HK624010FB USER MANUAL EN User Manual Hob
www.aeg.com 2 CONTENTS 1. SAFETY INFORMATION...........................................................................................2 2. SAFETY INSTRUCTIONS.......................................................................................... 4 3. PRODUCT DESCRIPTION........................................................................................ 7 4. DAILY USE..................................................................................................................8 5.
ENGLISH 3 usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety • • • • • • • This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved.
www.aeg.com • • • • • • • CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously. WARNING: Danger of fire: Do not store items on the cooking surfaces. Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot. Do not use a steam cleaner to clean the appliance.
ENGLISH 2.2 Electrical Connection WARNING! Risk of fire and electrical shock. • All electrical connections should be made by a qualified electrician. • The appliance must be earthed. • Before carrying out any operation make sure that the appliance is disconnected from the power supply. • Make sure that the electrical information on the rating plate agrees with the power supply. If not, contact an electrician. • Make sure the appliance is installed correctly.
www.aeg.com temperature than oil used for the first time. • Do not put flammable products or items that are wet with flammable products in, near or on the appliance. WARNING! Risk of damage to the appliance. • Do not keep hot cookware on the control panel. • Do not put a hot pan cover on the glass surface of the hob. • Do not let cookware to boil dry. • Be careful not to let objects or cookware fall on the appliance. The surface can be damaged.
ENGLISH 7 3. PRODUCT DESCRIPTION 3.1 Cooking surface layout 1 1 145 mm 180 mm 120/210 mm 145 mm 1 1 Cooking zone 2 Control panel 1 2 3.2 Control panel layout 1 2 3 4 Use the sensor fields to operate the appliance. The displays, indicators and sounds tell which functions operate. Sensor Function field Comment 1 ON / OFF To activate and deactivate the hob. 2 - To activate and deactivate the outer ring. Heat setting display To show the heat setting. - To set a heat setting.
www.aeg.com Display Description + digit There is a malfunction. A cooking zone is still hot (residual heat). The Child Safety Device function operates. Automatic Switch Off function operates. 3.4 Residual heat indicator WARNING! There is a risk of burns from residual heat. 4. DAILY USE WARNING! Refer to Safety chapters. Heat setting The hob deactivates after 4.1 Activating and deactivating 1-2 6 hours 3-4 5 hours Touch for 1 second to activate or deactivate the hob. 5 4 hours 6-9 1.
ENGLISH 4.5 The Child Safety Device for 4 seconds. This function prevents an accidental operation of the hob. the hob with To activate the function: activate the cooking time: activate the hob with hob with . Do not set the heat setting. of the two front cooking zones Touch for 4 seconds. the hob with comes on. Deactivate . To deactivate the function: activate the hob with Touch 9 comes on. Deactivate . To override the function for only one . comes on.
www.aeg.com Heat setting Use to: Time (min) Hints 4-5 Steam potatoes. 20 - 60 Use max. ¼ l water for 750 g of potatoes. 4-5 Cook larger quantities of food, 60 - 150 stews and soups. Up to 3 l liquid plus ingredients. 6-7 Gentle fry: escalope, veal cordon bleu, cutlets, rissoles, sausages, liver, roux, eggs, pancakes, doughnuts. as necessary Turn halfway through. 7-8 Heavy fry, hash browns, loin steaks, steaks. 5 - 15 Turn halfway through.
ENGLISH 11 7.1 What to do if... Problem Possible cause You cannot activate or oper- The hob is not connected to ate the hob. an electrical supply or it is connected incorrectly. The fuse is blown. Remedy Check if the hob is correctly connected to the electrical supply. Refer to the connection diagram. Make sure that the fuse is the cause of the malfunction. If the fuse is blown again and again, contact a qualified electrician. Activate the hob again and set the heat setting in less than 10 seconds.
www.aeg.com Problem and a number come on. Possible cause Remedy There is an error in the hob. Disconnect the hob from the electrical supply for some time. Disconnect the fuse from the electrical system of the house. Connect it again. If comes on again, speak to an Authorised Service Centre. E6 comes on. The second phase of the power supply is missing. 7.2 If you cannot find a solution... If you cannot find a solution to the problem yourself, contact your dealer or an Authorised Service Centre.
ENGLISH 13 8.4 Assembly min. 500mm min. 50mm R 5mm min. 55mm 490+1mm 560+1mm min. 12 mm min. 28 mm min. 20 mm 8.5 Protection box If you use a protection box (an additional accessory), the protective floor directly below the hob is not necessary. The protection box accessory may not be available in some countries. Please contact your local supplier. You can not use the protection box if you install the hob above an oven.
www.aeg.com 9. TECHNICAL DATA 9.1 Rating plate Model HK624010FB Typ 60 HAD 03 AO PNC 949 595 453 01 220 - 240 V 50 - 60 Hz Made in Germany 6.4 kW Ser.Nr. ................. AEG 9.2 Cooking zones specification Nominal Power (Max heat setting) [W] Cooking zone Cooking zone diameter [mm] Left front 750 / 2200 120 / 210 Left rear 1200 145 Right front 1200 145 Right rear 1800 180 For optimal cooking results use cookware not larger than the diameter of the cooking zone. 10.
ENGLISH 10.2 Energy saving You can save energy during everyday cooking if you follow below hints. • When you heat up water, use only the amount you need. • If it is possible, always put the lids on the cookware. • Before you activate the cooking zone put the cookware on it. 15 • The cookware bottom should have the same diameter as the cooking zone. • Put the smaller cookware on the smaller cooking zones. • Put the cookware directly in the centre of the cooking zone.
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