DC4003020 EN User manual
www.aeg.com CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . .
ENGLISH 3 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.aeg.com • Before maintenance cut the power supply. • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence. • The means for disconnection must be incorporated in the fixed wiring in accordance with the wiring rules.
ENGLISH • • • • • • • Contact the Service or an electrician to change a damaged mains cable. Do not let mains cables to come in touch with the appliance door, specially when the door is hot. The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools. Connect the mains plug to the mains socket only at the end of the installation. Make sure that there is access to the mains plug after the installation.
www.aeg.com • Be careful when you remove the door from the appliance. The door is heavy! • Clean regularly the appliance to prevent the deterioration of the surface material. • Remaining fat or food in the appliance can cause fire. • Clean the appliance with a moist soft cloth. Only use neutral detergents. Do not use abrasive products, abrasive cleaning pads, solvents or metal objects. • If you use an oven spray, obey the safety instructions on the packaging.
ENGLISH 7 4. BEFORE FIRST USE WARNING! Refer to the Safety chapters. To change the time, press again and again until the indicator for the Time of Day function flashes. You must not set the Duor End function at ration the same time. 4.1 Initial Cleaning • Remove all parts from the appliance. • Clean the appliance before first use. Refer to chapter "Care and Cleaning". 4.2 Setting the time You must set the time before you operate the oven.
www.aeg.com The temperature indicator comes on while the temperature in the appliance increases. 3. To deactivate the appliance, turn the knob for the top oven functions and the knob for the top oven temperature to the Off position. 5.3 Activating and deactivating the main oven 1. Turn the knob for the main oven functions to an oven function. 2. Turn the knob for the main oven temperature to a temperature. The power indicator comes on while the appliance operates.
ENGLISH Oven function 9 Application Conventional Cooking To bake and roast on one oven level. Base Heat Finishing To bake cakes with crispy or crusty bases and to preserve food. Fan Controlled Defrosting To defrost frozen food. Economy Grill To grill flat food in the middle of the grill and to toast. Full Grill To grill flat food in large quantities and to toast. Rotitherm Grilling To roast larger joints of meat or poultry on one level. Also to gratinate and brown. 6. CLOCK FUNCTIONS 6.
www.aeg.com You can use Duration and End at the same time to set the time when the appliance must be activated and then deactivated. First set Duration , then End . 6.2 Setting the clock functions 1. For Duration and End , set an oven function and temperature. This is not necessary for the Minute . Minder 2. Press the Selection button again and again until the indicator for the necessary clock function flashes. 3. Press + or - to set the necessary clock function.
ENGLISH 11 7.1 Inserting the oven accessories The deep roasting pan and the wire shelf have side edges. These edges and the shape of the guide-bars are a special device to prevent the cookware from slipping. Put in the slide-in accessories so that the double side edges are at the back of the oven and point down to the bottom. Push the slide-in accessories between the guide-bars of one of the oven levels. Installing the wire shelf and the deep pan together Put the wire shelf on the deep roasting pan.
www.aeg.com To grill flat dishes in large quantities and to toast: 1. Put the roasting pan grid in the deep roasting pan. The supports of the roasting pan grid must point down. 2. Put the deep roasting pan in the appliance and on the necessary shelf level. 8. HELPFUL HINTS AND TIPS WARNING! Refer to the Safety chapters. The temperature and baking times in the tables are guidelines only. They depend on the recipes, quality and quantity of the ingredients used. 8.
ENGLISH Baking results Possible cause 13 Remedy The cake sinks (becomes soggy, lumpy, streaky) Oven temperature too high Use a lower setting The cake sinks (becomes soggy, lumpy, streaky) Baking time is too short Set a longer baking time Do not set higher temperatures to decrease baking times The cake sinks (becomes soggy, lumpy, streaky) Too much liquid in the mixture Use less liquid.
www.aeg.com Temperature [°C] Approx Cook Time (mins) Shelf Position - Meringues 90 - 100 150 - 180 1 - Flapjack 160 - 170 25 - 30 1 - Shortbread 130 - 150 45 - 65 1 - Beef/Lamb 150 - 170 150 - 180 1 - Chicken 160 - 180 75 - 90 1 Food Casseroles: Convenience Foods Follow manufacturer´s instructions. Fish 170 - 190 20 - 30 1 Fish Pie (Potato Topped) 190 - 200 20 - 30 1 Fruit Pies, Crumbles 190 - 200 30 - 50 1 Milk Puddings 150 - 170 90 - 120 1 Pasta Lasagne etc.
ENGLISH Food Temperature [°C] Roasting Meat, Poultry Approx Cook Time (mins) 15 Shelf Position See roasting chart. 8.6 Main oven 8.7 Baking Shelf Positions are not critical but ensure that oven shelves are evenly spaced when more than one is used (e.g.
