Operation Manual

14
Loading cutlery
1 Warning: Sharp knives and other items of cutlery with sharp edges
must be laid in the cutlery rack or in the upper basket to avoid the risk
of injury.
To ensure that all items of cutlery in the cutlery basket can be reached
by the water, you should:
For larger utensils, such as whisks, leave off one half of the cutlery grid.
1.Place the grid insert on the cut-
lery basket
2.Place forks and spoons in the
cutlery basket's grid insert with
their handles pointing down-
wards.