KME861000M KMK861000B KMK861000M USER MANUAL EN User Manual Microwave combi-oven
www.aeg.com CONTENTS 1. SAFETY INFORMATION............................................................................................. 2 2. SAFETY INSTRUCTIONS.............................................................................................5 3. PRODUCT DESCRIPTION...........................................................................................7 4. OPERATING THE APPLIANCE................................................................................... 8 5. BEFORE FIRST USE.......
ENGLISH 3 manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.
www.aeg.com • • • • • • • • • • • • • Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.
ENGLISH • • • • • 5 Microwave heating of beverages can result in delayed eruptive boiling. Care must be taken when handling the container. The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns. Eggs in their shell and whole hard-boiled eggs should not be heated in the appliance since they may explode, even after microwave heating has ended.
www.aeg.com • • • • • installation. Make sure that there is access to the mains plug after the installation. If the mains socket is loose, do not connect the mains plug. Do not pull the mains cable to disconnect the appliance. Always pull the mains plug. Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors.
ENGLISH • • • • • • Contact the Authorised Service Centre. Make sure the cavity and the door are wiped dry after each use. Steam produced during the operation of the appliance condensates on cavity walls and can cause corrosion. Clean regularly the appliance to prevent the deterioration of the surface material. Fat and food remaining in the appliance can cause fire and electric arcing when the microwave function operates. Clean the appliance with a moist soft cloth. Only use neutral detergents.
www.aeg.com 3.2 Accessories For cakes and biscuits. Wire shelf Grill- / Roasting pan For cookware, cake tins, roasts. To bake and roast or as a pan to collect fat. Baking tray 4. OPERATING THE APPLIANCE 4.1 Control panel 1 2 3 4 5 6 Function Comment 1 On / Off To turn the appliance on and off. 2 Display Shows the current settings of the appliance. To adjust the settings and navigate through the menu. 3 Rotary knob Press to turn the appliance on.
ENGLISH 4 Function Comment Microwave function Microwave Quickstart (1000W; 30 sec). You can turn it on also when the appliance is off. 5 To turn on selected function. 6 To turn off selected function. 4.2 Display After turning on, the display shows the heating function mode. 150°C 14:05 A. B. C. D. E. F. Microwave power Reminder Up Timer Heating function and temperature Options or Time of Day Duration time and End time of a function G.
www.aeg.com 6. Press . Some functions contain a sequence of pop-ups. Press the rotary knob to go to the next popup. After the last confirmation the function starts. To turn off a function press The lamp may turn off automatically at a temperature below 60 °C during some oven functions. . Heating Functions: Specials Heating function Application Slow Cooking To prepare tender, succulent roasts. Keep Warm To keep food warm. Plate Warming To preheat plates for serving.
ENGLISH Heating function 11 Application Conventional Cooking (Top / Bottom Heat) To bake and roast food on one shelf position. Bottom + Grill + Fan To make convenience food (e.g. french fries, potato wedges or spring rolls) crispy. Grill To grill flat food and to toast bread. Grill + Fan To roast larger meat joints or poultry with bones on one shelf position. To make gratins and to brown. Bottom Heat To bake cakes with crispy bottom and to preserve food.
www.aeg.com 6.2 Menu - overview Menu 170°C Options Menu Menu item Application Assisted Cooking Contains a list of automatic programmes. Basic Settings Used to set the appliance configuration. Submenu for: Basic Settings Submenu Description Child Lock When the Child Lock is on, the oven cannot be activated accidentally. You can activate and deactivate this function via Basic Setting Menu. Once activated, Child Lock appears on the display when you turn on the oven.
ENGLISH Submenu Description Alarm/Error Tones Activates and deactivates the alarm tones. Buzzer Volume Adjusts the volume of press-tones and signals by degrees. Display Brightness Adjusts the display brightness by degrees. Submenu for: Service Submenu Description DEMO Activation / deactivation code: 2468 Show Licenses Information about licenses. Show Software Version Information about software version. Factory Settings Reset to factory settings.
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ENGLISH 15 Food Category: Desserts / Baking Dish Dish Cake in Tin Almond Cake Cake on Tray Froz.
www.aeg.com 6.3 Options Menu 170°C Options Options Description Timer Settings Contains a list of clock functions. Fast Heat Up To decrease heat up time in the currently running heating function. On / Off Set + Go To set a function and turn it on later. Once set, the message "Set&Go active" appears on the display. Press Start to turn it on. When this function is active the message disappears from the display and the oven starts to work.
