 31 32 Safety information Product description Before first use Daily use Clock functions Using the accessories Additional functions Helpful hints and tips Care and cleaning What to do if… Installation Environment concerns GREAT BRITAIN & IRELAND Guarantee/Customer Service The following symbols are used in this user manual: Important information concerning your personal safety and information on how to avoid damaging the appliance.
Safety information SAFETY INFORMATION Before the installation and use, read this manual carefully: • For your personal safety and the safety of your property • For the respect of the environment • For the correct operation of the appliance. Always keep these instructions with the appliance also if you move or sell it. The manufacturer is not responsible if incorrect installation or use results in damage.
Safety information 5 • Before the installation, make sure that the kitchen cabinet has the recess dimensions applicable. • Make sure that the appliance is installed below and adjacent safe structures. • Keep the minimum distances to the other appliances and units. • The appliance cannot be positioned on a base. • Built in ovens and built in cooking surfaces are attached with special connection system. To prevent damage to the appliance, only use an appliance with the appliances from the same manufacturer.
Safety information • Always close the appliance door when you cook, even while grilling. Care and cleaning • Before maintenance, switch off the appliance and disconnect the appliance from the power supply. • Before maintenance, make sure that the appliance is cold. There is the risk of burns. There is the risk that the glass panels can break. • Keep the appliance clean at all times. A build-up of fats or other foodstuff can result in a fire.
Product description 7 • Disconnect the appliance from the power supply before the replacement of the oven lamp. There is the risk of electrical shock. Service centre • Only an approved engineer can repair or work on the appliance. Contact an approved service centre. • Use only original spare parts. Disposal of the appliance • To prevent the risk of physical injury or damage – Disconnect the appliance from the power supply. – Cut off the mains cable and discard it. – Discard the door catch.
Before first use 5 6 7 8 9 10 11 12 13 Control knob for temperature Power lamp Heating element Oven lamp Fan Rear wall heating element Bottom heat Shelf support, removable Shelf positions Accessories • Nonstick wire shelf For cookware, cake tins, roasts. • Trivet For roasting and grilling. Use the trivet only with the grill/roasting pan. • Grill / roasting pan To bake and roast or as pan to collect fat. BEFORE FIRST USE WARNING! Refer to "Safety information" chapter.
Daily use 9 Initial Cleaning • Remove all parts from the appliance. • Clean the appliance before first use. Refer to chapter "Care and Cleaning". First connection to the mains After first connection to the mains all symbols in the display are on for some seconds. For the subsequent few seconds the display shows software version. Setting the time of day After the software version goes off, the display shows and "12:00". "12" flashes. 1. Press or to set current hour. 2.
Daily use Oven Functions Oven function Application Light Use this function to light up the oven interior. True Fan Cooking To bake maximum on three oven levels at the same time. Decrease the oven temperatures (20-40 °C) compared with Conventional. And to dry food. Pizza Setting To bake on one oven level food with a more intensive browning and a crispy base. Decrease the oven temperatures (20-40 °C) compared with Conventional Conventional Cooking Bottom Heat To bake and roast on one oven level.
Clock functions Button Function , MINUS, PLUS 11 Description To set a value for time Heat-up / Residual heat indicator If you activate an oven function, the bars in the display come on one by one. The bars show that the oven temperature increases or decrease. CLOCK FUNCTIONS SYMBOL Press FUNCTION DESCRIPTION MINUTE MINDER Use to set a countdown time. This function has no effect on the operation of the oven. TIME OF DAY To set, change or control the time of day.
Using the accessories Set the function when the appliance is off: 1. Press again and again until the display shows and "00" flash. 2. Press or to set the seconds. 3. Use the same procedure to set minutes and hours. When you set hours, minutes replaced seconds on the display and hours replaced micomes on the display. nutes. Symbol 4. MINUTE MINDER starts to operate automatically after 5 seconds. After 90% of set cooking time an acoustic signal sounds. 5.
