KS8404001 EN User manual
www.aeg.com/au CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. 16. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 CONDITIONS OF USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 PRODUCT DESCRIPTION . . . . . . . . . .
ENGLISH 3 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.aeg.com/au • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • Only use the core temperature sensor recommended for this appliance. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence.
ENGLISH • All electrical connections should be made by a qualified electrician. • The appliance must be earthed. • Make sure that the electrical information on the rating plate agrees with the power supply. If not, contact an electrician. • Always use a correctly installed shockproof socket. • Do not use multi-plug adapters and extension cables. • Make sure not to cause damage to the mains plug and to the mains cable. Contact the Service or an electrician to change a damaged mains cable.
www.aeg.com/au Steam Cooking WARNING! Risk of burns and damage to the appliance. • Do not open the appliance door during steam cooking. Steam can release. 3.3 Care and Cleaning WARNING! Risk of injury, fire or damage to the appliance. • Before maintenance, deactivate the appliance and disconnect the mains plug from the mains socket. • Make sure the appliance is cold. There is the risk that the glass panels can break. • Replace immediately the door glass panels when they are damaged.
ENGLISH 7 4.1 Accessories Wire shelf For cookware, cake tins, roasts. Core temperature sensor To measure how far the food is cooked. Steam set One unperforated and one perforated food container. The steam set drains the condensing water away from the food during steam cooking. Use it to prepare food that should not be in the water during the cooking (e.g. vegetables, pieces of fish, chicken breast). The set is not suitable for food that needs to soak in the water (e.g. rice, polenta, pasta).
www.aeg.com/au 6. CONTROL PANEL 6.1 Electronic programmer 1 2 3 4 5 6 7 8 9 10 Use the sensor fields to operate the appliance Number Sensor field 1 - 2 Function Comment Display ON / OFF Heating Functions or Assisted Cooking 3 Shows the current settings of the appliance. To activate and deactivate the appliance. To choose a heating function, touch the sensor field once. To choose an Assisted Cooking function, touch it twice.
ENGLISH Number Sensor field Function 9 Comment Time and additional func- To set different functions. tions When a heating function operates, touch the sensor field to set the timer, Child Lock, Favourite Programme memory, Heat + Hold , Set + Go , or to change the settings of the Core Temperature Sensor. 9 Minute Minder 10 A) B) C) D) E) Display A B C E D To set the Minute Minder .
www.aeg.com/au 1. 2. 3. Activate the appliance. Press OK to move to the submenu or accept the setting. At each point you can go back to the Press option. main menu with 7.1 Navigating the menus or to select the menu . 7.2 The menus in overview Main menu Symbol Menu item Description Assisted Cooking Contains a list of automatic cooking programmes. Heating Functions Contains a list of heating functions. Steam Cleaning Cleans with steam. Basic Settings Contains a list of other settings.
ENGLISH Symbol 11 Submenu Application Alarm/Error Tones Activates and deactivates the alarm tones. Service Shows the software version and configuration. Factory Settings Resets all settings to factory settings. 7.3 Heating functions Submenu for: Heating Functions heating function Application Full Steam For vegetables, fish, potatoes, rice, pasta or special side-dishes. Half Steam + Heat For dishes with a high moisture content and for poaching fish, custard royale and terrines.
www.aeg.com/au heating function Application Turbo Grilling To roast larger meat joints or poultry with bones on 1 shelf position. Also to gratinate and to brown. Fast Grilling To grill flat food in large quantities. To toast bread. Grilling To grill flat food and to toast. Keep Warm To keep food warm. Defrost To defrost frozen food. Bottom Heat For baking cakes with crispy or crusty bases and to preserve food. Dough Proving For controlled rising of yeast dough before baking.
ENGLISH Press to go directly to the Heating Functions menu. You can use it when the appliance is activated. 7.5 Steam cooking The water drawer cover is in the control panel. 1. Press the cover to open the water drawer. 2. Fill the water drawer with 700 ml of water. The water supply is sufficient for approximately 30 minutes. CAUTION! Do not put water directly into the steam generator! 3. 4. 5. 6. Use only water as the liquid. Do not use filtered (demineralised) or distilled water.
www.aeg.com/au 8. CLOCK FUNCTIONS Symbol Function Description Minute Minder To set a countdown (max. 2 h 30 min). This function has no effect on the operation of the appliance. You can also activate it when the appliance is deactivated. Use to activate the function. Press or to set the minutes and OK to start. Duration To set how long the appliance has to be in operation (max. 23 h 59 min). End Time To set the switch-off time for a heating function (max. 23 h 59 min).