ENGLISH Clock function 17 Application End Time To set the switch-off time for a heating function. This option is available only when the Duration is set. Use the functions Duration and End Time at the same time to automatically turns on and off the oven on a given time later. 1) This function is not available when the Microwave function operates. Reminder To set a countdown.1) This function has no effect on the operation of the oven. Choose and set the time. When the time ends the signal sounds.
www.aeg.com Small indentation at the top increase safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. 9. ADDITIONAL FUNCTIONS 9.1 Automatic Switch-off For safety reasons the oven turns off automatically after some time if a heating function works and you do not change any settings. Temperature (°C) Switch-off time (h) 30 - 115 12.5 120 - 195 8.5 200 - 230 5.
ENGLISH Cut vegetables into similar-sized pieces. Stir liquid dishes from time to time. Stir the food before serving. After you turn off the oven, take the food out and let it stand for a few minutes. Microwave defrosting Put the frozen, unwrapped food on a small upturned plate with a container below it, or on a defrosting rack or plastic sieve so that the defrosting liquid can run off. Remove defrosted pieces subsequently.
www.aeg.com Cookware / Material Baking tins, black lacquer or silicon-coated (please always check the baking tins specification before use) X X X Baking tray X X X Wire shelf X X Cookware for microwave use, e.g. crisp pan X 10.4 Advice for special heating functions of the oven Keep Warm The function allows you to keep food warm. The temperature is set automatically to 80 °C. Plate Warming The function allows you to warm plates and dishes before serving.
ENGLISH 21 Baking results Possible cause Remedy The cake sinks and becomes soggy, lumpy or streaky. The oven temperature is too high. The next time you bake, set a slightly lower oven temperature. The baking time is too short. Set a longer baking time. You cannot decrease baking times by setting higher temperatures. There is too much liquid in the mixture. Use less liquid. Be careful with mixing times, especially if you use a mixing machine. The oven temperature is too low.
www.aeg.com Food Function Tempera- Time (min) ture (°C) Shelf position Apple pie / Apple pie (2 tins Ø 20 cm, diagonally off set) True Fan Cook- 160 ing 70 - 90 1 Apple pie / Apple pie (2 tins Ø 20 cm, diagonally off set) Conventional Cooking 180 70 - 90 1 Cheesecake, tray2) Conventional Cooking 160 - 170 60 - 90 1 1) Preheat the oven. 2) Use a deep pan.
ENGLISH Food Function Fruit flans made with short pastry Yeast cakes with delicate toppings (e.g.
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ENGLISH Food Temperature (°C) Time (min) Shelf position Macaroons 100 - 120 40 - 80 1/3 Biscuits made with yeast dough 160 - 170 30 - 60 1/3 10.10 Slow Cooking 25 cook at 80 °C. Do not use this function for poultry. Use this function to prepare lean, tender pieces of meat and fish. This function is not applicable to such recipes as pot roast or fatty roast pork. Always cook without a lid when you use this function. 1.
www.aeg.com Food Temperature (°C) Time (min) Shelf position Apple cake, covered 150 - 170 50 - 60 3 Vegetable pie 160 - 180 50 - 60 3 Unleavened bread1) 230 10 - 20 3 Puff pastry flan1) 160 - 180 45 - 55 3 Flammekuchen1) 230 12 - 20 3 Piroggen (Russian ver- 180 - 200 15 - 25 3 sion of calzone)1) 1) Preheat the oven. 2) Use a deep pan. 10.12 Roasting Use heat-resistant ovenware. Roast large roasting joints directly in the tray or on the wire shelf placed above the tray.
ENGLISH 27 Pork Food Function Quantity Temperature (°C) Time (min) Shelf position Shoulder, neck, ham joint Grill + Fan 1 - 1.5 kg 90 - 120 1 Chop, spare rib Grill + Fan 1 - 1.5 kg Meat loaf Grill + Fan 750 g - 1 kg 160 - 170 50 - 60 1 Pork knuckle (precooked) Grill + Fan 750 g - 1 kg 150 - 170 90 - 120 1 Food Function Temperature (°C) Time (min) Shelf position Roast veal Grill + Fan 1 kg 160 - 180 120 - 150 1 Knuckle of veal Grill + Fan 1.
www.aeg.com Poultry Food Function Quantity Temperature (°C) Time (min) Shelf position Chicken, Grill + spring chicken Fan 200 - 250 g each 200 - 220 30 - 50 1 Chicken half 400 - 500 g each 190 - 210 Poultry pieces Grill + Fan 1 - 1.5 kg 190 - 210 50 - 70 1 Duck Grill + Fan 1.5 - 2 kg 180 - 200 80 - 100 1 Function Quantity Temperature (°C) Time (min) Shelf position Grill + Fan 1 Fish (steamed) Food Whole fish 1 - 1.5 kg 1 10.
