User manual

12
A faint flashing of all the LEDs will signal that the factory values have been
reset.
N.B.: The standard values only concern the quantity of water required for
each cup of coffee. Then the measures of ground coffee will not vary.
CAUTION ADJUSTING THE GROUND COFFEE
This machine is calibrated in factory for an ideal level of coffee
grinding. The success of a good espresso depends on this grinding level very
much. A too “coarse” grinding will lead to a coffee flowing too fast, with no
cream nor body. On the contrary a too fine grinding will lead to a very strong
coffee flowing “by drops” with a “burnt” taste. Remember that the time
required for an espresso will range from 15 to 25 seconds.
Press the unlocking levers
available under the drip tray and
pull the machine as it is shown in
the figure.