HG654820UM USER MANUAL EN User Manual Hob
www.aeg.com CONTENTS 1. SAFETY INFORMATION............................................................................................. 2 2. SAFETY INSTRUCTIONS.............................................................................................4 3. INSTALLATION............................................................................................................7 4. PRODUCT DESCRIPTION.........................................................................................12 5. DAILY USE..
ENGLISH 3 usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety • • • • • • • This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved.
www.aeg.com • • • • • • • • CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously. WARNING: Danger of fire: Do not store items on the cooking surfaces. Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot. Do not use a steam cleaner to clean the appliance.
ENGLISH 2.1 Installation WARNING! Only a qualified person must install this appliance. Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure) and the adjustment of the appliance are compatible. • Remove all the packaging. • Do not install or use a damaged appliance. • Follow the installation instruction supplied with the appliance. • Keep the minimum distance from the other appliances and units. • Always take care when moving the appliance as it is heavy.
www.aeg.com • Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors. • The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm. • Do not operate the appliance with wet hands or when it has contact with water.
ENGLISH • • • • the room where the appliance is installed. Prolonged intensive use of the appliance may call for additional ventilation, for example opening of a window, or more effective ventilation, for example increasing the level of mechanical ventilation where present. This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating. Do not let acid liquids, for example vinegar, lemon juice or limescale remover, touch the hob.
www.aeg.com However, if the room has a door which opens directly to the outside no air vent is required even if the volume is between 5 m³ and 11 m³. If there are other fuel burning appliances in the same room, B.S. 5440 Part 2 Current Edition, should be consulted to determine the requisite air vent requirements. For appliances installed in the Republic of Ireland please refer to the NSAIDomestic Gas Installation I.S. 813 Current Editions Table Four.
ENGLISH 3.4 Electrical connection • Do not pull the mains cable to disconnect the appliance. Always pull the mains plug (if applicable). • The appliance must not be connected with an extension cable, an adapter or a multiple socket. There is a risk of fire. • Do not let the power cable to heat up to a temperature of more than 90° C. The cable should be guided by means of clamps fixed to the side of the cabinet, in order to avoid any contact with the appliance beneath the cooktop.
www.aeg.com To replace the connection cable use only H05SS-F T180 or equivalent type. Make sure that the cable section is applicable to the voltage load and the working temperature. The yellow/ green earth wire (B) must be approximately 2 cm longer than the live and neutral wire (A). A 3.6 Assembly 1. B 2. 1. Connect the green and yellow (earth) wire to the terminal which is marked with the letter 'E', or the earth symbol , or coloured green and yellow. 2.
ENGLISH 5. 11 The burner flame may be extinguished by an air flow, if the removable panel is not installed. The air flow may occur when you open or close the cabinet door or drawer. Kitchen unit with door or drawer 30 mm 6. min 20 mm (max 150 mm) A A 60 mm B A. Removable panel B. Space for connections B 7. Kitchen unit with drawer A) supplied seal B) assembled bracket 30 mm min 20 mm (max 150 mm) A 60 mm B CAUTION! Install the appliance only on a worktop with flat surface. 3.
www.aeg.com 4. PRODUCT DESCRIPTION 4.1 Cooking surface layout 1 2 3 1 2 3 4 Rapid burner Auxiliary burner Semi-rapid burner Control knobs 4 4.2 Control knob Symbol Symbol Description no gas supply / off position Description ignition position / maximum gas supply minimum gas supply 5. DAILY USE C. Thermocouple WARNING! Refer to Safety chapters. 5.2 Ignition of the burner 5.1 Burner overview Always light the burner before you put on the cookware. A B C A. Flame spreader B.
ENGLISH 2. Keep the control knob pushed for equal or less than 10 seconds. This lets the thermocouple warm up. If not, the gas supply is interrupted. 3. Adjust the flame after it is regular. If after some tries the burner does not light, check if the flame spreader is in correct position. WARNING! Do not keep the control knob pushed for more than 15 seconds.
www.aeg.com CAUTION! Make sure that pot handles are not above the front edge of the cooktop. CAUTION! Make sure that the pots are placed centrally on the burner in order to get maximum stability and to get lower gas consumption. Burner Diameter of cookware (mm) Rapid 180 - 240 Semi-rapid (rear right) 140 - 240 Semi-rapid (front right) 140 - 180 Auxiliary 100 - 180 6.2 Diameters of cookware Use cookware with diameters applicable to the size of burners. 7.
ENGLISH correspondence with the grips placed at the base of the burner as shown in the picture. This way, the pan support will be stable and fixed. 15 7.5 Cleaning the flame spreader You can wash the flame spreaders in a dishwasher. WARNING! Let the flame spreaders cool down before you clean them. Light stains: Wash the flame spreader with warm water and soap and dry it with a soft cloth. Medium stains: Use the dishwasher.
www.aeg.com 8.1 What to do if... Problem Possible cause Remedy There is no spark when you The hob is not connected to try to activate the spark gen- an electrical supply or it is erator. connected incorrectly. Check if the hob is correctly connected to the electrical supply. The fuse is blown. Make sure that the fuse is the cause of the malfunction. If the fuse is blown again and again, contact a qualified electrician. Flame spreader is placed incorrectly. Place the flame spreader correctly.
ENGLISH 8.3 Labels supplied with the accessories bag Stick the adhesive labels as indicated below: A B MOD. MOD. PROD.NO. PROD.NO. SER.NO SER.NO DATA DATA C MOD. PROD.NO. SER.NO. 0049 TYPE IP20 03 IT MADE IN ITALY A. Stick it on Guarantee Card and send this part (if applicable). B. Stick it on Guarantee Card and keep this part (if applicable). C. Stick it on instruction booklet. 9. TECHNICAL DATA 9.1 Hob dimensions Width 590 mm Depth 520 mm 9.
www.aeg.com Electric supply: 220-240 V ~ 50-60 Hz 3 core flexible cable with non rewireable plug fitted with a 3 amp cartridge fuse Appliance cate- I2H gory: Gas connection: R 1/2" Appliance class: 3 9.4 Gas burners for NATURAL GAS G20 20 mbar BURNER NORMAL POWER kW MINIMUM POWER kW INJECTOR MARK Rapid 2,9 1,2 120B Semi-rapid 2,0 0,75 102 Auxiliary 1,0 0,5 73F 10. ENERGY EFFICIENCY 10.
ENGLISH 19 • If it is possible, use a pressure cooker. Refer to its user manual. 11. ENVIRONMENTAL CONCERNS Recycle materials with the symbol . Put the packaging in relevant containers to recycle it. Help protect the environment and human health by recycling waste of electrical and electronic appliances. Do not dispose of * appliances marked with the symbol with the household waste. Return the product to your local recycling facility or contact your municipal office.
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