EN User Manual Oven KB8100001
www.aeg.com CONTENTS 1. SAFETY INFORMATION.................................................................................................3 2. SAFETY INSTRUCTIONS................................................................................................ 4 3. PRODUCT DESCRIPTION.............................................................................................. 6 4. CONTROL PANEL...........................................................................................................7 5.
ENGLISH 1. 3 SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.
www.aeg.com • • • • • Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.
ENGLISH • Do not pull the mains cable to disconnect the appliance. Always pull the mains plug. • Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors. • The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm. • This appliance complies with the E.E.C. Directives. 2.
www.aeg.com cleaning pads, solvents or metal objects. • If you use an oven spray, obey the safety instructions on the packaging. • Do not clean the catalytic enamel (if applicable) with any kind of detergent. 2.5 Internal light • The type of light bulb or halogen lamp used for this appliance is only for household appliances. Do not use it for house lighting. WARNING! Risk of electrical shock. 2.6 Disposal WARNING! Risk of injury or suffocation. • Disconnect the appliance from the mains supply.
ENGLISH 7 4. CONTROL PANEL 4.1 Electronic programmer 1 2 3 4 5 6 7 8 9 10 11 Use the sensor fields to operate the appliance. Sensor field 1 2 - Function Comment Display Shows the current settings of the appliance. ON / OFF To activate and deactivate the appliance. 3 Heating Functions Touch the sensor field once to choose a heating or Assisted Cook- function or the menu: Assisted Cooking.
www.aeg.com Sensor field 10 11 Function Comment Time and additional functions To set different functions. When a heating function operates, touch the sensor field to set the timer or the functions: Function Lock, Favourite Programme, Heat + Hold, Set + Go. Minute Minder To set the function: Minute Minder. 4.
ENGLISH 9 5. BEFORE FIRST USE 5.2 First Connection WARNING! Refer to Safety chapters. When you connect the appliance to the mains or after the power cut, you have to set the language, the display contrast, the display brightness and the time of the day. 5.1 Initial Cleaning Remove all accessories and removable shelf supports from the appliance. Refer to "Care and cleaning" chapter. 1. Press or 2. Press to confirm. to set the value. Clean the appliance before first use.
www.aeg.com Symbol Submenu Description Set + Go When ON, in the Select Options window you can choose the function: Set + Go. Heat + Hold When ON, in the Select Options window you can choose the function: Heat + Hold. Extra Time Activates and deactivates the time extension function. Display Contrast Adjusts the display contrast by degrees. Display Brightness Adjusts the display brightness by degrees. Set Language Sets the language for the display.
ENGLISH Heating function Application Defrost To defrost frozen food. Dough Proving For controlled rising of yeast dough before baking. Au Gratin For dishes such as lasagna or potato gratin. Also to gratinate and brown. Preserving To make vegetable preserves such as pickles. Drying To dry sliced fruit (e.g. apples, plums, peaches) and vegetables (e.g. tomatoes, zucchini, mushrooms). Plate Warming To preheat your plate for serving.
www.aeg.com 7. CLOCK FUNCTIONS 7.1 Clock functions table Clock function Application Minute Minder To set a countdown (max. 2 h 30 min). This function has no effect on the operation of the appliance. You can also activate it when the appliance is deactivated. Use to activate the function. Press to set the minutes and or to start. Duration To set the length of an operation (max. 23 h 59 min). End Time To set the switch-off time for a heating function (max. 23 h 59 min).
ENGLISH When the function ends, an acoustic signal sounds. The function stays on if you change the heating functions. 1. When the cooking time ends, an acoustic signal sounds. Press a sensor field. The display shows the message. 7.4 Extra Time 2. Press to activate or to cancel. 3. Set the length of the function. The function: Extra Time makes the heating function continue after the end of Duration. 4. Press 13 . Applicable to all heating functions with Duration or Weight Automatic. 8.
www.aeg.com 9. USING THE ACCESSORIES WARNING! Refer to Safety chapters. 9.1 Inserting the accessories Wire shelf and baking tray together: Push the baking tray between the guide bars of the shelf support and the wire shelf on the guide bars above. Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. Baking tray: Push the baking tray between the guide bars of the shelf support.
