EN Recipe Book Steam oven
www.aeg.com 1. AUTOMATIC PROGRAMMES 1.1 Vegetables, traditional Cookware: • Any kind of cookware that is heatresistant to at least 100 °C can be used. Ingredients: • 400 g cauliflower • 200 g carrots • 200 g kohlrabi • 200 g yellow and red peppers Method: Rinse cauliflower and divide into florets. Peel carrots and kohlrabi and cut into bite-sized pieces. Wash the pepper and cut into strips. Place all vegetables into an open dish and cook without adding water.
ENGLISH rolls to rise again for approximately 25 minutes. Before baking, cut a cross in the rolls. Sprinkle with poppy, caraway or sesame seeds, if desired. • Time in the appliance: 35 minutes • Shelf position: 2 1.
www.aeg.com • • • • • • 2 tablespoons oil 1 teaspoon salt 1 teaspoon sweet-noble paprika 1/2 teaspoon basil 1 small tin sliced mushroom soup vegetables (carrot, leek, celery, parsley) • water Method: • 100 g celery • 2 tablespoons olive oil • 400 g mince (a mixture of beef and pork) • 100 ml meat stock • 1 small tin tomatoes, chopped (about 400 g) • oregano, thyme, salt and pepper Ingredients for the Béchamel sauce: Cut 8 slits lengthwise all around the veal knuckle.
ENGLISH 1.11 Dough Proving You can use this automatic function with any recipe for yeast dough you like. It gives you a good atmosphere for rising. Put the dough into a dish that is big enough for rising and cover it with a wet towel or plastic foil. Insert a wire shelf on shelf position one and put the dish in. Close the door and set the function dough proving. Set the necessary time. • Shelf position: 2 1.12 Braised Meat Settings: Automatic programmes with weight input.
www.aeg.com Ingredients for the topping: • 1/2 small tin tomatoes, chopped (200 g) • 200 g cheese, grated • 100 g salami • 100 g cooked ham • 150 g mushrooms (tinned) • 150 g Feta cheese • oregano Other: • Baking tray, greased Method: Crumble yeast into a bowl and dissolve in the water. Mix the salt into the flour and add it with the oil to the bowl. Knead the ingredients until a workable dough that does not stick to the bowl is produced.
ENGLISH • Time in the appliance: 75 minutes • Shelf position: 2 1.
www.aeg.com 1.23 Convenience Cake The instructions regarding time and temperature are on the packaging. Follow the manufacturer's instructions. 1.24 Convenience Pizza The instructions regarding time and temperature are on the packaging. Follow the manufacturer's instructions. 1.25 Convenience Potato Types The instructions regarding time and temperature are on the packaging. Follow the manufacturer's instructions.
ENGLISH 9
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ENGLISH 11
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