Operation Manual

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12.17 Microwave cooking

tables

Place your food on the plate

or in a container on the

cavity bottom if not

specified differently.

Defrosting meat

Food Power

(Watts)

Quantity

(kg)

Time (min) Standing

time (min)

Comments

Whole cuts

of meat

200 0.5 10 - 12 10 - 15 Turn halfway

through.

Steak 200 0.2 3 - 5 5 - 10 Turn halfway

through, re-

move defros-

ted parts.

Mixed

minced meat

200 0.5 10 - 15 10 - 15 Turn halfway

through, re-

move defros-

ted parts.

Goulash 200 0.5 10 - 15 10 - 15 Turn halfway

through, re-

move defros-

ted parts.

Defrosting poultry

Food Power

(Watts)

Quantity

(kg)

Time (min) Standing

time (min)

Comments

Chicken 200 1 25 - 30 10 - 20 Turn halfway

through, cov-

er defrosted

parts with

aluminium

foil.

Chicken

breast

200 0.1 - 0.2 3 - 5 10 - 15 Turn halfway

through, cov-

er defrosted

parts with

aluminium

foil.

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