User manual

6.2 Top oven functions

Oven function Application

True Fan Cook-

ing

To bake on 1 shelf positions at the same time and to

dry food.

Pizza Setting To bake food on 1 shelf position for a more intensive

browning and a crispy bottom.

Slow Cooking To prepare tender, succulent roasts.

Turbo Grilling To roast larger meat joints or poultry with bones on

one shelf position. Also to make gratins and to brown.

Grilling To grill flat food and to toast bread.

Defrost This function can be used for defrosting frozen foods,

such as vegetables and fruits. The defrosting time de-

pends on the amount and size of the frozen food.

Bottom Heat To bake cakes with crispy bottom and to preserve food.

Catalysis To help the self-cleaning catalytic oven layer.

The lamp may automatically

deactivate at a temperature

below 60 °C during some

oven functions.

6.3 Main oven functions

Oven func-

tion

Application

True Fan Cook-

ing

To bake on up to 3 shelf positions at the same time and

to dry food. Set the temperature 20 - 40 ºC lower than

for Conventional Cooking.

Pizza Setting To bake food on 1 shelf position for a more intensive

browning and a crispy bottom. Set the temperature 20 -

40 ºC lower than for Conventional Cooking.