User manual

Fish
Food Fan Cooking Time (min) Comments
Temperature
(°C)
Shelf position
Trout / Sea
bream
175 3 40 - 55 3 - 4 fish
Tuna fish / Sal-
mon
175 3 35 - 60 4 - 6 fillets
9.7 Gas oven cooking
The time does not include
preheating.
Always preheat the empty
oven for 10 minutes.
Meat & Poultry
Food Quantity
(kg)
Temperature
(°C)
Time (min) Shelf posi-
tion
Comments
Beef with
bone
1 min. 40 - 50 3 On the wire
shelf. Put a
deep pan on
the second
shelf posi-
tion.
Beef without
bone
1 190 50 3 On the wire
shelf. Put a
deep pan on
the second
shelf posi-
tion.
Lamb 1 min. 40 - 50 3 On the wire
shelf. Put a
deep pan on
the second
shelf posi-
tion.
Pork 1 180 - 190 75 - 85 3 On the wire
shelf. Put a
deep pan on
the second
shelf posi-
tion.
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