Technical data

#6001 COMBITHERM ELECTRIC INSTALLATION AND MAINTENANCE MANUAL
PG. 2
BASIC INSTALLATION SITE REQUIREMENTS
HOOD INSTALLATION IS REQUIRED
• Installation surface must be level.
• Do not install adjacent to flammable surfaces.
• Deep fat fryers or similar heat producing equipment must not be installed in
the immediate vicinity of the hand shower.
The oven must remain on the pallet while being moved
to the installation site with fork lift or pallet lift truck.
Do not tilt the oven.
VENTILATION
A steam ventilation hood is mandatory for the operation of the oven. The ventilation hood must be installed
in accordance with local building codes for steam exhaust and must protrude 12-inches to 20-inches
(300mm to 500mm) over the front side of the oven. A grease filter must be located in the protruding area of
the hood. Grease filters should be thoroughly cleaned on a regular basis following manufacturer's
instructions. Ventilation hoods must ensure an adequate amount of incoming air during operation and must
be operated whenever the combination oven/steamer is used in order to avoid the accumulation of
condensation in the hood area.
If a ventless hood is to be installed, we
recommend the Combitherm Ventless Hood for
the appropriate model oven. Ventless hoods
are available for the Combitherm models
6•10, 7•14, 10•10, and 10•18 (VHML-10)
electric.
MODEL VH ML-10
Air Movement 1200 CFM
Drain Connection 3/4" (19,1mm) NPT
Electrical 208-240 V.A.C. — 50/60 Hz, 1 ph
240 watts, 1.0 amps
Ship Weight 126 lb (57 kg)
Replacement
Filters
GREASE FI-23062
CHARCOAL FI-24102
COMBITHERM
®
INSTALLATION