Owner's Manual
ManualsBrandsAmana ManualsCommercial Equipment15" Xpresschef 3i Series Combination Commercial Oven With 0.61 Cu. Ft. Capacity, 3000 Watts Impingement, 2000 Watts Microwave, 200 F To 520 F (95 C-270 C) Temperature Range, Stackable, 4 Stage Cooking, 11 Power Levels, 1200+ Menu Settings, 7" True-Touch H
©2018 ACP, Inc.
Cedar Rapids, IA 52404 Page 6 of 24
Part No. 20217501
Original Instructions
Grounding/Earthing Instructions
Oven MUST be grounded. Grounding reduces risk of electric
shock by providing an escape wire for the electric current if an
electrical short occurs� This oven is equipped with a cord having
a grounding wire with a grounding plug� The plug must be
plugged into an outlet that is properly installed and grounded�
Consult a qualied electrician or servicer if grounding instructions are not completely understood,
or if doubt exists as to whether the oven is properly grounded�
Do not use an extension cord.
If the product power cord is too short, have a qualied electrician install a three-slot receptacle. This oven should be
plugged into a separate circuit with the electrical rating as provided in product specications. When the combination
oven is on a circuit with other equipment, an increase in cooking times may be required and fuses can be blown�
External Equipotential Earthing Terminal (export only)
Equipment has secondary earthing terminal� Terminal provides external earthing connection used in addition
to earthing prong on plug� Located on outside of oven back, terminal is marked with symbol shown at right
Installation
STEP 1 - Unpack Oven
• Inspect oven for damage such as dents in door or inside oven cavity�
• Report any dents or breakage to source of purchase immediately�
Do not attempt to use oven if damaged.
• Remove all packing materials from oven interior�
• If oven has been stored in extremely cold area, wait a few hours before
connecting power�
• If you plan to program via Ethernet, remove plastic
plug from port on the right rear of oven� Gently use
pliers if necessary�
STEP 2 - Place Oven on Counter
• Recommended countertop surface depth is 28” (71 cm)�
• Do not install oven next to or above source of heat, such as pizza oven
or deep fat fryer� This could cause oven to operate improperly and could
shorten life of electrical parts�
• Do not block or obstruct oven lters. Allow access for cleaning.
• Install oven on level countertop surface�
• Outlet should be located so that plug is accessible when oven is in place�
STEP 3 - Install Cook Plate
• Install oven cook plate
1� Oven cavity must be cool to touch�
2� Place cook plate in oven with curved edge toward the front of cavity�
⚠
DO NOT cook food directly on oor of oven.
Oven Clearances
A� Allow at least 2” (5�1 cm) of
clearance around top of oven�
Proper air ow around oven
cools electrical components�
With restricted air ow, oven
may not operate properly and
life of electrical parts is reduced�
B� There is not an installation
clearance requirement for the
back of the oven�
C� Allow at least 1/2” (1�27 cm) of
clearance around sides of oven�
D� Install oven so oven bottom is
at least 3 feet (91�5 cm) above
oor.
A
B
C
D
⚠
WARNING
Excessive Weight Hazard
Use two or more people to move and
install oven�
Failure to do so can result in back or
other injury
⚠
WARNING
To avoid risk of electrical shock or
death, this oven must be grounded
and plug must not be altered�
Grounding and Installation