User manual

Food to be
baked
Ovenware Accessories Notes
- Flat Bread - Tray 1 or 2 pieces
(e.g. baguettes)
Rolls :
- Savoury - Tray Multiple small
pieces
- Sweet - Tray Multiple small
pieces (e.g. sweet
yeast rolls)
Cake Special :
- Victoria Sponge
Cake
- - English speciality
11.2 Roasting
Beef/Lamb/Game
Type Ovenware Accessories Notes
Roast Beef Roasting
pan
Core temperature
sensor and Deep pan
Set the necessary in-
tensity of cooking
(Rare, Medium or
Well-done).
Scandinavian Beef Roasting
pan
Core temperature
sensor and Deep pan
Set the necessary in-
tensity of cooking
(Rare, Medium or
Well-done).
Braised meat Roasting
pan
Deep pan Set the weight; put a
lid on the dish.
Lamb Joint, medi-
um
Roasting
pan
Core temperature
sensor and Deep pan
-
Roast Lamb Roasting
pan
Deep pan Set the weight.
Loin of Game Roasting
pan
Core temperature
sensor and Deep pan
-
Roast Game Roasting
pan
Deep pan Set the weight; put a
lid on the dish.
Poultry/Fish
Type Ovenware Accessories Notes
Boned Poultry Roasting tin Core temperature
sensor and deep
roasting pan
-
Chicken, whole Roasting tin Deep roasting pan Set the weight.
Chicken Wings Roasting tin Deep roasting pan Set the weight.
ENGLISH 21