ENGLISH The first letter flashes. 7. Touch letter. or to change the to save. 10. Press and hold You can overwrite a memory position. When the display shows the first free memory position, touch or To deactivate the function, press . The display shows a message. Press again and then 8. Press . The next letter flashes. 9. Do step 7 again as necessary. and press to overwrite an existing programme. You can change the name of a programme in the menu: Edit Programme Name.
www.aeg.com The Automatic switch-off does not work with the functions: Light, End Time, Duration. 10.6 Brightness of the display There are two modes of display brightness: • Night brightness - when the appliance is deactivated, the brightness of the display is lower between 10 PM and 6 AM. • Day brightness: – when the appliance is activated. – if you touch a sensor field during the night brightness (apart from ON / OFF), the display goes back to the day brightness mode for the next 10 seconds.
ENGLISH differences equalize during the baking procedure. • With longer baking times, you can deactivate the oven approximately 10 minutes before the end of the baking time and then use the residual heat. 17 When you cook frozen food, the trays in the oven can twist during baking. When the trays become cold again, the distortions are gone. 11.3 Tips on baking Baking results Possible cause Remedy The bottom of the cake is not browned sufficiently. The shelf position is incorrect.
www.aeg.com Food Temperature (°C) Time (min) Shelf position Fatless sponge cake / Fatless sponge cake 160 - 180 25 - 40 1 Flan base - shortcrust pastry1) 170 - 190 10 - 25 2 Flan base - sponge mixture 150 - 170 20 - 25 2 Apple tart (covered) 160 - 180 50 - 60 1 Apple pie / Apple pie (2 tins, Ø 20cm, placed diagonally) 180 - 190 65 - 80 1 Savoury flan (e. g. Quiche Lorraine) 170 - 190 30 - 70 2 Cheesecake 160 - 180 60 - 90 1 1) Preheat the oven.
ENGLISH 19 Food Temperature (°C) Time (min) Shelf position Swiss flaky pastry tarts 190 - 210 35 - 50 2 Food Temperature (°C) Time (min) Shelf position Short pastry biscuits 160 - 180 6 - 20 2 Viennese whirls 160 10 - 40 2 Biscuits made with sponge mixture 160 - 180 15 - 20 2 Pastries made with egg white, meringues 80 - 100 120 - 150 2 Macaroons 100 - 120 30 - 60 2 Fancy yeast biscuits 160 - 180 20 - 40 2 Puff pastries1) 180 - 200 20 - 30 2 Rolls 210 - 230 20 - 35
www.aeg.com 11.6 Multilevel Baking Use the function: True Fan Cooking.
ENGLISH 21 Veal Food Quantity Searing each side (min) Temperature (°C) Shelf position Time (min) Filet rosé 1000 - 1500 2 80 - 90 1 90 - 120 Loin, in one piece 1000 - 1500 4 80 - 90 1 120 - 150 Nierstück 1000 - 1500 4 80 - 90 1 120 - 150 Food Quantity Searing each side (min) Temperature (°C) Shelf position Time (min) Filet rosé 1000 - 1500 2 80 - 90 1 90 - 110 Loin, in one piece 1000 - 1500 4 80 - 90 1 150 - 170 Nierstück 1000 - 1500 4 80 - 90 1 150 - 170 Po
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ENGLISH Food Quantity (g) Temperature (°C) Time (min) Shelf position Poultry pieces per 200 - 250 200 - 220 35 - 50 1 Duck 1500 - 2000 180 - 200 75 - 105 1 Food Quantity (g) Temperature (°C) Time (min) Shelf position Saddle of hare, leg of up to 1000 220 - 230 25 - 40 1 Saddle of venison 1500 - 2000 210 - 220 75 - 105 1 Leg of venison 1500 - 2000 200 - 210 90 - 135 1 23 Game hare1) 1) Preheat the oven. 11.10 Grilling • The grilling time is for guidance only.
www.aeg.com 11.11 Turbo Grilling Food Temperature Time (min) (°C) Turn after (min) Shelf position Tray position Chicken (900 - 1000 g) 180 - 200 50 - 60 25 - 30 2 1 Stuffed rolled 180 - 200 pork roast (2000 g) 90 - 95 45 2 1 Pasta bake 180 30 - 2 - Potato bake au gratin 200 20 - 23 - 2 - Gnocchi, au gratin 180 20 - 23 - 2 - 15 - 2 - Cauliflower 200 with Hollandaise sauce 11.
