Built-In Electric Multifunction Oven AO001 User Manual
CONTENTS DESCRIPTION OF MULTIFUNCTION OVEN AO001 3 WARNING 4 CABINET INSTALLATION 5 ELLECTRICAL INSTALLATION AND POWER CONNECTION 8 PREPARING YOUR OVEN FOR THE FIRST TIME 9 COOKING AND TEMPERATURE GUIDE 9 CLEANING AND MAINTENANCE 11 TROUBLESHOOTING 12 2
DESCRIPTION OF THE MULTIFUNCTION OVEN AO001 A B C D A The 2-hour timer features an automatic oven “cut-off”, allowing a cooking period of up to 120 minutes to be set. Turning this knob clockwise will switch on the oven. The interior light will come on automatically when the appliance is in use. When timer completes, a bell will sound and the oven will automatically switch off. B Power indicators. The GREEN light indicates when the power is ON.
area and faster cooking time. For best results it’s recommended to preheat your grill for 3 minutes. Maxi Grill with FanAn addition of the fan to the grill offers you the benefits of both “bake” and traditional “grill” functions. The two grill element turns on and off to maintain the set temperature while the fan circulates the heated air. Again the oven door remains CLOSED for “fan grill”. You can use “fan grill”for large cuts of meat. This gives you a result that is similar to “rotisserie” cooked meat.
Do not leave the grill on unattended To avoid an accident or fire, ensure that shelves, grill trays and fittings are always inserted into the correct way. Do not put thick portions of the food under the grill. Foods may catch the grill and ignite. Accessible parts may become hot when oven or grill is in use. Care should be taken to avoid touching the hot surfaces inside the oven.
Oven must be mounted on a flat horizontal surface. In order to ensure adequate ventilation, the back panel of the cabinet must be removed to ensure a gap at least 50mm at the rear. ELLECTRICAL INSTALLATION AND POWER CONNECTION Installation must comply with SAA Wiring Rules and with local electrical and building regulations. Notice to Electrician: Please ensure sufficient supply cable is provided to allow oven to be pulled clear of the cavity should any service work be necessary.
POWER CABLE APPLIANCE SIDE Brown Blue Yellow & Green EARTH GROUND N AC220-240V 50Hz L CUSTOMER SIDE 3*1.5mm2 WARNING: ELECTRICAL SHOCK HAZARD Proper electrical ground is required on this appliance. Do not connect to the electrical supply until the oven is permanently grounded. Disconnect power to the junction box before making the electrical connection. Power supply line should not be in contact with metal case of the electric oven. Do not use a gas supply line for grounding the appliance.
Energy saving hint The oven can be switched off shortly before the cooking time ends, the residual temperature is enough to complete cooking. Open the oven door only when it is necessary. To check on progress, look through the glass, the oven light is automatically on during cooking. Below Cooking Charts are intended as a guide only.
APROXIMATE GRILLING TIMES TYPE OF MEAT, POULTRY,FISH Chicken Whole Pieces Lamb Loin/Rack Chops, med/rare Chops, medium Beef Steak, rare Steak, medium Steak, well-done Pork Chops, med/rare Chops, medium Chops, well done Bacon TEMPERATURE , 180 190 180 180 180 180 180 180 200 180 180 200 APROXIMATETIME 30mins per 0.5kg 15-20mins 25mins per 0.
Replacing the oven bulb 1.Bulb holder 2.Bulb 3.Glass cover NOTE: The glass cover should be removed only when cold. Let the bulb cool completely before removing it. Wearing rubber gloves may offer a better grip. Before replacing the bulb, disconnect electrical power to the oven For your safety, do not touch a hot bulb with a damp cloth. Replace with a new 25-watt oven high temperature suitable bulb. Reassemble the glass cap and reconnect the oven.
