Owner`s manual

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Installation

Instructions

5.1 Cubic Foot Gas Range

Keep instructions for future reference. Be sure manual stays with range.

Read entire instruction and Owners Manual before beginning installation.

PREPARE TO

INSTALL

RANGE AND

INSTALL ANTI-

TIP BRACKET

Anti-tip Bracket

Installation

To reduce risk of

range tipping, secure

range with a properly installed anti-

tip bracket. Refer to anti-tip

installation instruction.

You'll Need a Few Tools

Before You Begin

Installer–Leave this manual and other literature with owner for future use.

Measure cabinet area and prepare

it according to illustrations in

Minimum Clearances to

Combustible Surfaces

and

Range

and Cabinet Dimensions

section in

this instruction sheet.

Gas supply must not interfere with

electrical supply. Electrical supply

must not be grounded to the gas

supply line.

Once a suitable location is found

meeting the specified requirements,

proceed to the next step of the

installation.

Pressure regulator

location

Screw

Drivers

Level

Tape Measure

Drill and DrillBit

" for wood floor

" for concrete floor

" Nut Driver

or Sockets

" Open Ended

rench

Summary of content (6 pages)

PAGE 1
Installation Instructions Installer–Leave this manual and other literature with owner for future use. 5.1 Cubic Foot Gas Range Keep instructions for future reference. Be sure manual stays with range. Read entire instruction and Owners Manual before beginning installation.
PAGE 2
CONNECT GAS SUPPLY Range is shipped to be connected to natural gas only. To convert to LP/Propane, refer to the conversion instructions supplied with range. ! WARNING To avoid risk of property damage or serious personal injury, never use a lighted match to test for gas leaks. Testing for Gas Leaks After final gas connection is made, turn on manual gas valve and test all connections in gas supply piping and range for gas leaks.
PAGE 3
POSITION AND LEVEL RANGE To avoid risk of damaging oven door, do not lift or move range by oven door handle. Glass can break. Place range near final position and plug in. A 3-wire electrical cord approximately 4 feet in length is supplied on range. Then, slide range into final position and adjust all legs (4) until range is level side to side and front to back. • Place a level on top oven rack or on range top when leveling. • Leveling legs must extend ¼ inch to engage anti-tip bracket.
PAGE 4
IMPORTANT SAFETY INFORMATION ! WARNING To avoid risk of burns or fire by reaching over elements, cabinet storage space located above range should be avoided. If cabinet storage is provided, install a range hood that projects horizontally a minimum of 5 inches beyond the cabinet bottom to reduce the risk. ! WARNING To reduce risk of the appliance tipping, it must be secured by a properly installed anti-tip bracket.
PAGE 5
Consider Description Location This range can be installed flush against right and left base cabinets, and rear vertical wall. Range must have a minimum distance of 3 inches from a left or right vertical wall extending above 36 inch standard countertop height. Use dimensions shown in this manual to determine space needed for installation. Range must not be installed or stored in an area where it will be exposed to water and/or weather.
PAGE 6
36" Range and Cabinet Dimensions 25" 30" 24" 46 1/ 2 " 36" 28 1 /4" 30 1/8 " 36" 25 1/ 2 " Gas Supply Location Electrical Receptacle Location Locate gas supply within gray shaded area. Gas and electrical supplies should not converge. Locate electrical receptacle in area with diagonal lines. Do not ground electrical supply to gas supply lines.