ENGLISH 25 Food Quantity Defrosting time (min) Further deComments frosting time (min) Chicken 1 kg 100 - 140 20 - 30 Put the chicken on an upturned saucer in a big plate. Turn halfway through. Meat 1 kg 100 - 140 20 - 30 Turn halfway through. Meat 500 g 90 - 120 20 - 30 Turn halfway through.
www.aeg.com Vegetables Food Temperature (°C) Cooking time until simmering (min) Continue to cook at 100 °C (min) Carrots1) 160 - 170 50 - 60 5 - 10 Cucumbers 160 - 170 50 - 60 - Mixed pickles 160 - 170 50 - 60 5 - 10 Kohlrabi / Peas / Asparagus 160 - 170 50 - 60 15 - 20 1) Leave standing in the oven after it is deactivated. 11.15 Drying • Cover trays with grease proof paper or baking parchment.
ENGLISH Food Temperature (°C) Time (min) Shelf position Ciabatta 200 - 220 35 - 45 2 Rye Bread 190 - 210 50 - 70 2 Dark Bread 180 - 200 50 - 70 2 All Grain bread 170 - 190 60 - 90 2 27 12. CARE AND CLEANING WARNING! Refer to Safety chapters. 12.1 Notes on cleaning • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent. • To clean metal surfaces, use a usual cleaning agent. • Clean the appliance interior after each use.
www.aeg.com 12.5 Replacing the lamp 2 Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. 4 3 3. Hold the door on the two sides and close it approximately 3/4 of the way. 4. Pull the door away from the appliance. 5. Put the door with the outer side down on a soft cloth on a stable surface. This is to prevent scratches. 12.4 Installing the oven door WARNING! Be careful when you install the door. The door is heavy.
ENGLISH 29 13.1 What to do if... Problem Possible cause Remedy The oven does not heat up. The oven is deactivated. Activate the oven. The oven does not heat up. The clock is not set. Set the clock. The oven does not heat up. The necessary settings are not set. Make sure that the settings are correct. The oven does not heat up. The automatic switch-off is activated. Refer to "Automatic switchoff". The oven does not heat up. The Child Lock is on. Refer to "Using the Child Lock".
www.aeg.com We recommend that you write the data here: Serial number (S.N.) ......................................... 14. INSTALLATION WARNING! Refer to Safety chapters. 14.1 Building in The built-in unit must meet the stability requirements of DIN 68930. min. 550 mm 383 mm min. 10 mm 520 mm min.
ENGLISH min. 550 mm 383 mm min. 10 mm 520 mm 547 mm 21 13 mm 383 mm min. 560 mm 100 mm 378 mm 388 mm 375 mm 388 mm 375 mm 594 min. 550 mm 520 mm 547 mm 21 383 mm 13 mm 383 mm min. 10 mm 100 mm 378 mm 388 mm 375 mm 388 mm 383 mm min.
www.aeg.com H05VV-F H05RR-F min.
ENGLISH 33 15. ENERGY EFFICIENCY 15.1 Product Fiche and information according to EU 65-66/2014 Supplier's name AEG Model identification KB8100001M Energy Efficiency Index 105.8 Energy efficiency class A Energy consumption with a standard load, fan-forced 0.73 kWh/cycle mode Number of cavities 1 Heat source Electricity Volume 34 l Type of oven Built-In Oven Mass 28.
www.aeg.com 16. ENVIRONMENT CONCERNS Recycle the materials with the symbol . Put the packaging in applicable containers to recycle it. Help protect the environment and human health and to recycle waste of electrical and electronic appliances. Do not dispose appliances * marked with the symbol with the household waste. Return the product to your local recycling facility or contact your municipal office.
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867314023-A-382014 www.aeg.
