Range User Manual

IMPORTANT SAFETY INFORMATION (cont'd)
ALL APPLIANCES
1. Proper Installation--Be sure
your appliance is properly
installed and grounded by a
qualifiedtechnician.
2. Never Use Your Appliancefor
Warming or Heating the
Room.
3. Do Not Leave Children
Alone--Children should not
be alone or unattended in the area where the
appliance is inuse. They should never be allowed
to sit or stand on any partof the appliance.
4. Wear Proper Apparel--Loose fitting or hanging
garments should never be worn while using
appliance.
5. User Servicing--Do notrepair or replace any part
of the appliance unless specificallyrecommended
inthe manual. All other servicing should be
referredto a qualifiedtechnician.
6. Storage inor onAppliance---Flammable materials
(includingpaper and plastic)should notbe storedin
an oven, its storagedrawer or nearsurface units.
7. Do Not Use Water On Grease Fires_Smother fire
orflame, or use dry chemical or foam-type
extinguisher.
8. Use Only Dry Potholders--Moist or damp
potholderson hot surfaces may result in bums
from steam. Do not let potholder touch elements.
Do not use a towel or other bulkycloth.
I CAUTION I
Do not store items of interest to children in
cabinets above a range or on the backguard of a
range_children climbingon the range to reach
items could be seriouslyinjured.
SURFACE
COOKING UNITS
1. Use Proper Pan Size--This appliance isequipped
withone or more surface units of differentsizes.
Select utensilshavingfiat bottomslarge enough to
cover the surface unit heatingelemenL The use of
undersized utensilswill expose a portionof the
heating element to direct contactand may result in
ignitionof clothing. Use of oversized utensils
concentrates heat on cooking surface and can
cause damage to range. Proper relationshipof
utensilto burner improvesefficiency.
2. Never Leave Surface UnitsUnattended---Boilover
causes smokingand greasyspilloversthat may
ignite.
3. Glazed CookingUtensils--Only certaintypes of
glass, ceramic, earthware, orother glazed utensils
are suitablefor rangetopservicewithoutbreaking
due to sudden change intemperature.
4. UtensilHandles Should Be Turned Inwardand Not
Extended Over AdjacentSurface Unit_To reduce
the riskof bums, ignitionof flammable materials,
and spillage due to unintentionalcontactwiththe
utensil,the handle of a utensilshouldbe positioned
so that it is turnedinward, and does notextend over
adjacent surface units.
GLASS/CERAMIC
COOKING SURFACES
1. Do NotCook on Broken Cooktop_lf cooktop
should break, cleaning solutionsand spilloversmay
penetrate the brokencooktopand create a dsk of
electricalshock. Contacta qualifiedtechnician
immediately.
2. Clean Cooktop With Caution--If a wet sponge or
cloth is used to wipe spillson a hot cookingarea,
be careful to avoid a steam bum. Some cleaners
can produce noxiousfumes if appliedto a hot
surface.
SAVE THESE INSTRUCTIONS
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