ENGLISH 3. Press to activate (or to cancel). 4. 15 Set the Extra Time period. Press OK to confirm. 9. AUTOMATIC PROGRAMMES WARNING! Refer to the Safety chapters. CT Sensor Automatic dishes Lamb Joint, medium 9.1 Automatic programmes These 3 automatic programmes give optimum settings for each type of meat or other recipes: • Meat programmes with Weight Automatic ( Assisted Cooking menu) — This function automatically calculates the roasting time. To use it you need to input food weight.
www.aeg.com/au 4. Select the Weight Automatic . Press OK to confirm. 5. Touch or to set the food weight. Press OK to confirm. The automatic programme starts. You can change the weight at any time. Press or to change the weight. When the time ends, an acoustic signal sounds. Press a sensor field to deactivate the signal. With some programmes turn over the food after 30 minutes. The display shows a reminder. 10. USING THE ACCESSORIES WARNING! Refer to the Safety chapters.
ENGLISH 17 10.2 Installing the accessories Wire shelf: Put the shelf in and make sure that the indentations point down. Push the shelf between the guide bars of the shelf support. All accessories have small indentations at the bottom of the right and left edges to increase the safety. These indentations are also an anti-tip device. The high rim around the shelf is a device which prevents cookware from slipping off. Always make sure that these indentations are at the rear of the appliance. 11.
www.aeg.com/au Activating the Function Lock : 1. Activate the appliance. 2. Set a heating function or setting. 3. Press again and again until the display shows Function Lock . 4. Press OK to confirm. Deactivating the Function Lock : 1. 2. Press . Press OK to confirm. 11.3 Child Lock The Child Lock prevents an accidental operation of the appliance. Activating and deactivating the Child Lock function: 1. Activate the appliance. 2. Touch and at the same time until the display shows a message. 2. 3.
ENGLISH 19 12. HELPFUL HINTS AND TIPS 12.1 Inner side of the door In some models, on the inner side of the door you can find: • The numbers of the shelf positions. • Information about the heating functions, recommended shelf positions and temperatures for typical dishes. The temperature and baking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used. 12.
www.aeg.com/au • Start the Full Steam function and cook it all together until ready. Maximum water amount is 650 ml. 12.5 Steam water table Water in the water drawer in ml Time1) in min. 300 15 - 20 600 30 - 40 800 50 - 60 1) The times are for guidance only the largest amount of water specified for individual component. Put the dishes on the oven shelves in the suitable cookware. Adjust the gap between the dishes to let the steam circulate. 12.
ENGLISH 21 Temperature ºC Water amount in ml Time1) in min.
www.aeg.com/au Temperature ºC Water amount in ml Time1) in min. Shelf position Boiled potatoes, quartered 96 600 35 - 40 1 Bread dumpling 96 600 35 - 45 1 Tagliatelle, fresh 96 450 20 - 25 1 Polenta (liquid / polenta ratio 3:1) 96 750 40 - 45 1 Food 1) The times are for guidance only. Fish Food Temperature ºC Water amount in ml Time1) in min. Shelf position Trout, approx.
ENGLISH Temperature ºC Water amount in ml Time1) in min. Shelf position Kasseler (smoked loin of pork), poached 90 800 + 300 70 - 90 1 Tafelspitz (prime boiled beef) 96 800 + 700 110 - 120 1 Chipolatas 80 400 15 - 20 1 Temperature ºC Water amount in ml Time1) in min. Shelf position Eggs, softboiled 96 400 10- 12 1 Eggs, medium-boiled 96 450 13 - 16 1 Eggs, hardboiled 96 500 18 - 21 1 Food 1) The times are for guidance only.
www.aeg.com/au Half Steam + Heat (water amount about 300 ml) Type of Food Temperature ºC Time in min. Shelf position Rice 110 15 - 20 1 One-plate dishes 110 15 - 20 1 1) Continue for a further half an hour with the door closed 12.8 Quarter Steam + Heat Table Quarter Steam + Heat (water amount about 300 ml) Type of Food Quantity Temperature ºC Time1) in min.
