User Manual

13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel [phone] toll free www.americanrange.com
13
RANGETOP
Use & Care Manual
CHECK ALL THAT APPLY
Appearance and Aesthetics
0 Exterior
0 Top section
Installation
0 Read User Manual
0 Review Safety Instructions
0 Proximity to cabinets
0 Backguard in place
0 Level
0 Ventilation system
Ignition
0 Top Burners
0 Griddle
0 Char Broiler
Controls
0 Burner Knobs
0 Thermostats
0 Char Broiler
Air/Gas Mixture
0 Top Burners
0 Griddle
0 Char Broiler
Flame Adjustment
0 Top Burners
0 Griddle
0 Char Broiler
Valve Operation
0 Top Burners
0 Griddle
0 Char Broiler
Customer Copy
Electrical Connection
0 Correct voltage
0 Grounded outlet
0 Polarized outlet
0 No GFCI
Gas Connection
0 Verify fuel: 0 Natural -or- 0 LP
0 Gas shut-off present and accessible
0 Gas Supply line properly sized
0 Gas Supply pressure checked
0 Operating pressure checked
0 All connections checked for leaks
INSTALLATION CHECKLIST
This checklist has been developed to assure proper installation of your oven.
To validate warranty, you must mail, e-mail or fax this form and a copy of your receipt to:
AMERICAN RANGE CUSTOMER SERVICE, 13592 DESMOND STREET, PACOIMA, CA 91331
[e-mail]
818.897.8839 FAX
Street:___________________________________________
City, State, Zip Code:_______________________________
E-mail:__________________________________________
Telephone:______________________________________
Dealer:________________________________________
Purchase Date:___________________________________
Installation Date:__________________________________
Installer’s Name:__________________________________
Company:______________________________________
Telephone:______________________________________