SDS

Affresh ®Washing Machine Cleaner
Tablet SDS Number: 23005
Page 1 of 5
SAFETY DATA SHEET
Whirlpool Corporation
2000 N. M-63
Benton Harbor, MI 49022
1-800- 643-0961 (USA)
1-888- 253-2668 (CANADA)
(For questions and emergencies)
1-800- 424-9300 or
1-703- 527-3887 (CHEMTREC)
Prepared by: Laboratory
Physical Hazard Classification:
Oxidizing Solid: Category 2
Health Hazard Classification:
Acute toxicity: Category 4
Skin Irritation: not classified
Eye Irritation: Category 2B
Labeling:
Symbol: Exclamation Mark
Signal word: Danger
Hazard Statement: Harmful if swallowed. Causes eye irritation. May intensify fire; oxidizer
Precautionary Statement: Avoid touching tablet directly. Keep away from heat. Store away from combustible
materials. Take any precaution to avoid mixing with combustible materials. Wear protective gloves, eye
protection and face protection. In case of fire use water or dry chemical to extinguish. Do not eat, drink or
smoke when using this product. Wash hands thoroughly after handling. If swallowed: Call a doctor if you feel
unwell. Rinse mouth. If on skin: Wash with plenty of water. If skin irritation occurs: Get medical advice. Take
off contaminated clothing and wash it before reuse. If in eyes: Rinse cautiously with water for several minutes.
Remove contact lenses, if present and easy to do. Continue rinsing. If eye irritation persists: Get medical advice.
Dispose of contents in accordance with local and/or national regulations.
COMPONENT
CAS#
CONCENTRATION %
Sodium percarbonate
15630-89-4
60 70
Sodium carbonate
497-19-8
10 20
Glucono-delta-lactone
90-80-2
1 15
Polyethylene glycol
25322-68-3
1 15
Sodium acetate
127-09-3
1 15
Fragrance
Proprietary
<1.0
Fragrance ingredients may include those found at http://www.ifraorg.org
NOTE: All components are listed here.
PRODUCT NAME:
PRODUCT NUMBER:
affresh® Washing Machine Cleaner Tablet
W10549845; W10135699; W10549846; W10501250; W10549850;
W11224356
CAS NUMBER:
NOT APPLICABLE, PRODUCT IS A MIXTURE
PRODUCT USE:
Washing machine cleaner
SECTION 1 PRODUCT AND COMPANY IDENTIFICATION
SECTION 2 HAZARDS IDENTIFICATION
SECTION 3 COMPOSITION/INFORMATION ON INGREDIENTS

Summary of content (5 pages)