Additional functions Installing the wire shelf and the deep pan together Put the wire shelf on the deep pan. Push the deep pan between the guide-bars of one of the oven levels. Trivet and grill/roasting pan WARNING! Risk of burns when removing the accessories from a hot oven. You can use the trivet to roast larger pieces of meat or poultry on one level: • Put the trivet inside the deep pan so that the supports of the oven shelf point up. • Put the deep pan in the oven at the necessary level.
Additional functions Activating and deactivating the Child Lock function: 1. Do not set an oven function. 2. Press and hold and at the same time for 2 seconds. 3. An acoustic signal sounds. SAFE comes on/goes out in the display (when you activate or deactivate the Child Lock). If the oven has Pyro Cleaning function, the door is locked. SAFE comes on in the display when you turn a knob or press a button. Control Lock Applicable to models with Pyro Cleaning function.
Helpful hints and tips 15 • if you do not change the oven temperature. Oven temperature Switch-off time 30 °C -120 °C 12.5 h. 120 °C - 200 °C 8.5 h. 200 °C -250 °C 5.5 h. 250 °C -maximum °C 3.0 h. After an automatic switch-off, press a any button to operate the appliance again. The Automatic switch-off works with all oven functions, except Light, Low temperature cooking, Core Temperature Sensor, Duration, End, Time delay.
Helpful hints and tips Baking on one level: Baking in tins Type of baking Oven function Shelf position Temperature °C Time in min.
Helpful hints and tips 17 Type of baking Oven function Shelf position Temperature °C Time in min. Buttered almond cake/sugar cakes Conventional Cooking 3 190 - 210 1) 20 - 30 Fruit flans (made with yeast dough/ sponge mixture) True Fan Cooking 3 150 35 - 55 Fruit flans (made with yeast dough/ sponge mixture) Conventional Cooking 3 170 35 - 55 Fruit flans made with short pastry True Fan Cooking 3 160 - 170 40 - 80 Yeast cakes with delicate toppings (e.
Helpful hints and tips Type of baking Small cakes (20per tray) Oven function Shelf position Temperature °C Time in min. Conventional Cooking 3 1701) 20 - 30 Temperature in °C Time in min. 1) Pre-heat the oven Multileveled Baking Cakes/pastries/breads on baking trays True Fan Cooking Type of baking Shelf position 2 levels 3 levels Cream puffs/ Eclairs 1/4 - 160 - 180 1) 25 - 45 Dry streusel cake 1/4 - 150 - 160 30 - 45 Temperature in °C Time in min.
Helpful hints and tips 19 Tips on baking Baking results Possible cause Remedy Wrong shelf position Place cake lower Oven temperature too high Use a slightly lower setting The cake sinks (becomes soggy, lumpy, streaky) Baking time too short Set a longer baking time. Baking times cannot be reduced by setting higher temperatures The cake sinks (becomes soggy, lumpy, streaky) Too much liquid in the mixture Use less liquid.
Helpful hints and tips Roasting Roasting dishes • Use heat-resistant ovenware to roast (please read the instructions of the manufacturer). • Large roasting joints can be roasted directly in the deep pan (if present) or on the wire shelf above the deep pan. • Roast lean meats in a roasting tin with a lid. This will keep the meat more succulent. • All types of meat, that can be browned or have crackling, can be roasted in the roasting tin without the lid.
Helpful hints and tips 21 Lamb Type of meat Quantity Oven function Shelf position Temperature °C Time min. Leg of lamb, roast lamb 1-1.5 kg Turbo Grilling 1 150 - 170 100 - 120 Saddle of lamb 1-1.5 kg Turbo Grilling 1 160 - 180 40 - 60 Quantity Oven function Shelf position Temperature °C Time min. up to 1 kg Conventional Cooking 1 230 1) 30 - 40 Saddle of venison 1.5-2 kg Conventional Cooking 1 210 - 220 35 - 40 Haunch of venison 1.
Helpful hints and tips Always pre-heat the empty oven with the grill functions for 5 minutes. • Set the shelf in the shelf position as recommended in the grilling table. • Always set the pan to collect the fat into the first shelf position. • Grill only flat pieces of meat or fish. Grilling Food to be grilled Shelf position Temperature Roast beef 2 Filet of beef Back of pork Time in min.
