Owner's Manual

6
LOCATING AND ASSEMBLING THE GRILL:
When determining a suitable location for your grill, take into account concerns such as exposure to wind,
rain, sprinklers, proximity to traffic paths and keeping any gas supply line runs as short as possible.
Locate the grill only in a well-ventilated area. Never locate the grill in a building, garage, breezeway,
shed or other such enclosed areas without an approved ventilation system. Never locate the grill over,
under or next to unprotected combustible construction. During heavy use, the grill will produce a lot of
smoke.
CLEARANCES:
TO NON-COMBUSTIBLE CONSTRUCTIONS:
A minimum of 3-5/8” clearance from the back of the grill to non-combustible construction is required to
allow the hood to be opened fully.
TO COMBUSTIBLE CONSTRUCTIONS:
This appliance should NOT be located over, under or next to unprotected combustible construction. If
your enclosure is combustible, then an INSULATED JACKET manufactured by
Alfresco
Gourmet
Grills, is required.
ASSEMBLY:
BUILT-IN MODELS:
Before locating your
Alfresco
Gourmet Grill into your Non-combustible enclosure, complete the
following steps:
1. Remove all packaging materials.
2. Ensure that the burners are positioned correctly on their orifices, and are fully seated onto
their supports.
3. Position the briquette trays onto their support ledge.
4. Make the connection to the gas regulator according to the instructions on pages 8 through
11 for your gas type.
5. To comply with safety and service requirements, main gas shut off valve must be
accessible from front of grill without using any tools.
CODE REQUIREMENTS:
When installing a grill or other gas appliance into an enclosure (island), the enclosure must be
constructed with ventilation at both the top and bottom to avoid accumulation of gas should there be a
leak.
Installation of this cooking appliance must be made in accordace with local codes. In the absence of
local codes, this unit should be installed in accordance with the National Fuel Gas Code No. Z223.1/
NFPA 54, Natural Gas and Propane Installation code CSA B149-1 , or Propane Storage and Handling
Code B149.2.
All Electrical Components must be electrically grounded in accordance with local codes or in the
absence of local codes with the National Electrical Code ANSI/NFPA 70 or Canadian Electrical code
CSA C22.1
Your
Alfresco
Gourmet Grill has provision for mounting onto a mobile cart if you choose to do so.
Contact your
Alfresco
™ dealer for the appropriate cart for your grill.