ENGLISH How to use the Baking Tables • The manufacturer recommends that you use the lower temperature the first time. • If you cannot find the settings for a special recipe, look for the one that is almost the same. • You can extend baking times by 10 – 15 minutes if you bake cakes on more than one level. 25 • Cakes and pastries at different heights do not always brown equally at first. If this occurs, do not change the temperature setting. The differences equalize during the baking procedure. 12.
www.aeg.com/au When you use frozen food, the trays in the oven can twist during baking. When the trays get cold again, the distortion will be gone. How to use the Baking Tables • We recommend to use the lower temperature the first time. If you cannot find the settings for a special recipe, look for the one that is almost the same. Baking time can be extended by 10 - 15 minutes, if you bake cakes on more than one level. Cakes and pastries at different heights do not always brown equally at first.
ENGLISH Type of baking Oven function Shelf position fist of all then Cream puffs / eclairs Temperature (°C) 27 Time (min) 230 20 160 - 180 30 - 60 Convectional Cooking 2 190 - 210 20 - 35 Convectional Cooking 2 180 - 200 10 - 20 True Fan Cooking 2 150 - 160 20 - 40 Buttered almond cake / sugar cakes 1) Convectional Cooking 2 190 - 210 20 - 30 Fruit flans (made with yeast dough / sponge mixture) 2) True Fan Cooking 2 150 - 160 35 - 55 170 35 - 55 2 160 - 170 40 - 80 2
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ENGLISH 29 Cakes / pastries / breads on baking trays Type of baking True Fan Cooking Shelf positions from bottom 2 shelf positions Temperature (°C) Time (min) Short pastry biscuits 1/4 150 - 160 20 - 40 Short bread / Short bread / Pastry Stripes 1/4 140 25 - 45 Biscuits made with sponge mixture 1/4 160 - 170 25 - 40 Pastries made with egg white, meringues 1/4 80 - 100 130 - 170 Macaroons 1/4 100 - 120 40 - 80 Biscuits made with yeast dough 1/4 160 - 170 30 - 60 12.
www.aeg.com/au Shelf position Temperature (°C) Time (min) Swiss Flan Type of baking 1 170 - 190 45 - 55 Cheesecake 1 140 - 160 60 - 90 Apple cake, covered 1 150 - 170 50 - 60 Vegetable pie 1 160 - 180 50 - 60 Unleavened bread1) 2 230 10 - 20 Puff pastry flan1) 2 160 - 180 45 - 55 Flammekuchen1) 2 230 12 - 20 Piroggen (Russian version of calzone)1) 2 180 - 200 15 - 25 1) Preheat the oven. 2) Use the deep pan. 12.
ENGLISH 31 Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) rare 1) per cm. of thickness Turbo Grilling 1 190 - 200 5 - 6 per cm of thickness medium per cm. of thickness Turbo Grilling 1 180 - 190 6 - 8 per cm of thickness well done per cm. of thickness Turbo Grilling 1 170 - 180 8 - 10 per cm of thickness 1) Preheat the oven. Pork Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Shoulder, neck, ham joint 1 - 1.
www.aeg.com/au Game Type of meat Quanti- Oven func- Shelf poty tion sition Temperature (°C) Time (min) Saddle of hare, leg of hare 1) up to 1 kg Conventional Cooking 1 230 30 - 40 Saddle of venison 1.5 - 2 kg Conventional Cooking 1 210 - 220 35 - 40 Haunch of venison 1.
ENGLISH 33 Grilling Food to be grilled Temperature Oven level 210 - 230 Filet of beef, medium Grilling time (min.) 1st side 2nd side 1 30 - 40 30 - 40 230 1 20 - 30 20 - 30 Back of pork 210 - 230 1 30 - 40 30 - 40 Back of veal 210 - 230 1 30 - 40 30 - 40 Back of lamb 210 - 230 1 25 - 35 20 - 35 Whole Fish, 500 - 1000 g 210 - 230 1 15 - 30 15 - 30 Roast beef, medium Fast Grilling Food to be grilled Burgers / Burgers Oven level 1) Grilling time (min.
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ENGLISH Food Quantity Defrosting Further time in defrosting min time in min Comment Meat 1 kg 100 - 140 20 - 30 Turn halfway through Meat 0,5 kg 90 - 120 20 - 30 Turn halfway through Trout 150 g 25 - 35 10 - 15 --- Strawberries 300 g 30 - 40 10 - 20 --- Butter 250 g 30 - 40 10 - 15 --- Cream 2 x 200 g 80 - 100 10 - 15 Whip the cream when still slightly frozen in places Gateau 1,4 kg 60 60 --- 12.
www.aeg.com/au Preserve Temperature (°C) Cooking time until simmering (min) Cooking time at 100 °C (min) Mixed pickles 160 - 170 50 - 60 15 Kohlrabi, peas, asparagus 160 - 170 50 - 60 15 - 20 1) Keep in the oven after you stop the oven 12.
