FEB31400ZM USER MANUAL EN User Manual Dishwasher
www.aeg.com CONTENTS 1. SAFETY INFORMATION............................................................................................. 2 2. SAFETY INSTRUCTIONS.............................................................................................4 3. PRODUCT DESCRIPTION...........................................................................................6 4. CONTROL PANEL....................................................................................................... 6 5. PROGRAMMES...
ENGLISH 3 manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.
www.aeg.com • • • • • • • If the supply cord is damaged, it must be replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons in order to avoid a hazard. Put the cutlery in the cutlery basket with the sharp ends pointing down or put them in the cutlery drawer in a horizontal position with the sharp edges down. Do not leave the appliance with the open door unattended to avoid stepping accidentally onto it.
ENGLISH • Do not pull the mains cable to disconnect the appliance. Always pull the mains plug. • This appliance complies with the E.E.C. Directives. • UK and Ireland only. This appliance is fitted with a 13 A mains plug. If it is necessary to change the mains plug fuse, use only a 13 A ASTA (BS 1362) fuse. 2.3 Water connection • Do not cause damage to the water hoses.
www.aeg.com 3. PRODUCT DESCRIPTION 1 2 11 10 1 2 3 4 5 6 9 8 7 6 Upper spray arm Lower spray arm Filters Rating plate Salt container Air vent 5 7 8 9 10 11 4 3 Rinse aid dispenser Detergent dispenser Cutlery basket Lower basket Upper basket 4.
ENGLISH 1 2 3 4 On/off indicator Programme marker Indicators Delay button 5 Start button 6 Programme knob 4.1 Indicators Indicator Description Washing phase. It comes on when the washing phase operates. Drying phase. It comes on when the drying phase operates. End indicator. Rinse aid indicator. It is always off while the programme operates. Salt indicator. It is always off while the programme operates. 5.
www.aeg.com Programme 3) Degree of soil Type of load All Programme pha- Consumption values ses 1) • Prewash Duration (min) Energy (kWh) Water (l) 14 0.1 4 1) The pressure and the temperature of the water, the variations of the mains supply, the options and the quantity of dishes can change the values. 2) This programme offers the most efficient use of water and energy consumption for crockery and cutlery with normal soil. This is the standard programme for test institutes.
ENGLISH 9 Water hardness German degrees (°dH) French degrees (°fH) mmol / l Clarke degrees Water softener level 47 - 50 84 - 90 8.4 - 9.0 58 - 63 10 43 - 46 76 - 83 7.6 - 8.3 53 - 57 9 37 - 42 65 - 75 6.5 - 7.5 46 - 52 8 29 - 36 51 - 64 5.1 - 6.4 36 - 45 7 23 - 28 40 - 50 4.0 - 5.0 28 - 35 6 19 - 22 33 - 39 3.3 - 3.9 23 - 27 5 1) 15 - 18 26 - 32 2.6 - 3.2 18 - 22 4 11 - 14 19 - 25 1.9 - 2.5 13 - 17 3 4 - 10 7 - 18 0.7 - 1.8 5 - 12 2 <4 <7 <0.
www.aeg.com During the drying phase, the door opens automatically and remains ajar. CAUTION! Do not try to close the appliance door within 2 minutes after automatic opening. This can cause damage to the appliance. AirDry is automatically activated with all programmes excluding applicable). (if CAUTION! If children have access to the appliance, it is advised to deactivate AirDry as opening the door may pose a danger.
ENGLISH 11 CAUTION! Only use rinse aid specifically designed for dishwashers. 4. Carefully shake the funnel by its handle to get the last granules inside. 5. Remove the salt around the opening of the salt container. 6. Turn the cap of the salt container clockwise to close the salt container. CAUTION! Water and salt can come out of the salt container when you fill it. After you fill the salt container, immediately start a programme to prevent corrosion. 7.
www.aeg.com 2. Turn the knob until the programme marker is aligned with the programme you want to set. Set the correct programme for the type of load and the degree of soil. • If the salt indicators is on, fill the salt container. • If the rinse aid indicator is on, fill the rinse aid dispenser. 3. Load the baskets. 4. Add the detergent. 5. Start the programme. 8.1 Using the detergent A B C 1. Press the release button (B) to open the lid (C). 2.
ENGLISH Cancelling the delay start while the countdown operates 1. Press and hold RESET until the start indicator starts to flash. 2. Press Start to start the programme. Cancelling the programme Press and hold Start until the start indicator starts to flash. Make sure that there is detergent in the detergent dispenser before you start a new programme. 13 End of the programme When the programme is completed the indicator is on.
www.aeg.com 9.4 Loading the baskets • Use the appliance to wash dishwasher-safe items only. • Do not wash in the appliance items made of wood, horn, aluminium, pewter and copper. • Do not wash in the appliance items that can absorb water (sponges, household cloths). • Remove large food residues from dishes. • Soak cookware with burnt-on food before washing it in the appliance. • Put hollow items (cups, glasses and pans) with the opening facing downwards.
ENGLISH 15 7. Reassemble the filters (B) and (C). 8. Put back the filter (B) in the flat filter (A). Turn it clockwise until it locks. 2. Remove the filter (C) out of filter (B). 3. Remove the flat filter (A). 4. Wash the filters. CAUTION! An incorrect position of the filters can cause bad washing results and damage to the appliance. 10.2 Cleaning the spray arms Do not remove the spray arms. If the holes in the spray arms are clogged, remove remaining parts of soil with a thin pointed object. 10.
www.aeg.com • If you regularly use short duration programmes, these can leave deposits of grease and limescale inside the appliance. To prevent this, we recommend to run long duration programmes at least 2 times per month. • To maintain the performance of your appliance at its best, we recommend to use monthly a specific cleaning product for dishwashers. Follow carefully the instructions on the packaging of the product. 11.
ENGLISH Problem and alarm code 17 Possible cause and solution The appliance does not drain the wa- • Make sure that the sink spigot is not clogged. ter. • Make sure that the drain hose has no kinks or • The end indicator flashes 2 times bends. intermittently. • The Start indicator flashes continuously. The anti-flood device is on. • Close the water tap and contact an Authorised • The end indicator flashes 3 times Service Centre. intermittently. • The Start indicator flashes continuously.
www.aeg.com 11.1 The washing and drying results are not satisfactory Problem Possible cause and solution Poor washing results. • Refer to "Daily use", "Hints and tips" and basket loading leaflet. • Use more intensive washing programmes. • Clean spray arm jets and filter. Refer to "Care and Cleaning". Poor drying results. • Tableware has been left for too long inside a closed appliance. • There is no rinse aid or the dosage of rinse aid is not enough. Set the rinse aid dispenser to a higher level.
ENGLISH 19 Problem Possible cause and solution There are residues of detergent in the dispenser at the end of the programme. • The detergent tablet got stuck in the dispenser and therefore was not completely washed away by water. • Water cannot wash away the detergent from the dispenser. Make sure that the spray arm is not blocked or clogged. • Make sure that items in the baskets do not impede the lid of the detergent dispenser from opening. Odours inside the appliance.
www.aeg.com Power consumption in off mode (W) 0.50 Power consumption in left-on mode (W) 5.0 Water consumption in litres per year, based on 280 2775 standard cleaning cycles. The actual water consumption will depend on how the appliance is used Drying efficiency class on a scale from G (least efficient) to A (most efficient) A The ‘standard programme’ is the standard cleaning cycle to which the information in the label and the fiche relates.
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