Helpful hints and tips Type of baking Shelf position Temperature °C Time Min. Unleavened bread 2 230 - 2501) 10 - 20 Puff pastry flan 2 160 - 180 1) 45 - 55 Flammekuchen (Pizzalike dish from Alsace) 2 230 - 2501) 12 - 20 Piroggen (Russian version of calzone) 2 180 - 200 1) 15 - 25 23 1) Pre-heat the oven 2) Use deep pan Defrosting Remove the food packaging. Put the food on a plate. Do not cover it with a bowl or a plate. This can extend the defrost time.
Helpful hints and tips Soft fruit Preserve Temperature in °C Cooking time until simmering in min. Continue to cook at 100°C in mis. Strawberries, blueberries, raspberries, ripe gooseberries 160 - 170 35 - 45 - Temperature in °C Cooking time until simmering in min. Continue to cook at 100°C in min. 160 - 170 35 - 45 10 - 15 Temperature in °C Cooking time until simmering in min. Continue to cook at 100°C in min.
Care and cleaning Food to be dried Pears Shelf position 1 level 2 levels 3 1/4 25 Temperature in °C Time in hours (Guideline) 60 - 70 6-9 Information on acrylamides Important! According to the newest scientific knowledge, if you brown food (specially the one which contains starch), acrylamides can pose a health risk. Thus, we recommend that you cook at the lowest temperatures and do not brown food too much. CARE AND CLEANING WARNING! Refer to "Safety information" chapter.
Care and cleaning Cleaning reminder To remind you that the pyrolytic cleaning is necessary the cleaning reminder symbol flashes in the display PYR after every activating and deactivating the appliance for the next 10 seconds. The cleaning reminder goes off the display: • after end of the pyrolytic cleaning function; • if you use or , when is flashing; Shelf support You can remove the shelf support to clean the side walls. Removing the shelf support 1.
Care and cleaning Replacing the oven lamp: 1. You can find the lamp glass cover at the cavity ceiling. Turn the lamp glass cover counterclockwise to remove it. 2. Clean the glass cover. 3. If necessary, replace the oven lamp with applicable 300°C heat-resistant oven lamp. Use the same oven lamp type. 4. Install the glass cover. Door and glass panels To clean the door, remove it. CAUTION! Be careful when you remove the door from the appliance. The door is heavy! Removing the door 1.
What to do if… 4. 5. Hold the door glass panels on their top edge one by one and pull them up out of the guide Clean the door glass panels. To install panels follow the procedure in reverse. Install the smaller panel first, then the larger. WHAT TO DO IF… WARNING! Refer to "Safety information" chapter. Problem Possible cause Solution The oven does not heat up The appliance is switched off Switch on the appliance The oven does not heat up The clock is not set Set the clock.
Installation Problem Possible cause The display shows an error code There is an electronic fault that is not in this list 29 Solution • Switch off the appliance with the house fuse or the safety switch in the fuse box and switch it on again • If the display shows the error code again, refer to the Customer Care Department If you cannot find a solution to the problem yourself, contact your dealer or the service centre. The necessary data for the service centre is on the rating plate.
Installation 200 cm2 547 546 114 590 560 min. 20 572 530 min. 594 579 5 590 min. 567 594 21 30 max. R1200 mm 130 140 alternativ 100 H05VV-F H05RR-F min.
Environment concerns 31 90º 2x3,5x25 ENVIRONMENT CONCERNS The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment.
GREAT BRITAIN & IRELAND - Guarantee/Customer Service GREAT BRITAIN & IRELAND - GUARANTEE/CUSTOMER SERVICE GB IE Standard guarantee conditions: We, Electrolux, undertake that if within 12 months of the date of the purchase this Electrolux appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: • Appliance has been correctly installed a
Tel: +353 (0)1 4090751, Email: service.eid@electrolux.ie GB European Guarantee: This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appliance guarantee or otherwise by law.
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