Specification Sheets
AGA Dual Control 3-Oven Cast Iron Range – Natural Gas
Model # ADC3G
1
• Cast Iron Ovens use Natural Gas and
the Hotplates use Electric
• Cast iron radiant heat cooking
throughout each oven and both
hotplates providing 10 Cooking
Methods in one range
• Three Large Capacity Multi-Function
Cast Iron Ovens – Roasting oven
(approx. 425°F-475°F), Baking oven
(approx. 325°F-375°F) and Slow Cook
oven (approx. 212°F-245°F)
• Two 14½” diameter Cast Iron
Hotplates – Boiling hotplate (626°F)
and Simmering hotplate (392°F) can
accommodate extra-large pans or
may be used as a griddle cooking
surface
• The ovens are heated by a single
Heat Source giving gradual radiant
heat to bring solid cast iron up to
temperature
• Ovens will heat to full temperature
in 8 hours from cold or 4 hours from
Slumber; Hotplates take under 11
minutes to reach full temperature
• Hotplates operate independent from
the ovens and separate from each
other
• External fan assisted power venting
ORDERING DETAILS MODEL #
Black ADC3G-BLK
Cream ADC3G-CRM
White ADC3G-WHT
Pewter ADC3G-PWT
Dark Blue ADC3G-DBL
Pearl Ashes ADC3G-PAS
Aubergine ADC3G-AUB
Duck Egg Blue ADC3G-DEB
Pistachio ADC3G-PIS
Cast iron range is coated in hygienic, easy-to-clean vitreous enamel
Aubergine
Black Cream
Dark Blue Duck Egg BluePearl Ashes
Pewter PistachioWhite