Inc. Freezer User Manual

Q U I CK CH I L LE R • I N ST A L LA T I ON /O P E RA T I ON / S ER V I CE M A N UA L • 9.
SUB TITLE
TITLE
QC2-100
INSTALLATION
SITE INSTALLATION
40-7/8"
(1036mm)
14" (355mm)
Electrical
Connection
Condensate
Drain
51" (1294mm)
93-5/8" (2377mm)
35-1/2"
(902mm)
40" (1015mm)
75-1/2" (1917mm)
77-5/8" (1970mm)
8" (203mm) Condensate Drain
ALTO SHAAM
Electrical Connection
19-5/8"
(498mm)
weight
QC2-100
net: 986 lb (447 kg) ship: 1186 lb (538 kg) est
Pan Cart
net: 120 lb (54 kg) ship: 161 lb (73 kg)
Plate Cart
net: contact factory ship: contact factory
carton
dimensions: (l x w x h)
57" x 44" x 95" (1448mm x 1118mm x 2413mm)
refrigeration
R-404a Refrigerant
One (1) 3 hp Condensing Unit:
freeze Mode: 11,300 BTU's per hour at -5°F (-21°C)
Chill Mode: 21,600 BTU's per hour at +20°F (-7°C)
product\pan capacity
Maximum Product Capacity
Approximately 480 lb (218 kg)
MaxiMuM
voluMe MaxiMuM: 300 Quarts (380 liters)
Maximum Chilling Capacity
Approximately 240 lb (109 kg)
MaxiMuM
voluMe MaxiMuM: 150 Quarts (190 liters)
full-size paNs: gastroNorM 1/1:
Forty (40) 20" x 12" x 2-1/2" (530 x 325 x 65mm)
full-size sheet paNs:
Twenty (20)* 18" x 26" x 1" on wire shelves only.
* Extra optional wire shelves required for maximun
capacity shown above.