User manual

HELPFUL HINTS AND TIPS
HINTS FOR STORING FOOD
t Wash foods before storing.
t Divide and separate foods into smaller
pieces.
t Place watery foods or foods with much
moisture in front of shelves (close to the
door side). If they are placed close to the
cold air spout, they can be frozen.
t Warm or hot foods should be cooled
down enough before storing to reduce
power consumption and to enhance re-
frigeration performance.
t Be careful in storing tropical fruit such as
bananas, pineapples and tomatoes as
they can easily deteriorate in lower tem-
perature.
t Keep as much space between foods as
possible. If it is too tight or too close,
cold air circulation is hindered, resulting
in poor refrigeration.
t Never forget to cover or wrap foods to
prevent odour of foods.
t Do not store vegetables in the chilled
place
as they can become frozen.
t Egg case can be placed on a refrigerator
shelf the way you prefer.
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