Owner`s manual

14
Equipment Basics Basics
Release Date: 0813 This manual is the property of Burger King Corporation and may be used only in a manner and by persons approved by the Company.
Procedures for the KITCHEN MINDER™ System
Procedures for the KITCHEN MINDER™ System can be
found in the Training by Role Reference Guide. The
procedures are separated based on restaurant role job
accountabilities:
Team Member — Basic instruction on using the
KITCHEN MINDER™ hardware in the kitchen
Shift-Responsible Individuals (Introductory Level)
Basic instruction for PC MINDER™ software opening
tasks, KITCHEN MINDER™ hardware key usage and
MAKIN’ THE GRADE™ sign error explanations
Senior Assistant and Restaurant Managers
(Intermediate Level) — Basic Hot & Fresh kitchen
concepts
Above Restaurant Leaders (Advanced Level) —
Daypart 3 setup and usage, QES™/QES™ online usage,
coaching planning, connectivity practices, troubleshooting
using the KITCHEN MINDER™ Equipment Emphasis
Guide (EEG) and proficient use of the KITCHEN
MINDER
System
The KITCHEN MINDER™
Training by Role Reference
Guide can be found on
OPS Connect.
The following is an overview of the required daily restaurant
opening functions of the KITCHEN MINDER™ for Shift-
Responsible Individuals:
Find detailed restaurant
opening instructions in the
KITCHEN MINDER™
Training by Role Reference
Guide (Introductory Level)
on OPS Connect.
Step Key Standards — Required Examples and Tips
1. Create Managers
Schedule
a. Required daily — open the PC MINDER™ program on
your back of house (BOH) computer so that the
Manager’s Schedule tab is open
b. Required daily — assign Manager names
Select opening Manager’s name from drop-down list
Select ending time of opening Manager’s shift in the
“End Time” box
Assign all Managers for day in the same manner
2. Load Sales and
Product Mix and
Review for
Accurate
Settings
a. Select Forecast from toolbar, then select Recall
Choose the appropriate forecast date and click
“Recall” button
Use of the same day from
last week is recommended.
3. Transfer Data
from
PC MINDER™ to
KITCHEN
MINDER
a. Select Send to Kitchen Minder tab
b. Click on the “Send Forecast” button
The KITCHEN MINDER™ unit will begin to beep and
continue to do so until transfer is complete
Progress of the transfer on
the “Update Status” bar will
show at the bottom of the
screen.
c. Close the PC MINDER™ application
Select “Yes” to save changes
4. Print Other
Production
Schedules
After the PC MINDER™ data has been transferred to the
KITCHEN MINDER™, print the other production schedules
(Preparation Charts, Fry Slacking Chart, Heat Chute Chart
and Condiment Stock Guide, from the PLS software).