IKE95471FB USER MANUAL EN User Manual Hob
www.aeg.com CONTENTS 1. SAFETY INFORMATION............................................................................................. 2 2. SAFETY INSTRUCTIONS.............................................................................................4 3. INSTALLATION............................................................................................................6 4. PRODUCT DESCRIPTION...........................................................................................8 5. DAILY USE.
ENGLISH 3 usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety • • • • • • • • This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved.
www.aeg.com • • • • • • • • CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously. WARNING: Danger of fire: Do not store items on the cooking surfaces. Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot. Do not use a steam cleaner to clean the appliance. After use, switch off the hob element by its control and do not rely on the pan detector.
ENGLISH the appliance when the door or the window is opened. • Each appliance has cooling fans on the bottom. • If the appliance is installed above a drawer: – Do not store any small pieces or sheets of paper that could be pulled in, as they can damage the cooling fans or impair the cooling system. – Keep a distance of minimum 2 cm between the bottom of the appliance and parts stored in the drawer. 2.2 Electrical Connection WARNING! Risk of fire and electric shock.
www.aeg.com • If the surface of the appliance is cracked, disconnect immediately the appliance from the power supply. This to prevent an electrical shock. • Users with a pacemaker must keep a distance of minimum 30 cm from the induction cooking zones when the appliance is in operation. • When you place food into hot oil, it may splash. can cause scratches on the glass / glass ceramic. Always lift these objects up when you have to move them on the cooking surface.
ENGLISH Serial number ........................... 3.2 Built-in hobs Only use the built-in hobs after you assemble the hob into correct built-in units and work surfaces that align to the standards. min. 28 mm 3.3 Connection cable • For a single phase or two phase connection, use the cable type: H05BB-F or H03V2V2-F which withstands a temperature of 70°C or higher. • To replace the damaged mains cable, use the cable: H05BB-F or H03V2V2-F which withstands a temperature of 70°C or higher. 3.
www.aeg.com 4. PRODUCT DESCRIPTION 4.1 Cooking surface layout 3 1 1 1 Induction cooking zone 2 Control panel 3 Flexible induction cooking area consisting of four sections 1 2 4.2 Control panel layout 1 2 3 4 5 6 7 8 13 12 14 11 10 9 Use the sensor fields to operate the appliance. The displays, indicators and sounds tell which functions operate. Sensor Function field Comment 1 ON / OFF 2 Lock / Child Safety Device To lock / unlock the control panel.
ENGLISH Sensor Function field Comment 9 Pause To activate and deactivate the function. 10 PowerBoost To activate and deactivate the function. Control bar To set a heat setting. - To select the cooking zone. - To increase or decrease the time. Control bar To set the heat setting for flexible induction cooking area. 11 - 12 / 13 - 14 4.3 Heat setting displays Display Description The cooking zone is deactivated. The cooking zone operates. - Pause operates. Automatic Heat Up operates.
www.aeg.com 4.4 OptiHeat Control (3 step Residual heat indicator) WARNING! / / There is a risk of burns from residual heat. The indicator shows the level of the residual heat. If a given zone becomes too hot the function may lower the heat setting for neighbouring zones. The induction cooking zones produce the heat necessary for the cooking process directly in the bottom of the cookware. The glass ceramic is heated by the heat of the cookware. 5. DAILY USE WARNING! Refer to Safety chapters. 5.
ENGLISH 5.5 Automatic Heat Up To see the remaining time: set the Activate this function to get a desired heat setting in a shorter time. When it is on, the zone operates on the highest setting in the beginning and then continues to cook at the desired heating setting. cooking zone with . The indicator of the cooking zone starts to flash quickly. The display shows the remaining time. To activate the function the cooking zone must be cold. To activate the function for a cooking ( comes on).
www.aeg.com To stop the sound: touch To override the function for only one . cooking time: activate the hob with The function has no effect on the operation of the cooking zones. for 4 seconds. comes on. Touch Set the heat setting in 10 seconds. You can operate the hob. When you 5.8 Pause This function sets all cooking zones that operate to the lowest heat setting. When the function operates, all other symbols on the control panels are locked. The function does not stop the timer functions.