ENGLISH Food to be Cooked 37 Food Core Temperature medium 60 - 65 °C well done 70 - 75 °C Pork Food to be Cooked Food Core Temperature Shoulder of pork, ham joint, neck 80 - 82 °C Chop (saddle), smoked pork loin 75 - 80 °C Meat loaf 75 - 80 °C Veal Food to be Cooked Food Core Temperature Roast veal 75 - 80 °C Knuckle of veal 85 - 90 °C Mutton / lamb Food to be Cooked Food Core Temperature Leg of mutton 80 - 85 °C Saddle of mutton 80 - 85 °C Roast lamb, leg of lamb 70 - 75 °C Ga
www.aeg.com/au • To clean metal surfaces, use a usual cleaning agent. • Clean the appliance interior after each use. Then you can remove dirt more easily and it does not burn on. • Clean stubborn dirt with a special oven cleaner. • Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent. • If you have nonstick accessories, do not clean them using aggressive agents, sharp-edged objects or a dishwasher. It can cause damage to the nonstick coating. 13.
ENGLISH 3. Installing the shelf support To install the shelf support follow the procedure in the opposite order. 13.3 Steam generation system CAUTION! Dry the steam generator after each use. Remove the water with the sponge. Remove the limescale with water and vinegar. CAUTION! Chemical de-scaling agents can cause damage to the enamel. Follow the instructions of the manufacturer. Cleaning the water drawer and the steam generator: 1.
www.aeg.com/au 13.5 Door and glass panels Remove the door to clean it. Removing the door A CAUTION! Be careful when you remove the door from the appliance. The door is heavy. A 1. 2. Open the door as far as it goes. Fully lift up the clamping levers (A) on the two door hinges. 3. Close the door until it is at an angle of approximately 45°. Hold the door with one hand on each side and pull it away from the appliance at an upwards angle. 4.
ENGLISH 41 14. WHAT TO DO IF… WARNING! Refer to the Safety chapters. Problem Possible cause Remedy The appliance does The appliance is deactivanot heat up. ted. Activate the appliance. The appliance does The clock is not set. not heat up. Set the clock. The appliance does The necessary settings are not heat up. not set. Check the settings. The appliance does The Child Lock is activated. not heat up. Refer to "Activating and deactivating the Child Lock function".
www.aeg.com/au min. 3 mm To lift the appliance, do not use the door handle. min. 20 450 min. 560 21 4 548 455 446 5 min.
ENGLISH 548 21 min. 20 450 450 114 455 4 min. 560 446 114 455 min. 550 5 567 594 548 450 21 min. 20 4 114 455 446 450 455 450 446 min. 560 455 min.
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ENGLISH 45 13 20 2x3,5x25 16. WARRANTY FOR SALES IN AUSTRALIA AND NEW ZEALAND ALL AEG BRANDED APPLIANCES This document sets out the terms and conditions of the product warranties for AEG Appliances. It is an important document. Please keep it with your proof of purchase documents in a safe place for future reference should you require service for your Appliance. 1.
www.aeg.com/au 2. 3. 4. 5. 6. 7. – this Appliance is not designed for commercial use and therefore no warranty applies in this case; h) ‘you’ means the purchaser of the Appliance not having purchased the Appliance for re-sale, and ‘your’ has a corresponding meaning. This warranty only applies to Appliances purchased and used in Australia or New Zealand and is in addition to (and does not exclude, restrict, or modify in any way) any nonexcludable statutory warranties in Australia or New Zealand.
ENGLISH foreseeable loss or damage. You are also entitled to have the Appliance repaired or replaced if the Appliance fails to be of acceptable quality and the failure does not amount to a major failure. The benefits to you given by this warranty are in addition to your other rights and remedies under a law in relation to the Appliances or services to which the warranty relates. 11.
www.aeg.com/au FOR SPARE PARTS or to find the address of your nearest state spare parts centre in New Zealand FREE CALL 0800 10 66 20 OR EMAIL customercare@electrolux.co.nz (New Zealand only) 17. ENVIRONMENT CONCERNS Recycle the materials with the symbol . Put the packaging in applicable containers to recycle it. Help protect the environment and human health and to recycle waste of electrical and electronic appliances. Do not dispose appliances marked with the symbol with the household waste.
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