ENGLISH Food Temperature (°C) Time (min) Shelf position Pizza, frozen 200 - 220 15 - 25 3 Pizza American, frozen 190 - 210 20 - 25 3 Pizza, chilled 210 - 230 13 - 25 3 Pizza Snacks, frozen 180 - 200 15 - 30 3 French Fries, thin1) 210 - 230 20 - 30 3 French Fries, thick1) 210 - 230 25 - 35 3 Wedges / Cro- 210 - 230 20 - 35 3 Hash Browns 210 - 230 20 - 30 3 Lasagne / Cannelloni, fresh 170 - 190 35 - 45 2 Lasagne / Cannelloni, frozen 160 - 180 40 - 60 2 Chicken Wing
www.aeg.com Put no more than six one-litre preserve jars on the baking tray. Fill the jars equally and close with a clamp. The jars cannot touch each other. When the liquid in the jars starts to simmer (after approximately 35 - 60 minutes with one-litre jars), stop the oven or decrease the temperature to 100 °C (see the table). Put approximately 1/2 litre of water into the baking tray to give sufficient moisture in the oven.
ENGLISH Food Temperature (°C) Time (h) Shelf position Plums 60 - 70 8 - 10 3 Apricots 60 - 70 8 - 10 3 Apple slices 60 - 70 6-8 3 Pears 60 - 70 6-9 3 31 10.18 Bread Baking Preheating is not recommended.
www.aeg.com Defrosting meat Food Power (Watts) Time (min) Standing time (min) Steak (0.2 kg) 100 5-7 5 - 10 Minced meat (0.5 kg) 100 10 - 15 5 - 10 Defrosting poultry Food Power (Watts) Time (min) Standing time (min) Chicken (1 kg) 100 25 - 30 10 - 20 Chicken breast (0.15 kg) 100 3-5 10 - 15 Chicken legs (0.15 kg) 100 3-5 10 - 15 Food Power (Watts) Time (min) Standing time (min) Whole Fish (0.5 kg) 100 10 - 15 5 - 10 Fish fillets (0.
ENGLISH Defrosting fruit Food Power (Watts) Time (min) Standing time (min) Fruit (0.25 kg) 100 5 - 10 10 - 15 Food Power (Watts) Time (min) Standing time (min) Baby food in jars (0.2 kg) 300 1-2 - Baby milk (180 ml); Put spoon into the bottle 600 0:20 - 0:40 - Convenience food (0.5 kg) 600 6-9 2-5 Frozen ready meals (0.
www.aeg.com Microwave Combi function Use this function to cook food in a shorter time and to brown it. Food Function Power (Watt s) Temperature (°C) Time (min) Shelf position Standing time (min) Potato Gratin (1.1 kg) True Fan Cooking + MW 400 180 40 1 2-5 Cake (0.7 kg) Conventional Cooking + MW 100 190 25 2 5 Roast pork (1.
ENGLISH 35 10.21 Information for test institutes Microwave function Tests according to IEC 60705. Food Power (Watts) Quantity (kg) Shelf position Time (min) Comments 1) Sponge cake 600 0.475 Bottom 7-9 Turn container around by 1/4, halfway through the cooking time. Meatloaf 400 0.9 2 25 - 32 Turn container around by 1/4, halfway through the cooking time. Egg custard 500 1 Bottom 18 - Meat defrosting 200 0.
www.aeg.com 11. CARE AND CLEANING WARNING! Refer to Safety chapters. 1 3 2 11.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent. To clean metal surfaces, use a dedicated cleaning agent. Clean the oven interior after each use. Fat accumulation or other food remains may result in a fire. The risk is higher for the grill pan. Clean the cavity roof carefully from food residuals and fat. Clean all accessories after each use and let them dry.
ENGLISH 37 12.1 What to do if... Problem Possible cause Remedy You cannot activate or oper- The oven is not connected Check if the oven is correctly ate the oven. to an electrical supply or it is connected to the electrical connected incorrectly. supply (refer to the connection diagram if available). The oven does not heat up. The oven is deactivated. Activate the oven. The oven does not heat up. The clock is not set. Set the clock. The oven does not heat up. The necessary settings are not set.
www.aeg.com We recommend that you write the data here: Model (MOD.) ......................................... Product number (PNC) ......................................... Serial number (S.N.) ......................................... 13. ENERGY EFFICIENCY 13.1 Energy saving Keep breaks between baking as short as possible when you prepare few dishes at one time. The oven contains features which help you save energy during everyday cooking.
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