ENGLISH reduced zones stays on the reduced heat setting. 5.13 Hob²Hood It is an advanced automatic function which connects the hob to a special hood. Both the hob and the hood have an infrared signal communicator. Speed of the fan is defined automatically on basis of mode setting and temperature of the hottest cookware on the hob. You can also operate the fan from the hob manually. For most of the hoods the remote system is originally deactivated. Activate it before you use the function.
www.aeg.com hob is active. This deactivates automatic operation of the function and allows you to change the fan speed manually. When you press you raise the fan speed by one. When you reach an intensive level and press again you will set fan speed to 0 which deactivates the hood fan. To start the fan again with fan speed 1 touch . Activating the light You can set the hob to activate the light automatically whenever you activate the hob. To do so set the automatic mode to H1 – H6.
ENGLISH > 160 mm 6.2 FlexiBridge Standard mode This mode is active when you activate the hob. It connects the sections into two separate cooking zones. You can set the heat setting for each zone separately. Use two left side control bars. Correct cookware position: 15 6.3 FlexiBridge Big Bridge mode To activate the mode press until you see the correct mode indicator . This mode connects three rear sections into one cooking zone.
www.aeg.com 6.4 FlexiBridge Max Bridge mode To activate the mode press until you see the correct mode indicator . This mode connects all sections into one cooking zone. To set the heat setting use any of the two control bars on the left side. Correct cookware position: To use this mode you have to place the cookware on the four connected sections. If you use cookware smaller 6.
ENGLISH 17 You can change the heat settings for each position separately. The hob will remember your heat settings next time you activate the function. Activating the function . To activate the function place the cookware in the correct position on the • Heat setting display for the left front control bar shows the heat setting. To change the heat setting use left front control bar.
www.aeg.com Induction cooking zones adapt to the dimension of the bottom of the cookware automatically. The cooking zone efficiency is related to the diameter of the cookware. The cookware with a diameter smaller than the minimum receives only a part of the power generated by the cooking zone. Refer to "Technical data". 7.2 The noises during operation If you can hear: • crack noise: cookware is made of different materials (sandwich construction).
ENGLISH Heat setting Use to: Time (min) Hints 9 - 12 Gentle fry: escalope, veal cordon bleu, cutlets, rissoles, sausages, liver, roux, eggs, pancakes, doughnuts. as necessary Turn halfway through. 12 - 13 Heavy fry, hash browns, loin steaks, steaks. 5 - 15 Turn halfway through. 14 Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips. 19 Boil large quantities of water. PowerBoost is activated. 7.
www.aeg.com • Always use cookware with a clean base. • Scratches or dark stains on the surface have no effect on how the hob operates. • Use a special cleaner suitable for the surface of the hob. • Use a special scraper for the glass. The printing on the flexible induction cooking area may become dirty or change its colour from sliding the cookware. You can clean the area in a standard way. 8.2 Cleaning the hob otherwise, the dirt can cause damage to the hob. Take care to avoid burns.
ENGLISH Problem Possible cause 21 Remedy An acoustic signal sounds You put something on one and the hob deactivates. or more sensor fields. An acoustic signal sounds when the hob is deactivated. Remove the object from the sensor fields. The hob deactivates. Remove the object from the sensor field. You put something on the sensor field . Residual heat indicator does not come on. The zone is not hot because it operated only for a short time or the sensor is damaged.
www.aeg.com Problem Possible cause Remedy comes on. Child Safety Device or Lock operates. Refer to "Daily use". comes on. There is no cookware on the zone. Put cookware on the zone. The cookware is unsuitable. Use suitable cookware. Refer to "Hints and tips". The diameter of the bottom of the cookware is too small for the zone. Use cookware with correct dimensions. Refer to "Technical data". FlexiBridge operates.
ENGLISH 23 10. TECHNICAL DATA 10.1 Rating plate Model IKE95471FB Typ 62 E5A 05 AA Induction 7.35 kW Ser.Nr. ................. AEG PNC 949 597 379 00 220 - 240 V / 400 V 2N 50 - 60 Hz Made in Germany 7.35 kW 10.
www.aeg.com Energy consumption per cooking zone (EC electric cooking) Middle front Right front Right rear 176.5 Wh / kg 180.2 Wh / kg 179.6 Wh / kg Energy consumption of the Left cooking area (EC electric cooking) 182.6 Wh / kg Energy consumption of the hob (EC electric hob) 180.7 Wh / kg EN 60350-2 - Household electric cooking appliances - Part 2: Hobs - Methods for measuring performance 11.2 Energy saving You can save energy during everyday cooking if you follow below hints.
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