User manual

For Normal Cleaning
When the cooktop is cool, wipe the glass with a clean damp cloth or nylon pad.
You may also use a fresh solution of dishwashing detergent and warm water.
Do not use a dirty sponge or use the same water used for washing up, as this
may leave a greasy residue which will show up as streaks when the cooktop is
next heated. Wipe away any residual cleaning agent with clean water.
Do not use abrasive sponges or cleaners. Many caustic oven cleaners will
permanently burn the stain onto the glass surface.
When wiping over, remember to turn diamond rings away from the glass to
prevent accidental scratching.
Cleaning Fresh Spillovers
It is best to clean a spillover immediately to avoid much more work later on. Turn
the unit off and wipe around the hot zone with a paper towel. Use a protective
glove or mitt to prevent burning.
Important: Melted plastic, or spills involving foods with a high sugar content must be
removed immediately before the cooktop has cooled, or they will become
permanently fused into the glass top. Use a ceramic cooktop scraper to completely
lift the spilled residue and move it to a cool area of the cooktop. Wait till the affected
part of the cooktop has cooled, then clean according to normal cleaning procedures
outlined above.
Cleaning Burnt-On Spillovers
When the cooktop surface is cool, use a ceramic cooktop
scraper. Hold it at an angle and scrape off residue. Clean
according to normal cleaning procedures outlined above.
Cleaning Stubborn Stains
It is advisable to use commercially available glass cooktop cleaners occasionally,
which are found in the homeware sections of most supermarkets, appliance and
kitchen stores. These not only clean thoroughly, but also leave a protective
coating on the glass surface.