Cast Iron Ranges Brochure
Simmering Plate 392°F
As with the Boiling Plate, this hot plate oers
constant heat throughout the cast iron in under
8 minutes. Large enough to hold three sauce
pans and perfect for making pancakes, eggs or
quesadillas directly on the griddle-like surface.
Cast Iron Evidence
Acclaimed as one of the most
perfect mediums for great
cooking it radiates gentle heat,
providing even heat distribution
to retain moisture in the foods
being cooked.
Enamel Top
The enamel top surrounds the hotplates. It will become warm when your
hotplates are in use. Although it is not a cooking surface it may be used to
keep foods warm, melting butter, and dehydrating leafy herbs.
Cast Iron Evidence
Cast iron cooking means
ease of cleaning because
oven splashes and spills
are carbonized and simply
require wiping out.
Slow Cook Oven
225° - 255°F
Perfect for slow cooking casseroles,
one pot meals and meats as well as
steaming root vegetables and making
rice. Cook slowly and
gently allow foods to retain their
nutrients and goodness.
Roasting Oven
425° - 475°F
Can be used for broiling at the top
and shallow frying at the bottom
due to its zone heating. Roast, bake
or grill with perfect results.
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Boiling Plate 626°F
The hottest of the two hotplates - use for boiling, grilling,
stir-frying, making toast and anything requiring very high
heat. With electric elements embedded into the cast iron,
this plate heats up in 11 minutes from cold.
Control Panel
The AGA Total Control and
Dual Control ranges feature a
discreetly housed control panel
(shown) where each element can
be programmed independently.
Insulated Covers
The distinctive hallmark of the AGA, the highly
polished stainless steel insulated covers are
brought down over the hotplates to contain the
heat when on and protect the hotplate when o.
Individually assembled by hand.
Baking Oven
325° - 375°F
A medium heat oven perfect for
cakes, cookies, lasagna and pies,
not to mention roasting meat and
poultry. Cook sweet and savory
dishes at the same time without
the fear of flavors mixing.
Cast Iron Evidence
The cast iron AGA is made
from 70% recycled material
and is itself 90% recyclable.
Inside every new AGA is a bit
of history.
Shown: 3-Oven AGA Total control in Claret
Temperature ranges are approximates. Heat rises, so top of each oven is hotter than base.
Anatomy of a legend
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