User manual

13
− Extract the espresso machine out
of the cabinet sliding on the
special slides.
− Turning the proper adjusting
knob (A-10) will modify the
grounding level. Turning the
knob in clockwise direction will
lead to a fine grinding for a
stronger coffee. Turning the knob
anti-clockwise will lead to a
coarse grinding for a weaker
coffee. The set grinding level can
be read on the lid of the coffee
case: bigger circles mean
“coarse” grinding level (fast-
flowing weak coffee), whereas
smaller circles mean “fine”
grinding level (slow-flowing
strong coffee).
− Insert the machine into the
cabinet pushing slightly until
“CLIK!” can be heard: this is the
signal that the machine has been
locked.