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ENGLISH 8.10 Roasting Roasting dishes • Use heat-resistant ovenware to roast (please read the instructions of the manufacturer). • Large roasting joints can be roasted directly in the deep roasting pan or on the oven shelf above the deep roasting pan. (If present) 17 • Roast lean meats in a roasting tin with a lid. This well keep the meat more succulent. • All types of meat, that can be browned or have crackling, can be roasted in the roasting tin without the lid. 8.11 Main oven 8.
www.aeg.com 8.14 Grilling Adjust shelf position and grill pan grid to suit different thicknesses of food Grill Time (mins in total) Food Bacon Rashers 5- 6 Beefburgers 10 - 20 Chicken Joints 20 - 40 Chops - Lamb 15 - 25 - Pork 20 - 25 Fish - Whole Trout/ Makarel 10 -12 Fillets - Plaice/Cod 4-6 Kebabs 12 - 18 Kidneys - Lamb/Pig 6 - 10 Sausages 20 - 30 Steaks - Rare 4-6 - Medium 6-8 - Well Done 12 - 15 Toasted Sandwiches 3-4 8.
ENGLISH Pork Type of meat Quantity Level Temperature (°C) Time (h:min) Shoulder, neck, ham 1 - 1.5 kg 3 160 - 180 1:30 - 2:00 Pork chop 1 - 1.5 kg 3 160 - 180 1:00 - 1:30 Meatloaf 750 g - 1 kg 3 160 - 170 0:45 - 1:00 Knuckle of pork (precooked) 750 g - 1 kg 3 150 - 170 1:30 - 2:00 Quantity Level Temperature (°C) Time (h:min) Roast veal 1 kg 3 160 - 180 1:30 - 2:00 Knuckle of veal 1.
www.aeg.com Type of meat Quantity Level Temperature (°C) Time (h:min) Turkey 2.5 - 3.5 kg 1 160 - 180 1:45 - 2:30 Turkey 4 - 6 kg 1 140 - 160 2:30 - 4:00 8.16 Defrosting • Put the food out of the packaging and set it on a plate on the oven shelf. • Do not cover with a plate or bowl. This can extend the time to defrost very much. • Put the oven shelf in the first shelf level from the bottom. 9. CARE AND CLEANING WARNING! Refer to the Safety chapters.
ENGLISH 21 Removing the shelf supports 1. Pull the front of the shelf support away from the side wall. 2. Pull the rear end of the shelf support away from the side wall and remove it. 2 1 Installing the shelf supports 9.3 Door and glass panels Install the shelf supports in the opposite sequence. Remove the door to clean it.
www.aeg.com 3. 4. Close the door until it is at an angle of approximately 45°. Hold the door with one hand on each side and pull it away from the appliance at an upwards angle. Put the door with the outer side down on a soft and level surface to prevent scratches. 45° 5. At this time you can remove the inner glass panels and clean them. To install the door do the above steps in the opposite sequence.
ENGLISH 23 10. WHAT TO DO IF… WARNING! Refer to the Safety chapters. Problem Possible cause Remedy The oven does not heat up. The appliance is deactivated. Activate the appliance. The oven does not heat up. The clock is not set. Set the clock. The oven does not heat up. The necessary settings are not set. Make sure that the settings are correct. The oven does not heat up. The fuse in the fuse box is released. Do a check of the fuse.
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ENGLISH 25 2x 3,5x25 11.1 Electrical installation WARNING! Only a qualified and competent person must do the electrical installation. The manufacturer is not responsible if you do not follow safety precautions from the Safety chapters. This appliance is supplied without a main plug and a main cable. Applicable cable types : H07 RN-F, H05 RN-F, H05 RRF, H05 VV-F, H05 V2V2-F (T90), H05 BB-F 11.
www.aeg.com A) Cooker Point B) Hob C) Oven A It is good practice to : – Fit an Earth Leakage Circuit Breaker to your house wiring. – Wire your appliance to the latest IEE regulations. C B 12. GB IE GREAT BRITAIN & IRELAND - GUARANTEE/ CUSTOMER SERVICE 12.
ENGLISH Customer Care.Please contact our Customer Care Department: Electrolux Major Appliances, Addington Way, Luton, Bedfordshire, LU4 9QQ or visit our website at www.electrolux.co.
www.aeg.com Belgique/België/Belgien +32 2 7162444 Raketstraat 40, 1130 Brussel/ Bruxelles Česká Republika +420 261 302 261 Budějovická 3, Praha 4, 140 21 Danmark +45 70 11 74 00 Strevelinsvej 38-40, 7000 Fredericia Deutschland +49 180 32 26 622 Fürther Str. 246, 90429 Nürnberg Eesti +37 2 66 50 030 Pärnu mnt. 153, 11624 Tallinn España +34 902 11 63 88 Carretera M-300, Km. 29,900 Alcalá de Henares Madrid France 08 92 68 24 33 (0.34€/min) www.electrolux.
ENGLISH 29 Slovenija +38 61 24 25 731 Gerbičeva ulica 110, 1000 Ljubl‐ jana Slovensko +421 2 32 14 13 34-5 Electrolux Slovakia s.r.o.
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892957136-B-302013 www.aeg.
